Recipes from Wed, 22 Oct 2008

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18:52

Fried Sole with Mache and Pear Salad

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I found this beautiful sole at the market yesterday, and though they were shipped in from the Netherlands. The fish monger explained to me and the dubious (...)
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13:49

Apple banana carrot halwa

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ABC Halwa is a most popular Indian Dessert (Made Of Apple , Banana ,Carrots and Cooked in Milk). It has a Very Rich Taste, Easy to make and Nutritious Indeed . (...)
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17:13

Pasta with Peppers and Italian Seitan Sausage

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I don’t know what happened to revolutionize the way whole wheat pasta is produced, but something must have. It’s evolved, in my opinion, from a heavy, (...)
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12:58

Turned Potatoes and Carrots

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Turned Potatoes and Carrots Vlad's house is an IKEA house. I have nothing against IKEA. I rather like IKEA. I can spend hours wandering through there stores. (...)
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06:21

Shredded Beef Taco Salad

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As you can tell from my blog, I eat Mexican food all the time. I literally could eat it everyday. Luckily my husband and children love it as much as I do. I (...)
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14:00

Proper Apple Pie

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As I mentioned in my post on Monday, I’m currently in possession of around 20 pounds of apples. It would be wrong of me to not try to make a homemade apple pie (...)
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20:35

Chocolate blackberry and almond torte

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It seems fitting that, while in the city which was first introduced to me by Ferris Beuller’s Day Off, I tried to live by the advice he gives us in the film: (...)
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15:23

Prince edward county: taste and wineries

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When I told R we were going on a Thousand Islands tour for his birthday, he was excited but also stressed. Being that my birthday is about a month after his, (...)
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07:17

Heavenly chocolate chip cookies

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I have the perfect chocolate chip cookie recipe! These just may be the perfect chocolate chip cookie!Avesta's Chocolate Chip Cookies preheat oven to 375 (...)
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09:33

Apple, bacon and caramelized onion dressing

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The post Dressing with Apples, Bacon and Caramelized Onions appeared first on RecipeGirl.
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15:19

Savoury pumpkin biscuit topping

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In true Canadian fashion, I am going to whine about the weather. It snowed today! Man, did that make for a frosty bike ride into work! So, I was in the mood (...)
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22:47

Grilled rosa bianca eggplant

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Our eggplants are showing signs of surrendering to Fall’s arrival. They’re becoming yellow, tougher and seedy. The season is telling us that it’s time to cook (...)
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21:04

Wild Rice Salad with Goat Cheese and Dried Fruit

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I won’t be cooking for Thanksgiving this year, but if I were, this salad would be on the menu. Every time I plan a Thanksgiving menu, I always want a crisp, (...)
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00:47

Roasted vegetables

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Over the weekend I was testing a few more recipes for Robyn with Anna's help. One of them is absolutely perfect for any fall dinner, especially Thanksgiving (...)
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01:48

Garlic Shrimp and Wilted Spinach

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A few weeks ago I came across a recipe from CookingMom for Garlic Shrimp and Wilted Spinach. I gave it a try tonight and here's the recipe:To serve 4:2 tsp (...)
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03:04

Apple Toffee Cake

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I saw my first fall tree today. Completely orange and golden, resplendent in the late afternoon sunlight, like a beacon in a line of otherwise dull green (...)
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11:37

Caramel Apple Dip

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Caramel Apple Dip . . . with just a few ingredients, you can whip up a creamy fruit dip that is just perfect for dunking apples. This recipe came about because (...)
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09:09

Gluten-free cornbread and bacon stuffing

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The post Gluten-Free Cornbread and Bacon Stuffing appeared first on RecipeGirl.
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10:03

Portobello Stuffing

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The post Portobello Stuffing appeared first on RecipeGirl.
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06:14

Pumpkin Milkshake

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Don’t you just love it when you make a recipe, have some left over and can turn it into something completely different? I sure do. We had some left over (...)
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23:16

Chicken pot pie soup two ways

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You could also call this Creamy Chicken Vegetable Soup. We've already established how much I love Jason's Deli. Well, this is another item they have that I (...)
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03:10

Pork tenderloin with mustard, thyme and garlic

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Tonight for dinner I made pork tenderloin marinated in mustard, thyme and garlic and roasted with red onions. Yes, I don't keep Kosher :)Ingredients10 branches (...)
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05:00

Baked pasta with mushrooms, cream, and parmigiana reggiano

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Pasta, mushrooms, and cheese is one of my most favorite combinations. Regular criminis, any old pasta, and domestic parmesan would make a very satisfying meal (...)
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06:43

Nasi lemak healthy version with grilled squid and sambal

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Weekly, I will prepare nasi lemak for dinner at least once. Actually my nasi lemak version is healthy version, no coconut milk add into the rice, just pandan (...)
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03:33

Pumpkin Dip

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I love pumpkin as I’ve said many times before. The sad part is, The Boy, is not a fan. So I have to find other places & occasions to make pumpkin goodies. I (...)