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Pescetarian.Kitchen.


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167
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26 October 2018

Roast cauliflower and cheddar soup

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While this isn’t one of the healthiest soup recipes I’ve ever made, it’s certainly one of the tastiest! I’ve recently upped my exercise game and whenever I (...)
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25 October 2018

Grilled Butterfish with Tricolour Quinoa

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Butterfish is another fish I really enjoyed while in the US. And it’s perfectly named, as it has a soft, buttery taste and flaky texture that I really enjoy – (...)
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24 October 2018

Oatmeal Raisin Cookies

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I don’t think there’s anything better than the smell of freshly baked cookies. I love to bake them then when we have guests staying over – it gives the house (...)
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23 October 2018

Guacamole Grilled Cheese

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I make so much guacamole these days, I swear it takes me less than 5 minutes to whip up now. Usually, I’m making a larger batch for something else – whether (...)
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30 August 2018

Focaccia bread pizza

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When focaccia bread is made well, its amazing. I love the strong taste of the olive oil mixed into the dough and the gorgeous mix of herbs. In this recipe I (...)
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31 July 2018

Guacamole Cucumber Cups

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A few months ago I did a carrot hummus filled cucumber cup recipe and this ended up being quite popular with you lovely people! And after making that recipe I (...)
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1 May 2018

Smoked Salmon Loaded Potato Skins

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I buy smoked salmon pretty regularly because I absolutely love it and it goes in so many different dishes, from brunch meals, salads, appetizers to pasta (...)
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14 February 2018

Tilapia Fish Sticks

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No one will ever convince me that store-bought fish sticks (that’s fish fingers to you fellow Brits) can ever compare to the homemade kind. When they’re as (...)
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29 January 2018

Creamy leek and potato soup

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There’s a rustic simplicity to Leek and Potato soup. Its ingredients are wholesome and filling and there’s just something about it that makes me think of home. (...)
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11 January 2018

Calamari and Chickpea Salad

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A few months ago, I made a sauteed calamari recipe that explained how to quickly and easily cook calamari as an appetizer. That recipe seemed pretty popular, (...)
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26 December 2017

Fresh and healthy lemon shrimp salad

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I could eat shrimp pretty much all day and shrimp salads can be so good… But when I see those awful store-bought ones with soggy little shrimp it really puts (...)
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27 November 2017

Vegan Thai Red Curry

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Thai food has practically become comfort food for us at home. When we traveled around Thailand, Matt and I got really used to curry pretty much 3 times a day (...)
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6 November 2017

Tuna Salad Avocado Bowl

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I’ve recently been playing around with the idea of a gluten-free and healthy tuna salad recipe, that didn’t involve lots of bread. After trying out a few (...)
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6 October 2017

Garlic and Parmesan Potato Wedges

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When it gets to the end of the week and there’s no a lot of food in my refrigerator, I like to make potato wedges because they only really require 2 fresh (...)
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17 September 2017

7-day high protein diet meal plan without meat

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13 September 2017

Curried Masala King Shrimp with Coconut Rice

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Shrimp is delicious, we all know that. That said, it can be difficult to come up with new ways to cook shrimp. Laura and I took a trip to our local fishmonger (...)
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3 September 2017

Wild Rice Stuffed Peppers

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I first made this recipe recently when I had a few leftover bell peppers in my fridge. I wanted to do something other than chop them up and throw them in a (...)
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27 August 2017

7-Day Vegetarian Diet Meal Plan

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24 August 2017

Orange Pound Cake with Chocolate Sauce

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Orange and chocolate are one of my favorite flavour combinations. When I was young I had a serious Jaffa Cake addiction and therefore was horrified when I (...)
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21 August 2017

Guacamole Quesadillas

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A few weeks ago I created a homemade guacamole recipe for the blog, with the idea that I’d introduce a couple of guacamole recipes that are more than just the (...)
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17 March 2017

7-day pescetarian meal plan

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15 March 2017

Spinach tagliatelle with shrimp

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Since relocating to Boston in early 2016, both Matt and I have been enjoying the plethora of seafood now available to us. In particular, we’ve been eating a (...)
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13 March 2017

Couscous and roasted vegetable stuffed tomatoes

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I think the only thing better than roasted tomatoes are roasted tomatoes stuffed with my favourite things! This recipe takes some big juicy tomatoes and roasts (...)
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12 March 2017

Homemade Guacamole

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I think everyone knows that homemade guacamole is far superior to the store bought stuff. It’s generally fresher and you’re able to easily control the flavours (...)
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9 March 2017

Fresh Sardine Fillets on Toast

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Fresh sardines are one of those awesome types of fish that I love to cook with. they’re often crazy cheap, which means you don’t have to break the bank to eat (...)