22:46
Chocolate Chip Shortbread Hearts
I’m actually not a fan of shortbread, my sweet tooth runs a little more sugary. But so many people I know adore it, I find myself making it quite often.... (...)
JustJENN recipes » Recipes
justjennrecipes.com
20:54
Tinola filipino chicken soup
I was introduced to Tinola years ago while visiting with my in-laws. From what I learned at the time, tinola was typically made when ‘Uncle Tony’ came over to (...)
Simple Comfort Food
www.simplecomfortfood.com
20:21
Risotto with Prosciutto and Cannellini
Risotto with Prosciutto and Cannellini I rather enjoy sitting in from of our cute little stove (wood-burning for heat) in the evenings, after the work day is (...)
Thyme for Cooking
thymeforcookingblog.com
18:50
Cherry Bakewell Cake
When I saw this recipe on Rosie’s lovely site Baking Cakes Galore I knew I had to make it as soon as possible!The cake takes all the flavour elements of a (...)
The Caked Crusader
thecakedcrusader.blogspot.com
18:47
Buttercream Flowers
I found this video on how to make buttercream flowers on your cupcakes. It’s super easy!!! Read more... The post Buttercream Flowers appeared first on (...)
JavaCupcake
javacupcake.com
18:42
Lemon cupcakes
The CCM (Caked Crusader’s Ma) is a canny old bird. She just happened to buy two lemons for pancake day in case she made pancakes. Of course, she didn’t make (...)
The Caked Crusader
thecakedcrusader.blogspot.com
18:10
Braised short ribs over wide noodles
About a year ago, I had been regularly attending Culinary Workshops at the local Shop Rite Supermarket*. Although they vary according to store location, at my (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
17:35
Unusual breakfast salad
I haven't gone grocery shopping in a while: so it was a bit difficult to come up with breakfast ideas yesterday. What I ended up making was a Corn and Pepper (...)
Mango & Tomato
www.mangotomato.com
17:25
Lasagne recipe: classic italian pasta dish
Why hasn’t lasagne made it onto my blog before , I think because it is often not very photogenic, and thats a terrible reason not to put something on , because (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
16:35
Parsley pesto on asparagus
I have used parsley in many recipes, but up until now the parley has been a minor player and/or a garnish. I have never used parsley as the star of a dish. The (...)
Closet Cooking
www.closetcooking.com
16:34
Roasted Mushroom Pesto on Penne
The other day I saw a recipe with oven roasted mushrooms and I thought, that would make a nice pesto. Instead of the standard pine nuts and basil I went with (...)
Closet Cooking
www.closetcooking.com
16:32
Peanut Butter Cookies
Lately I was craving the peanut butter cookies that my grandmother used to make when I was young. They turned out pretty good. I tried to place them all on one (...)
Closet Cooking
www.closetcooking.com
16:32
Lemon Spaghetti
The other day I came across a strangely interesting recipe. All of the ingredients sounded good but would it work on pasta? I just had to try it. It turned out (...)
Closet Cooking
www.closetcooking.com
16:32
Miso and mustard sauce for vegetables
Miso and mustard sauce is a super quick and tasty way to dress up vegetables. It is sweet, salty, tangy and it has some kick. I have enjoyed miso and mustard (...)
Closet Cooking
www.closetcooking.com
16:32
Black Sesame Paste
Spinach is great when tossed in a black sesame (kuro goma) seed paste. Black sesame paste is really easy to make. The sweetness and saltiness plays nicely with (...)
Closet Cooking
www.closetcooking.com
16:31
Bechamel Sauce
Bechamel sauce is the basic French white sauce and it is simple to make.Ingredients:2 tablespoons butter2 tablespoons flour*1 cup milk1/2 teaspoon nutmeg (...)
Closet Cooking
www.closetcooking.com
16:28
Sweet and Sour Zucchini
Zucchini or courgettes is one of the vegetables that I did not like when I was a kid. Now I am enjoying zucchini though I find myself short on tasty zucchini (...)
Closet Cooking
www.closetcooking.com
16:25
Fresh Tomato Sauce
Wow, tomato based pasta dishes three nights in a row! I am really enjoying the fresh local vine ripened roma tomatoes. Normally when I make a tomato sauce I (...)
Closet Cooking
www.closetcooking.com
16:25
Fresh Tomato Pasta
The fresh local vine ripened roma tomatoes are finally here. I picked up a basket of them at the farmers market this morning. For my first dish using the (...)
Closet Cooking
www.closetcooking.com
16:24
Pepper Sauce
The other day I was watching Jamie at Home on the Food Network and he did some kind of pepper dish. I am not really sure what it is so I will just call it a (...)
Closet Cooking
www.closetcooking.com
16:24
Blueberry Fool
I had some blueberries left over and I was looking for a something to do with them. I came across a dessert called a fool. A fool is basically pureed fruit (...)
Closet Cooking
www.closetcooking.com
16:24
Raspberry Sorbet
For my second "ice cream" I decided to do a sorbet with some of the fresh raspberries from the local farmers market. Instead of pureeing and straining the (...)
Closet Cooking
www.closetcooking.com
16:23
Matcha and White Chocolate Ice Cream
I have been seeing a lot of amazing looking home made ice cream recipes on a lot of of blogs lately. When I saw this one made with two of my favorite flavours, (...)
Closet Cooking
www.closetcooking.com
16:22
Zucchini and Onion Teriyaki
I was looking for a vegetable side dish and I had some zucchini on hand. I thought that I would try the zucchini done in the flavours of Japan and found this (...)
Closet Cooking
www.closetcooking.com
16:22
Cold soba noodles with mentsuyu
Today it was quite warm in Toronto and I did not feel like eating anything warm. I decided to have cold soba noodles. It is a tasty meal that is sure to cool (...)
Closet Cooking
www.closetcooking.com
