01:10
Panzanella salad with tomatoes cucumbers basil and olives
I just created a new page on Italicious placing a number of my recipes into categories according to the region that they come from, or recipes influenced by (...)
Italicious
italicious.wordpress.com
08:51
Summer salad with fresh vegetables and herbs
Can we all give three cheers, while waving aside that seemingly unending blanket of rain and finally welcome in the new season? I find this to be a wonderful (...)
Evenings With Peter
eveningswithpeter.blogspot.com
13:00
Almond Biscotti
There is nothing like dessert for breakfast. While I’m normally not a huge biscotti fan due to the fact that they tend to have the texture of cement, these (...)
Recipes – Macheesmo
www.macheesmo.com
01:00
Cold Sesame Noodles with Chicken and Cucumbers
---- If this post is not displaying properly, view it in your browser here: Cold Sesame Noodles with Chicken and Cucumbers --- Cold sesame noodles is one of my (...)
Framed Cooks
www.framedcooks.com
17:38
Our camping trip part 1
After 3.5 years of camping hiatus, we finally geared up for our long awaited camping trip. It was Evy second time and Edda first. We love camping in the (...)
Little Corner of Mine
belachan2.blogspot.com
07:23
Chocolate fudge cake
Do you ever buy a food magazine just because you are taken by the photo of the dish on the cover? I have to blushingly confess to this habit; recently, I (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
06:42
Shredded Chicken and Black Bean Tostadas
I had some leftover chicken breast to use up so I decided to make tostadas. I normally use the plain shredded chicken but this time I decided to flavor it up a (...)
For the Love of Cooking
www.fortheloveofcooking.net
15:54
Loaded Potato Skins
Back when I was growing up in middle and high school, there was an appetizer that I really loved. Potato skins. I believe my experience started with my parents (...)
Simple Comfort Food
www.simplecomfortfood.com
23:46
Best grilled chicken recipe ever
I’ll never forget inviting the in-laws over for dinner and my Mother-in-law exclaiming, “This chicken is pretty good for being burnt”. Thus started my quest (...)
Cooking On The Ranch
highlandsranchfoodie.com
19:43
Streusel Coffee Cake
So much fun this past week. My mom, aka Baba had visitors in from our home town. It's significant because when you're in your late 80's so many of the (...)
Equal Opportunity Kitchen
eatfordinner.blogspot.com
11:57
Sunny Strawberry Jam
Last week we had glorious sunshine and warm weather and I was able to spend a very enjoyable morning picking strawberries in a pick-your-own farm not too far (...)
Apple & Spice
appleandspice.blogspot.com
22:59
July salads with seasonal vegetables and herbs
Thought I better balance out my meat fest post with some evidence that I am still getting my five a day with plenty of lovely seasonal foods from the garden (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
07:31
Lemon burst fairy cakes
I want to sing a song about these cupcakes. They’re the most scrumptious combination I’ve tried to date: delicious little almond cakes, filled with creamy (...)
Willow Bird Baking
willowbirdbaking.com
16:00
Homemade spinach pasta with tomatoes and capers
For the last seven years, as long as I was in DC, feeling well, and had no spectacularly amazing plans, Monday nights I spent salsa dancing. It was my (...)
Mango & Tomato
www.mangotomato.com
20:17
Peach and crème fraîche pie
Inadvertently, Martha has become my girl this week as I’ve been floundering around trying to figure out what to do with my seasonal produce that a) I haven’t (...)
Smitten kitchen
smittenkitchen.com
04:25
My first chiffon cake
Story begins.. I have been looking for a cake recipe which without adding any chemical substance e.g baking powder, cream of tartat & etc, finally I found the (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
01:01
Homemade kimchi
I stopped by my favorite Korean catering store this afternoon to buy a jar of kimchi and found myself staring at unfamiliar labels of commercial kimchi in (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com
22:02
Should costco offer anchovies on its pizza
If you live in Hackensack, as I do, any debate about great pizza begins and ends with Brooklyn's, the coal-oven place on Hackensack Avenue that doesn't charge (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com