Dogani tang knuckle bone soup

Instructions

Ingredients:2.5 - 3 lbs Ox Knee Bone with meat attached.water1 head of garlic1 stalk Korean leek (dae-pa), washed, cut into 3 large pieces for soup10 black (...)

Comments

No comments

Be the first! Share your opinion, ask a question, or tell us what you liked most about this recipe.

Menu