Recipes from Thu, 15 Oct 2009

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23:08

White Chicken Chili

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I was bragging about this recipe a couple of weeks ago, because it was all of that and more. As soon as the leaves begin to fall, that is the […]
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22:58

Smoked Eel and Leek Risotto

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I was pretty excited to see smoked eels for sale at the East Midlands Food Festival from local Smiths Smokery. However after buying one I was quickly educated (...)
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22:40

Black and white cake cookies

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Black and White Cake Cookies from Cooking Light Complete Cookbook Ingredients 1 1/2 cups flour 1/2 tsp. baking powder 1/2 tsp. salt 2/3 cup applesauce 1 cup (...)
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21:42

Cheddar and Apple Burgers

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Yet another installment from our Summer Bakers Burger Blast is our Cheddar & Apple Burger. The combination of the apple and cheddar makes it moist, juice and (...)
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21:11

Ampelofassoula and marida greek fish dishes

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Summer Escapes part VII – Lakonia: Elafonissos, Plytra, Archangelos and Monvemvassia During our last visit to Sparti, we had the chance to visit Southern (...)
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20:41

Jalapeño Cheddar Scones

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I wore heels to the hospital when I showed up for my induction four weeks ago. Heels. And a sundress. Oh, and my mother and I decided to walk there from the (...)
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19:20

What would yoda eat faux-cargots

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Food that looks like something else is fun, but maybe not when it’s snails. I love these faux-cargots cause they crack me up – but the concept of a roll-up... (...)
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19:15

German Chocolate Cheesecake

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I'm a little late with this, but I had to brag on my birthday cake. I think many bakers are left to make their own birthday cakes. I, however, have Quinn, who (...)
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18:33

Harvest Pumpkin Soup

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There was a day, about two years ago, that I decided to scrap the leftovers I had brought to work for my lunch, and go out and get something warm instead. This (...)
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18:13

Roasted vegetable pasta salad

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My local produce store had some fresh colorful baby peppers, zucchini, and squash that caught my attention. They looked so cute that I had to pick some up. (...)
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17:53

Wild mushroom egg tacos with blue corn crepes

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So, breakfast tacos, where to begin? For the uninitiated, breakfast tacos are an institution in Austin. They’re easily found at countless restaurants, coffee (...)
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17:00

Drunken Pot o Beans

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I’ve had a hectic, back and forth to Columbus, lingering virus, blah blah blah week or so, and when I recently got back from Columbus I did not want to think (...)
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16:24

Stuffed eggplants with lamb filling

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Sometimes, when I get a really bad case of chef’s block, I’ve been known to wander aimlessly through the supermarket aisles until inspiration finally jumps up (...)
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16:22

Lemon Curd Marbled Cheesecake

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I have never been a fan of cheesecake, the consistency is too custardy and too creamy, it is far too rich, though not too sweet, which would normally fit it (...)
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16:19

Spaghetti with Egg

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If you’re looking for a bit of a change to your pasta night routine, give this spaghetti with egg dish a try. Honestly, I think I miss the meat a little in (...)
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16:16

Zucchini Alfredo

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I discovered this recipe by accident. I went to Allrecipes in search of something completely different, but this dish happened to be the featured recipe of the (...)
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16:08

Daring cooks pho challenge

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The October 2009 Daring Cooks’ challenge was brought to us by Jaden of the blog Steamy Kitchen. The recipes are from her new cookbook, The Steamy Kitchen (...)
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14:50

Turkey soup with vegetables and orzo

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A friend from long ago gave this recipe to me. She was one of the best cooks I ever knew and she gave me lots of my favorite recipes that she found from all (...)
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13:53

World Day of Bread - Chelsea Buns

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Zorra of Kochtopf is hosting The World Day of Bread on 16 October 2007 for the second year in a row. This blogging event simply requires participants to bake (...)
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13:53

Oatmeal pumpkin cranberry bread for world bread day

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Zorra of Kochtopf is hosting World Bread Day again this year. To participate is simple - bake or buy bread and post about it on 16 Ocotber 2008.I wanted to try (...)
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13:00

Grilled Pumpkin and Butternut Squash Soup

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Given the season, I wasn’t too surprised to see “Something Orange” blow away all the other colors for dishes in the poll last week. I ended up making two (...)
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11:37

Brown Butter Bourbon Banana Bread

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Something about the heat and humidity in my apartment creates a tropical setting, making it impossible to keep bananas from […]
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11:32

Vietnamese chicken pho recipe

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This month's challenge was hosted by Jaden of Steamy Kitchen and she picked a recipe for Vietnamese chicken pho and sweet wontons from her new cookbook. We had (...)
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11:17

Beef liver and porcini spread

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Liver? Well, you either love it or you hate it. Personally, I love liver, may it be chicken, beef or veal. As a child I often ate canned liver spread, those (...)
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10:50

Gajar ka halwa - traditional indian carrot dessert for diwali

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A cliché scene from 80’s Hindi movies.Son[40+ at that] comes home from either abroad or after studies and the mother prepares the quintessential Gajar ka halwa (...)