19 września 2005
Oven Baked Potato Chips
Let me say straight away that this is not like the chips you buy. Obviously. There's a good thing and a bad thing about them. The good thing is that they're a (...)
Anne's Food
annesfood.blogspot.com
21 września 2005
Creamed Corn
I've always liked corn, a lot. When I was a kid, we always had frozen corn at home, and when I wanted a snack I'd boil some and eat with butter. Real healthy, (...)
Anne's Food
annesfood.blogspot.com
23 września 2005
Wrapped Chicken
Here's another idea for something that goes perfectly with a lovely golden autumnal chanterelle risotto. It's chicken breasts, divided lengthwise, seasoned (...)
Anne's Food
annesfood.blogspot.com
25 września 2005
Nectarine tart with easy custard
Elise from Simply Recipes is the host of this month's Sugar High Fridays. The theme - Cooking up Custard! Now, custard is something I think few bother about (...)
Anne's Food
annesfood.blogspot.com
20 września 2005
Korintkakor currants cookies - swedish classic shortbread with raisins
Korintkakor - "currants cookies" - are very popular in Sweden. It's considered a real classic. They're really easy to make, and very tasty - essentially a (...)
Anne's Food
annesfood.blogspot.com
22 września 2005
Meadow Food Soup
How do you like that name - Meadow Food? It's what it's called though - Ängamat in Swedish. (And I don't think it's usually translated like that - but it (...)
Anne's Food
annesfood.blogspot.com