21:22
Cornbread
Make as per the savoury muffin mix but use a mixture of half fine cornmeal and half flour in place of the flour, and a mix of milk and yoghurt in place of the (...)
Fuss Free Flavours » Recipes
fussfreeflavours.com
21:24
Baked Camembert
I adore cheese and this simple supper of baked cheese sends me to fromage heaven. Under the baked crisp crust of the camembert lies a pool of melted, stinky, (...)
Fuss Free Flavours » Recipes
fussfreeflavours.com
04:58
Hot Cocoa
I know everyone that doesn't live in the tropics thinks I'm whingy. But it has been cold here! This morning, it was 17 degrees (62 F) inside my house. Since (...)
The tropical vegan
travelingvegan.blogspot.com
08:10
Summer Pasta
I tried something like this in a fancy restaurant and loved it so much I just had to recreate it. This “sauce” was originally used on fish, but even without... (...)
JustJENN recipes » Recipes
justjennrecipes.com
10:58
Lavender and flower bouquets: visual impressions of a birthday celebration
After my birthday celebration last weekend my house is now filled with gorgeous bouquets of wonderful smelling flowers. Aromas of lavender, roses and lilacs (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
23:14
Tuna and radish salad - easy garden pickings
Go directly to recipe It's time for Weekend Herb Blogging, that ode to herbaceous edibles started by Kalyn of Kalyn's Kitchen! This week is being hosted by the (...)
Thyme for Cooking
thymeforcookingblog.com
22:43
Fresh cherry turnovers with cream cheese crust
This recipe has been featured in a post on The Recipe Girl blog: Fresh Cherry Turnovers with Cream Cheese Crust The post Fresh Cherry Turnovers appeared first (...)
Recipe Girl
www.recipegirl.com
05:38
Red, White and Blue Potato Salad
This recipe has been featured in a post on The Recipe Girl blog: 4th of July Recipes. The post Red, White and Blue Potato Salad appeared first on RecipeGirl.
Recipe Girl
www.recipegirl.com
11:09
Quinoa stir-fry with bacon, onion, garlic and mushrooms
Someone suggested I'd try to make something risotto-ish with quinoa. Hmm. Interesting. I don't think quinoa seeds take very well to the absortion method used (...)
Anne's Food
annesfood.blogspot.com