Sneha's Recipe - Tasty Query RSS

Carrot halwa roulade with nuts

2026-05-31T11:30:00+02:00

The word roulade originates from the French word "rouler" meaning "to roll". Usually roulade is a dish consisting of a slice of meat that is rolled around a (...)

Crispy sourdough bread baked in a pan with lid

2026-05-12T11:30:00+02:00

A Perfect crispy sourdough bread. Wanted to try baking it in baking pan covering it with a lid, seen so many reels, so tried it and it turned out fantastic. No (...)

Vegan and gluten-free Trinxat

2026-05-10T12:30:00+02:00

Trinxat is staple Andorran side dish of boiled, mashed potatoes and cabbage, fried until crispy, typically served in the cold winters as a hearty meal. I have (...)

Low carb cheesy rice paper chicken wraps for sunday funday

2026-05-10T11:30:00+02:00

This is a quick high-protein meal / breakfast. Rice Paper Chicken Wraps that are fresh, crunchy and full of flavour. Seen so many viral reels, decided to give (...)

Crumb-coated cheesy veg crepes for sunday funday

2026-05-03T11:31:25+02:00

These hearty savory crepes are stuffed with veggies and flavorful spices. Pan-fried or air-fried for a nice crunch, these delicious crepes won’t disappoint. (...)

Greek yogurt soup with zucchini, lima beans and red lentils

2026-04-19T11:30:00+02:00

The vegetables melts into a thick base without any cream. The red lentils give it enough substance to actually keep you full. The yogurt and apple cider (...)

Homemade chili oil: alphabet challenge

2026-04-15T11:30:00+02:00

Chili oil is a fragrant, spicy condiment, staple of Chinese cuisine, particularly Sichuan cuisine. This is an addictive oil tha can be used as a topping for (...)

No knead potato focaccia

2026-04-14T11:30:00+02:00

Cheesy, chewy and fluffy potato focaccia bread. It's so delicious, you'll end up eating more slices of this bread. It is so so delicious.Ingredients130 Grams (...)

Sprouted vaalachi bhaji with fresh coconut

2026-04-12T12:15:01+02:00

This is a delicious and finger licking bhaji /sabzi , you will love it. Have this with steamed rice or Hand Breads (Apas), this is a fantastic (...)

Algerian mlayum: couscous with eggs

2026-04-10T12:00:00+02:00

Mlayum is a traditional Algerian dish, particularly from the Kabylie region, steamed couscous combined with sautéed meat (lamb or beef) or eggs. This dish that (...)