Recipes from Thu, 17 Sep 2009

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17:28

Parmigiana di Zucchine

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I think that I have mentioned what a treat it has become to find my husband in the kitchen, making something wonderful for dinner. I’ve also mentioned that it (...)
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07:30

Cinnamon Tea

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Cinnamon is one of the oldest known spices. It has a delicious, naturally sweet flavor that many people love. The spicy sweetness of this simple,Delicious tea (...)
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06:15

Healthy ice cream recipe for biggest loser

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I don't know how they do it, but they seem to always get the nicest people as contestants on the Biggest Loser. I LOVE this show! It is inspirational, and tugs (...)
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13:28

Green hail salad

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I grew up in the northeastern suburbs at a time when iceberg lettuce ruled the salad bowl and frozen blocks of spinach always found themselves nestled deep (...)
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15:25

French toast and slow cooker recipe

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This morning as I was making my French toast for breakfast, the hubby was throwing a bunch of ingredients into the slow cooker for a recipe I found in "Woman's (...)
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15:57

Lemon poppy seed cake with meyer lemon mousse

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If you love a woman and are reading this blog, married, mated or single, this might help you understand her a tiny bit better: surrender. When she sees (...)
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20:05

Finding Fish and Sweet Soy Dressing

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I love just about every kind of fish and form of seafood there is. You would think I grew up near the sea given my attraction to it, but perhaps it was all (...)
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15:40

Ina garten creamy mustard vinaigrette

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Ina Garten Creamy Mustard Vinaigrette Recipe…my new favorite salad dressing. Wouldn’t it be kinda cool to be famous enough that when someone refers to you by (...)
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07:46

Healthy karyokes with walnut and chocolate

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Summer Escapes – Part III – Issioma, Karyon, Megalopolis Continuing our summer escapes we decided to visit my husband’s village, Isioma, Karyon, in Arcadia (...)
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17:00

Cinnamon caramel corn with pecans and white chocolate

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So it’s Thursday, but I thought it was only fair to post this recipe today since people in Utah get to see me cook it on TV! If you want to catch it, my (very (...)
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04:34

Lemon Curd Berry Trifle

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Don’t try to hide it, you totally want to dig into these berries don’t you?! I looooooove fresh berries so I may have piled them a little high, but mmmmmm!!!!! (...)
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06:25

Saanza tikhat mithacha saanza

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As compared to vegetable Saanza, this is very simple to prepare. The method of preparation is similar to that of vegetable Saanza. The only difference is, no (...)
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13:04

Paneer Adraki

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Ingredients:Paneer - 250gmsOnion - 5, peeled and cut into piecesTomatoes - 3, choppedGinger - 1 inch pieceGarlic Flakes - 4Green Chillies - 6Kasuri Methi - 2 (...)
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15:06

Peanut Butter Cookies

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Do you ever randomly smell something (even when there is no explicable reason for the smell) and start to crave it immediately? This is how this recipe came to (...)
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15:50

Cheesy Creamed Corn

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I honestly have never been a huge fan of creamed corn... it always seemed kind of slimy, runny... just yuck. But then I realized that its just canned creamed (...)
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08:59

Cracker barrel cherry chocolate cobbler

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Cracker Barrel Cherry Chocolate Cobbler is a seasonal favorite from the Cracker Barrel, but you can enjoy this rich treat anytime. Be sure to serve the Cracker (...)
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13:17

Murukku

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Deepavali is celebrated on the fourteenth day of the waning phase of the moon in the month of Kartik , (October-November).The celebration of Deepavali (...)
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22:24

Million Dollar Ice Cream

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Does this look like anything special to you? Nope? Me either. What about this? Didn’t think so. On our honeymoon, my new hubby and I paid FIFTY dollars for (...)
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19:18

Cabbage moong dal for lunch box

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Every time I sit to write a post, I think for a moment what story I have got to share or how to improve my recipe writing. Well I know its a whole topic on its (...)
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11:19

Sour Cherry Crumb Bars

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I made up something called a Monday Morning Syndrome Cake a while ago. It is basically a cake that you bake on a Sunday night, which helps you to survive the (...)
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06:33

Creamy shrimp and bacon linguini

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I'm excited I had the opportunity to participate in Presto Pasta Nights this week! The round up will be at The Sweet Kitchen on Friday, Sept. 18! I love pasta (...)
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14:30

Pumpkin ravioli with ginger-flavored sauce

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There was still half of the pumpkin left in the fridge, that I prepared the parfait from. I decided to use it, but for a savoury dish. I had the idea of (...)
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11:36

English Muffins Gluten-Free

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well, as you can see I haven't been blogging much and to be honest I haven't been cooking much either. only what I have to and not even a lot of that. first I (...)
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01:24

Coconut Marble Cake

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Doesn't look bad there, huh (minus the terrible picture quality)? Just a nice slice of bundt cake, right? Don't be fooled. Read on and see what really (...)
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13:00

Sourdough Loaf

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It shouldn’t be surprising that the first thing I wanted to make with my sourdough starter was an awesome sourdough loaf! As is sometimes the case I think with (...)