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12 maja 2006

Couscous with Olive Oil, Rosemary and Parmesan

104 0Zapisz
I didn’t know what Israeli couscous was until I found this recipe but I love rosemary and simply thought it sounded good. Also called pearl couscous, it’s not (...)
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26 maja 2006

Hot artichoke and asiago cheese dip with mushrooms and peppers

78 0Zapisz
Just another amazing dip: Hot Artichoke and Asiago Cheese Dip… only this one has added mushrooms and peppers- even better! The post Hot Artichoke and Asiago (...)
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30 maja 2006

Elegant bruschetta with tomatoes and cheese

77 0Zapisz
This Elegante Bruschetta is perfect for a dinner party. But it’s also perfect for a football party or game day or comfort food Sunday! It’s like eating pizza (...)
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6 maja 2006

Chipotle Chickpea Dip

76 0Zapisz
I’d pretty much decided to leave yesterday’s lunch off the blog until my husband came home and devoured the leftovers, saying “This is the best hummus ever!” I (...)
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19 maja 2006

Dark chocolate reese's cookies

75 0Zapisz
I admit that since I have been living in the US, my fondness for peanut butter has greatly improved, (especially since I can find it crunchy and sweet at the (...)
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31 maja 2006

Coleslaw with Poppy Seed Dressing

74 0Zapisz
Yesterday I was in the mood for coleslaw for lunch. I didn’t want to use the herbed dressing I made recently or the more exotic coconut-ginger or sesame orange (...)
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27 maja 2006

Green Olive Hummus

72 0Zapisz
If you are beginning to think my family lives on hummus, you’re very close to being right. We use hummus for just about everything around here: a snack with (...)
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23 maja 2006

Oatmeal Lace Cookies

71 0Zapisz
This is a real Swedish classic! They’re incredibly fast and easy to make – the only thing to beware of is to place them too closely, in which case they will (...)
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16 maja 2006

Carrot Stick Bundles Tied with Seaweed

58 0Zapisz
For the past week, I have been enthralled by Japanese Vegetarian Cooking by Patricia Richland. I resisted buying this book for a while because I already had (...)
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13 maja 2006

Chocolate and orange mousse pie

57 0Zapisz
Special Mothers’ Day Fat-Full Edition! Even vegans watching their diets deserve some chocolate decadence every now and then–and this goes doubly for mothers. (...)
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1 maja 2006

Teriyaki Tofu and Vegetable Kabobs

55 0Zapisz
A beautiful Sunday afternoon inspires in many of us one thought: Get out the barbecue grill! Yes, even vegans like to cook outside on the grill from time to (...)
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17 maja 2006

Birthday cake ideas for pastry chefs

55 0Zapisz
... before it's too late and there is no point in posting about this birthday cake:Every year for my birthday, my loved ones are faced with the same dilemna: (...)
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19 maja 2006

Strawberry Banana Sorbet

53 0Zapisz
I’ve been whipping up frozen desserts ever since I got my first Cuisinart food processor 22 years ago. Back then, the instructions in the owner’s manual were (...)
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27 maja 2006

Cream puff and her muffins

53 0Zapisz
What I am supposed to do when someone promises "the best muffins you'll ever taste"? Make them? Eat them? Create your "ultimate muffin" too? well, I did 2 out (...)
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22 maja 2006

Diabetic-Friendly Mousse Recipe

50 0Zapisz
No, no, it's not about me suffering from self induced sweet related diabetic coma...but rather about my father- in- law who has diabetes but still would like (...)
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3 maja 2006

Guacamole Goddess Dressing

47 0Zapisz
I eat a lot of salads–big lunch salads that fill an entire serving bowl–and because I hate a dry salad, I wind up eating a lot of salad dressing. So finding (...)
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28 maja 2006

Goat Cheese Crackers with Hot Pepper Jelly

43 0Zapisz
These Goat Cheese Crackers with Hot Pepper Jelly are such a simple appetizer but so good. Pepper jelly is wonderful paired with the tart flavor of goat cheese. (...)
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29 maja 2006

Cranberry Crab Phyllo Cups

43 0Zapisz
I served these Cranberry Grab Phyllo Cups at a girl’s get-together in the fall and we all loved them. I was a little worried about mixing cranberry and crab, (...)
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30 maja 2006

Sweet Chili Glazed Chicken Wings

43 0Zapisz
This sweet-flavored wings recipe is so good that it can be served up as dinner on top of some freshly steamed rice. The post Sweet Chili Glazed Chicken Wings (...)
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4 maja 2006

Kale and Toor Dal

43 0Zapisz
As we sat down to a kid-free dinner last night, the conversation went something like this: “Hey, this is good. Really good.” (My husband, between bites.) “But (...)
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18 maja 2006

Zucchini spirals with fresh vegetable sauce

42 0Zapisz
I love fresh tomato sauce with vine-ripened tomatoes that are cooked for only a short time. But, until the tomatoes in my garden ripen, I’ll make do with (...)
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10 maja 2006

Apple cinnamon swirl pancakes

41 0Zapisz
I apologize for not having updated the blog recently. My parents were here for an all-too-brief visit, so I didn’t have much time for blogging. Though I’m sad (...)
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26 maja 2006

Chutney Baked Brie

41 0Zapisz
EASY to put together. I have served this Chutney Baked Brie in the upper tier of a two tier dessert tray, as well as baked in a pie plate as shown below. Both (...)
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5 maja 2006

Milk Chocolate Recipe

40 0Zapisz
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28 maja 2006

Blue Cheese and Walnut Shortbread

40 0Zapisz
These are like cookies… for cocktail hour: Blue Cheese and Walnut Shortbread. Right before serving, the “cookies” are spread with cream cheese & chutney and (...)