20 lutego 2008
My Family's Traditional Fruit Cake
Cooking School: Dundee FruitcakeMy mother is a beautiful, proud and decorous Punjabi woman. All her life she has lived an impeccable life. Brought up under the (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Minestrone with Pesto
I'm feeling a bit under the weather. I caught a nasty flu and spent the weekend in bed tending a fever, runny nose and a sore throat. I'm still not feeling all (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Tangy lemon meringue pie
Daring Bakers January 2008 Challenge - Something Tangy The number 10 in my opinion is quite memorable and a number to celebrate. So, I'm celebrating my 10th (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Chile Relleno Casserole
I really wanted to make Chile Rellenos but I decided to make a casserole instead because frankly, it’s MUCH healthier. I took the long route & blackened my own (...)
For the Love of Cooking
www.fortheloveofcooking.net
20 lutego 2008
Creamed Asparagus and Leek Soup
What do you do when you have used up these gorgeous organic asparagus on the previous day to make an unusual type of dessert? What do you do when you have (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
21 lutego 2008
Mushroom burger recipe
Burger fans, this could be a dream come true. I came across this recipe on the internet awhile back, tried it once and have been making it ever since. It’s a (...)
BlogChef.net.
blogchef.net
20 lutego 2008
Forest Berry Mascarpone Tart
I have often sat down with a paper and pen and pondered on creating a new recipe. Up till now I did this with cooking. Up till now! Last week I actually faced (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Allgaeuer cheese spaetzle from the allgaeu
Allgaeu is a beautiful region in southern Germany, in Swabia. I was there quite a few years ago when I first moved to Germany. This region does not only boast (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Cooking school panna cotta
I was on a business trip the last few days and it is always great to get back home. The feeling is especially touching to my heart when Soeren and Tom pick me (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Mirror Mirror On My Cake
Daring Bakers Challenge - July: Strawberry Mirror CakeHow the months fly by when you are having fun! This is so true when I think about the fantastic Daring (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Mango Strawberry Jam
Summer fruity flavours! Right here on this photo you can see just a few reasons why I love summer. Fresh, local strawberries and juicy mangoes!Something about (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
23 lutego 2008
Crepes with Melted Butter and Powdered Sugar
This takes me back to my childhood, spending the night at my girlfriend Angie’s house & waking up to Bill (Angie’s Dad) making crepes. They were so amazing!! (...)
For the Love of Cooking
www.fortheloveofcooking.net
20 lutego 2008
Blueberry buttermilk pancakes
Pancakes are really the perfect all-rounders, not to mention that they are whipped up in jiffy. Rolled as an appetizer, in a soup, as a main course or of (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Italian oven vegetables
The weather has been pretty great lately and today, although it was a little windy we decided to get our barbecue out and officially open the 2006 barbecue (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Carrot Coconut Walnut Apple Muffin
WOW! Ever heard of so many gorgeous ingredients in a muffin? Along the lines ... the more the merrier. This is not only merrier but fantastically scrumptious. (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Piroshki - russian samosa
I can't stand it! Look at these pictures. They do not do justice to the motive in any way. The whites are tinted red my backdrop looks splotchy. This is even (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
23 lutego 2008
Banana Cream Pie
I got this recipe from a lovely Thai language blog (the owner is a cute woman who likes to share her knowledge about food and sweet things, she lives in USA), (...)
Dailydelicious
dailydelicious.blogspot.com
20 lutego 2008
Colorful tropical fruit salad with mint
What I love about fresh fruit and vegetables is the lush palette of rich colors they come in. It's like a gorgeous kaleidoscope, each twist creating a gleaming (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Lime Kisses
It's what I think I will call these wonderfully tangy sandwich cookies. Calling them macarons is too scary. It was my first attempt to make such Parisian (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
21 lutego 2008
Glyko bergamonto - cypriot bergamot spoon sweet
Bergamots can be found in Greece, Cyprus, Italy, and other Mediterranean countries. Bergamot originated in Asia and is a small tree with long, oval green (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
20 lutego 2008
Ratatouille tart with warm goat's cheese
Ratatouille is a great and really nourishing side dish. It goes with almost all types of meats and fantastic to get your kids to eat the extra portion of (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20 lutego 2008
Strawberry yoghurt ice cream
Music that helped me cook: Salam Namaste from the film Salam Namaste starring Preety Zintha and Saif Ali KhanWhat better way to beat the heat than a nice (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
18 lutego 2008
Vanilla ice cream with chocolate syrup
Vanilla icecream with chocolate syrupAnother icecream recipe? yes, I know I have posted different flavors of icecream but this is my first time, but what I (...)
The kitchen journal
thekitchenjournal.blogspot.com
20 lutego 2008
Poori Bhaji Fiesta
Many of you seem to love it when I cook Indian food. Well if you love it I gotta make it. If you've been surfing some of the Indian blogs lately you might have (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
