Recipes from Tue, 9 Feb 2010

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22:22

Tadka dal tuvar dal arhar dal - indian lentil curry

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This is the lentil curry that makes almost thrice(or more) a week! at my mom's home.My dad simply loves this lentil curry.In fact this is the most popular dal (...)
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20:02

Stuffed eggplant with indian spices

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Lots of Indian spices flavor these stuffed eggplants. Make this dish part of a multicourse Indian feast along with curried vegetables, basmati rice,yogurt (...)
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00:45

Whole grains: mystery solved

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So it seems that I've created some label-reading monsters out there! Which is great, I'm not complaining. By reading food labels, you're hopefully starting to (...)
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16:03

Muffaletta sliders for Super Bowl party

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Looking for Super Bowl Party Food Ideas? These Muffaletta sliders might just help you cheer on your favorite team. I like everything about Super Bowl Sunday, (...)
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18:22

Jamie Oliver's parsnip and ginger soup

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It is so good, that root vegetables can be stored for such a long time! In the darkest corner of my fridge I found a bunch of parsnip roots, that I have been (...)
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06:12

Apple Cake with Maple Frosting

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Apple Cake with Maple Frosting - made February 1, 2010 from Chocolatier Magazine, October 2006 issue This is the 3rd apple cake recipe I've tried in a little (...)
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04:48

Fig Tarte Tatin

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I purchased the most wonderful farm, fresh figs on the way home from our holiday - some for myself and some for my sister. So thrilled I was with my purchase (...)
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05:23

Salted Chocolate Ganache Cake

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When did salt start becoming something you not only douse your savory food with, but also your sweet? Now, scientifically speaking, I know that salt does (...)
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08:31

Ivan and Celeste's Wedding Cake

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Devil's Food cake with vanilla buttercream, passionfruit filling, dark chocolate ganache, and hand-molded chocolate roses and leaves. for Ivan & Celeste's (...)
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17:47

Snow Ice Cream

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It may sound silly, but when I decided I wanted to have children, one of the things I always envisioned doing with my potential offspring was making snow ice (...)
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00:36

Cranberry-Orange Muffins

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We recently had one of my old high school friends over for brunch, along with her husband and her son (who shall be referred to as Gnat going forward). Gnat is (...)
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06:01

Chocolate tart

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The thing about some death by molten triple layer gooey chocolate desserts is that they can be a little...much. I mean, I love me some chocolate, but I'd (...)
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15:52

Kampar chicken biscuit crisps kai chai paeng

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This is a rather unique biscuit, which apparently originated from Kampar, Perak. Kampar is the name of a town in the northern state of Perak in Malaysia. So, (...)
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21:15

Pina colada cupcakes with pineapple and coconut

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I wasn't going to post these until next week since they aren't very "traditional" Valentine's Day fare, but they turned out so damn good that they just (...)
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22:40

Honeyed apple and turkey pot pie

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When it gets cold, get warm: Honeyed Apple & Turkey Pot Pie "Don't pack away those winter clothes just yet: This morning, famed groundhog forecaster (...)
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08:55

Orange and chocolate malai cake

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This is my first baked cake and guess what, it came out well better than I hoped. It felt good about baking biscuits as they all came out very good. But I was (...)
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15:10

Valentine Biscuits 1955

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The illustrative delights of Good Housekeeping’s Playtime Biscuits Fit for your dream-beau, best friend or secret crush; these Valentine Biscuits are enough to (...)
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20:36

Carrot Souffle

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I know, sounds weird. And hard. But it’s neither. It’s easy and delicious, and a great way to use fresh, beautiful produce like this even in the middle of (...)
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23:40

Nicoise salad with tarragon vinaigrette

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Last night, I made Meg's Tuna Confit and it was delicious. I took her advice and used the leftovers for a Nicoise. Every time I eat this salad, I rediscover (...)
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04:35

Picadillo Cubano

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We were stationed at MacDill AFB (Tampa, Florida) three times. During our last stay, our household included two toddlers. We didn’t eat out much in those days, (...)
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14:43

Colorful quinoa salad with crayfish and avocado

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This is my favourite salad at the moment - I served it twice during our daughter's birthday weekend, where it was very quickly eaten by everyone. Even my dad, (...)
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21:02

Beans and Vegetable Curry

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Quick and easy Beans and Vegetable Curry with long beans, chickpeas, tempeh, eggplant, and cabbage. Serve over rice for a delicious vegetarian meal. The post (...)
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09:16

Edible gifts for holidays: candy and cookie ideas

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I made a lot of candy and cookies for the holidays, and gave as gifts. Caramels and candy usually gets wrapped individually and tied, then stuck in a small (...)
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16:56

Blueberry Bread

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This post originally appeared on The Confident Mom’s Blog, where How To: Simplify regularly contributes monthly guest posts... Read More The post Blueberry (...)
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15:46

BBQ Ranch Shredded Chicken Sliders

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Don’t forget to become a fan of How Sweet It Is on Facebook! I braved the grocery store last night. When I say there was nothing on the shelves, there was (...)