Farmersgirl Kitchen - Tasty Query RSS

Feast of blackberries from the great british blackberry recipe round up

2015-09-25T20:26:49+02:00

A huge thank you to all the lovely cooks, bakers and bloggers who joined The Great British Blackberry Recipe Round Up. There are so many delicious recipes and (...)

Chocolate Caramel Malteser Cake

2015-08-13T14:02:54+02:00

Chocolate cake is the usual request for celebration cakes in our house and I've made quite a few different kinds of chocolate cakes over the years. I'm easily (...)

Sensational Strawberry Pavlova

2015-06-13T12:03:45+02:00

I've been making pavlova for many years and didn't think I had much to learn about making this meringue based dessert. WRONG! You see I've been reading How (...)

Peach and Rhubarb Upside Down Cake

2015-06-04T21:25:07+02:00

This cake was created as a result of a glut of rhubarb and those peaches you buy to ripen at home and then they all ripen at once and you have to use them (...)

Celebrate mother's day with afternoon tea

2015-03-09T06:30:02+01:00

It's Mothers Day or Mothering Sunday on 15th March, that's next Sunday! It's a great opportunity to treat your Mum, but when you are a busy Mum too, it's (...)

From mississippi to vietnam in recipe clippings round up

2015-03-01T20:00:50+01:00

Hooray! Another batch of recipes, been clipped, cooked or baked, blogged and shared for Recipe Clippings. Many thanks to all who joined me for the February (...)

Pear upside-down cake from hummingbird bakery

2015-02-28T08:18:47+01:00

Life is Sweet is the fourth book by Tarek Malouf, founder of The Hummingbird Bakery. The Hummingbird Bakery was instrumental in popularising the sort of high (...)

Celery soup and spring four course dinner

2015-02-26T19:27:47+01:00

I've been shopping atAldi again, picking up some great deals on spring produce and making them into an amazing four course dinner for you.The Soup CourseLet's (...)

Cake, snacks, and slow cooker liners on my kitchen table

2015-02-23T21:01:34+01:00

It's always exciting when a parcel arrives and, as a food blogger, I receive quite a few packages full of delights. This month I have three very different (...)

Mary's tea time cake

2015-02-04T20:19:45+01:00

We have finally eaten all the Christmas biscuits and the cake tin was looking rather bare, so I had a flip through one of my recipe clipping folders and came (...)