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<feed xmlns="http://www.w3.org/2005/Atom"><title>Healthy Nibbles &amp; Bits - Tasty Query RSS</title><id>https://tastyquery.com/blog/healthynibblesandbits.com/feed.xml</id><updated>2026-05-29T19:40:45+02:00</updated><logo>https://tastyquery.com/image/public/blog/3c/3ca121f3a8a1812920e184dbbe83e117_90.jpg</logo><entry><title>Roasted asparagus side dish</title><link href="https://tastyquery.com/recipe/1307490"/><id>https://tastyquery.com/recipe/1307490</id><updated>2026-05-29T19:40:45+02:00</updated><content>Roasting asparagus as a side dish has saved so many of my dinners when I have been short on time. It takes about 15 to 20 minutes to cook, most of which is (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1307490"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1307490_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Rice flour in asian cooking</title><link href="https://tastyquery.com/recipe/1304987"/><id>https://tastyquery.com/recipe/1304987</id><updated>2026-03-30T21:22:15+02:00</updated><content>From cheung fun to black sesame tang yuan to mochi, rice flour gives these dishes a soft and/or chewy texture. Even though these foods use some sort of rice (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1304987"&gt;&lt;img src="https://tastyquery.com/image/tastyquery.com/no-image.webp" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Orange and black sesame granola</title><link href="https://tastyquery.com/recipe/1301696"/><id>https://tastyquery.com/recipe/1301696</id><updated>2026-02-03T15:00:00+01:00</updated><content>This orange and black sesame granola incorporates some of my favorite flavors from Lunar New Year foods. There’s black sesame paste, which you’d normally find (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1301696"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1301696_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Ginger Granola Clusters</title><link href="https://tastyquery.com/recipe/1300737"/><id>https://tastyquery.com/recipe/1300737</id><updated>2026-01-12T21:23:56+01:00</updated><content>I’ve cooked many different granola recipes in my time, but this is one that I turn back to time and time again. It is one of my favorites because it has a (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1300737"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1300737_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Savory sweet potato rice cakes</title><link href="https://tastyquery.com/recipe/1298391"/><id>https://tastyquery.com/recipe/1298391</id><updated>2025-11-14T19:21:05+01:00</updated><content>When Mama Lin visits my house, she often brings homemade snacks, such as dumplings or steamed cakes. One thing that I love are her rice cakes with savory (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1298391"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1298391_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Savory pumpkin curry waffles</title><link href="https://tastyquery.com/recipe/1297404"/><id>https://tastyquery.com/recipe/1297404</id><updated>2025-10-24T19:26:13+02:00</updated><content>When Sacramento weather starts shifting away from searing summer heat to crisp autumn temperatures, I naturally start to crave fall foods. In the past, I (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1297404"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1297404_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Slow Roasted Strawberries</title><link href="https://tastyquery.com/recipe/1295383"/><id>https://tastyquery.com/recipe/1295383</id><updated>2025-09-12T22:23:29+02:00</updated><content>We’re in the middle of the seasonal shift to fall in Sacramento, and I’m desperately savoring every last bit of summer produce. When the colder months hit, I (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1295383"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1295383_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Roasted red pepper dip with gochujang</title><link href="https://tastyquery.com/recipe/1293970"/><id>https://tastyquery.com/recipe/1293970</id><updated>2025-08-15T19:38:38+02:00</updated><content>It’s the height of summer here in Sacramento, which means I’m just sweating all the time. When the heat wavers between 90ºF to 100ºF every day, all I want for (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1293970"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1293970_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Loquat fruit: benefits and tips for picking</title><link href="https://tastyquery.com/recipe/1291209"/><id>https://tastyquery.com/recipe/1291209</id><updated>2025-06-10T23:05:39+02:00</updated><content>WHAT ARE LOQUAT FRUIT?Around late-May to June, I usually see loquats ripening on a few trees in Sacramento or clusters being sold in farmers markets and San (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1291209"&gt;&lt;img src="https://tastyquery.com/image/tastyquery.com/no-image.webp" alt=""/&gt;&lt;/a&gt;</content></entry><entry><title>Miso butter with chives or caramelized onions</title><link href="https://tastyquery.com/recipe/1289138"/><id>https://tastyquery.com/recipe/1289138</id><updated>2025-04-26T18:38:30+02:00</updated><content>HOW TO MAKE MISO BUTTERINGREDIENTS NEEDEDTo make basic miso butter, all you need is room temperature unsalted butter at room temperature and miso. As you’ll (...)&lt;br/&gt;&lt;a href="https://tastyquery.com/recipe/1289138"&gt;&lt;img src="https://d3fsqgkvqlxly5.cloudfront.net/image/post/1289138_200.jpg" alt=""/&gt;&lt;/a&gt;</content></entry></feed>
