Recipes from Sat, 12 Sep 2009

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13:37

Beet rasam with beets cooked water and spices

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I crossed this beet rasam before month in Madhuram's Eggless Cooking and immediately i bookmarked it..Today i bought few fresh beets and i prepared immediately (...)
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19:11

Mini fritattas with vegetables

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This morning I woke up before the hubby and made him and I some mini veggie fritattas. This is how to make them:Preheat oven to 375Whisk 4 eggs with about 3 (...)
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05:58

Sausage and Peppers

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Thank goodness it is Friday! I can't believe it is the weekend already! Yipeeeee! I have no plans this weekend (for the first time in months). It feels good to (...)
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05:48

Alton brown mushroom and asparagus risotto

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I have to apologize for this pic.....I just have such a hard time with light colored food. Hopefully I have found a solution but that was after I made (...)
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23:58

Feta cheese with eggs, peppers, zucchini, and tomatoes

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Is there anything more satisfying than pulling together a meal out of semi shriveled vegetables in your fridge, glorious fresh veggies from the garden, a few (...)
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07:55

Jarred roasted red peppers - home canning recipe

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So much to cook… so little time. September is a busy time of year! While the farmers may be slowing down for the first time since March, we’re stuck with (...)
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05:53

Crispy Pata

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A recent survey asking Filipinos what they thought the national dish of the Philippines should be, revealed that 90% of respondents voted for crispy pata. (...)
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17:15

Plum and Port Crostata

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First, I saw this plum and port crostata on the very last page of the August issue of Living magazine, and then I spotted Italian prune plums in the grocery (...)
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17:55

Cassis and white chocolate muffins

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So this is the last picnic post! So far we had Dulce De Leche Muffins and Spelt Cheese Straws, and now: Cassis Mini cakes (or muffins).Cassis is actually (...)
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16:02

All-American meal for Wordless Weekender

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18:20

Bruschetta - delicious appetizer

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00:23

S'mores Brownies

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This is actually the second type of s'mores brownies that I've made. In the other version, the graham crackers served as a bottom crust for the brownies, which (...)
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17:40

Pork stir-fry with vegetables and Asian flavors

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This dish is kind of a refined version of my pork stir-fry that I cook when I am craving for some Asian flavours.Ingredients:400 g pork (e.g. cutlet)2 cloves (...)
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01:53

Double-baked sweet potatoes with sausage

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A few months ago I had dinner at a restaurant in Adams Morgan neighborhood. It was a perfect night, fun company, and great food. I had a dish of sweet (...)
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17:00

Sweet pepper, tomato, onion, basil & sausage frittata

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This week's produce box contained all the fixings for another magnificent frittata -- sweet peppers, new potatoes, yellow cherry tomatoes, spring onions, basil (...)
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19:08

Potato, carrot and spring onion packages with lamb fillet and chanterelle bacon gravy

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We just had dinner at P:s parents. Lovely packages made from parchment paper, filled with potatoes, carrots, spring onions and snow peas. They were served with (...)