09:22
Coffee and coconut cream agar-agar
Agar-agar is easy to use and not tricky as gelatin, because after it set it will stay that way, for the place like Thailand, hot weather is not an option. (...)
Dailydelicious
dailydelicious.blogspot.com
05:14
Hazelnut Mini Cheesecakes
When I came across this recipe in Cooking with Paula Deen, I realized that it had been far too long since I put my mini cheesecake pan to use. I've been (...)
Bake or Break
www.bakeorbreak.com
20:27
Tyropitakia cheese-filled pastries
These tasty cheese-filled pastries are finger foods and can be served as appetizers, mezedes, side dishes, and snacks. There are many variations on this recipe (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
07:52
Red velvet cake trifle
This recipe has been featured in a how-to post on The Recipe Girl blog (with many more photos): Red Velvet Trifle…Oh My! The post Red Velvet Cake Trifle (...)
Recipe Girl
www.recipegirl.com
21:15
Apple cranberry crisp
It has been over a year since I sounded-off about my mild irritation with Michael Chirello–salient takeaways included that I found him fussy and often in (...)
Smitten kitchen
smittenkitchen.com
23:28
Lucia Buns - Lussekatter
Today is Santa Lucia Day, which means celebrations all over Sweden with candles, music, glögg, gingerbread cookies and lucia buns - yeasted saffron buns, with (...)
Anne's Food
annesfood.blogspot.com