No Reservations - Tasty Query RSS

I'm going vegan again

2020-01-04T15:12:32+01:00

Pineapple Cookies

2014-08-28T10:13:45+02:00

It seems as though I have fallen off of the bandwagon again. This last month has been a little crazy: from moving and applying and interviewing for new jobs to (...)

KoMex Express

2014-08-12T09:30:34+02:00

It's not often that I get a few days off in a row, but when I do...well, I don't make much use of them. This week for example: I finally have three days off in (...)

Kalua Pork with Cabbage

2014-08-06T22:57:52+02:00

What a week! It is good to be back into the kitchen, but better now that I am settled (sort of) in my new place. Along with moving I was working on a (...)

Refrigerator Pickles

2014-07-22T06:28:45+02:00

I have been playing around with pickles lately... **How do you continue writing after a statement like that?**Basically, I have been making pickles because (...)

Oprah's Favorite Grilled Cheese

2014-07-20T07:32:31+02:00

All I can say about this simple sandwich is, "HOLY FUCK!" Why did my mother never make this for me when I was growing up? (I still love you mom, don't you (...)

Update

2014-07-18T01:56:02+02:00

It's been two years, I have moved to a new city and have had a lot of changes, but am happy to say that I'm rekindling this blog. Expect some new and awesome (...)

Crockpot Fig Apple Butter

2014-07-18T01:53:58+02:00

The other day I polled my Facebook friends about what kind of things they would like to see from a food blog like mine. As it has been two years since my last (...)

Lilly's Thai and Vietnamese Restaurant Review

2014-07-17T22:08:46+02:00

Lilly's Thai and Vietnamese RestaurantLast night I went toSuper Summer Theatre'sproduction of A Funny Thing Happened on the Way to the Forum. It's an outdoor (...)

Bread with Pesto

2012-02-07T02:48:18+01:00

Today's recipes are short and simple. Bread and pesto... Here we go.PestoIngredients1/2 Cup pine nutsBasil, a good handful (about 1 cup if you are measuring it (...)