2 days ago
Smoked Mackerel Kedgeree
Kedgeree is one of those dishes that can't decide whether it's breakfast or dinner, and honestly, I love it for that. Gently spiced rice, flakes of smoked…
15 August 2026
Prawn and avocado summer rolls
Matt puts avocado into more or less everything he makes, and I have never really understood the appeal of them. I'll happily admit I was wrong about these…
12 August 2026
Grilled Sardines with Chermoula
Sardines are at their best in the summer months, and they are still one of the cheapest things on the fish counter. Both of us are big fans of anything with…
10 August 2026
Homemade Tartare Sauce
In my opinion, you can't have homemade fish cakes or fish sticks without a good tartare sauce. But the jars of tartare sauce at the supermarket are always a…
8 August 2026
Anchovy, tomato and caper spaghetti
I do the big food shop on a Monday, which means that by Thursday or Friday the fridge is looking pretty bare and dinner comes out of the cupboard instead.…
5 August 2026
Baked rainbow trout with lemon and dill
Cooking a whole fish looks like far more of a project than it actually is. You stuff the cavity with a few slices of lemon and some herbs, dot it with…
3 August 2026
Pan-fried sea bass with crushed new potatoes and samphire
Samphire only shows up at the fish counter for a few months of the year, so whenever I spot it I grab a bag without really having a plan for it. It has a…
1 August 2026
Miso-glazed cod with sesame greens
Cod is one of those fish I always come back to. It's mild, meaty and you can pick it up at pretty much any supermarket fish counter without spending a…
20 July 2026
Aloo Gobi with Chickpeas
I like to make this recipe when Laura and I are really short on ingredients - usually the day before we do our grocery shop! It only requires a few items…