Recipes from Thu, 26 Aug 2010

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23:58

Orzo Salad with Peas, Radishes and Pecorino

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Yes, I know I am posting back-to-back pasta dishes. The previous post was in celebration of … Continue reading →
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23:35

Blueberry Flax Seed Muffins

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Today I am being lazy. Hey it happens to all of us. I was looking at some food videos on SparkPeople site today and found many of them really cool and helpful! (...)
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23:00

Daring bakers baked alaska

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When I was at Uni, I used to love Northern Exposure - you know, the show about Dr Joel Fleischman, who much to his dismay, had to practice in Cicely, Alaska as (...)
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22:29

Indian Dal Nirvana

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I subscribe to multiple cooking magazines, their glossy photos serve as my “look book” for dinner ideas. But my favorite section actually has no photos, the (...)
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21:43

Bag o' Plants

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This is not a joke. It was a rental-house-warming gift from my mom. The bag contains soil-less growing medium and seeds. I sowed the seeds, misted them and (...)
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21:11

Chuck Roast

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Am having company tonight so thought I would make a roast, with mashed potatoes, carrots, green beans and molten chocoalte cakes with Blue Bell Vanilla. Also (...)
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20:51

Chocolate and cherry clafoutis with wild cherries

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Friday 27 November is the LAST DAY to nominate this blog in the 2010 South African Blog Awards! Please click here to nominate me! To cherry-pick. To pop (...)
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20:23

Guacamole

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This guacamole was inspired by one in Rick Bayless's cookbook Fiesta at Rick's. I had planned to make his recipe as-is, and had the avocados waiting. I also (...)
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20:07

Dal ka Paratha

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Dal ka parathaIngredients1/2kg Flour 1 tbsp Sugar 2 tbsp OilSalt as requiredIngredients for Filling1/2 cup oiled chickpeas 1/2 tsp Cumin powder 2-3 Red chili (...)
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20:04

Burns road ki dahi phulki

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Burns road ki dahi phulkiIngredients 1 cup Moong ki daal ka aata heaped 1-½ tsp Soda by carb heaped ½ cup Water or as required1 tsp Salt MethodIn a bowl mix (...)
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20:03

Marmalade Cake

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Marmalade cakeIngredients6 ounces Butter 6 ounces Sugar 6 ounces Flour 1- ½ tsp Baking powder ½ tsp Orange essence Yellow color few drops3 + 2 tbsp Marmalade 3 (...)
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20:01

Crispy Chicken Sandwiches

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Crispy Chicken SandwitchesIngredients500 grams Chicken breast fillets 1 Lemon juice of lemonCrushed black pepper to tasteSalt to taste½ tsp Paprika powder1 cup (...)
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20:00

Ajwain carom seeds - indian spice rich in calcium and iron

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Ajwain also known as Carom seeds are rich in calcium and iron. In Hindi it is referred to as Ajwain . Ajwain is also called "owa" in Marathi and "Jawain" in (...)
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19:50

Perfect Blueberry Muffins

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When blueberries first show up at the market, it feels like sacrilege to bake with them — ditto with raspberries, blackberries and strawberries. Mother Nature (...)
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19:06

Stuffed pork tenderloin with grilled peach whiskey beurre blanc

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David’s back has been bothering him lately. He has been busy finishing the lower level of the cottage because we have 14 family members coming for the Labor (...)
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18:38

Broccoli with edamame, tomatoes and onions

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Ordinary-looking it might be and not the best presentation around (no perfect lighting, no inviting composition whatsoever) BUT a mouthful of this, is... ... a (...)
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18:23

Zucchini Week: Spicy Turkey, Corn and Zucchini Skillet

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I’ve been getting recipes e-mailed to me from Campbell’s Kitchen for a few years now, and I think this skillet dinner is the first recipe from their site that (...)
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16:53

Veggie Quiche Recipe

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For years I’ve jumped at the chance to gobble down a slice of veggie quiche any time someone was generous enough to bring one to a gathering. How could you go (...)
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16:44

Blueberry and coconut scones with lemon zest

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Remember that earlier this week I bought buttermilk to make Adobo Buttermilk Chicken with Onions? Well, the marinade used only one cup of buttermilk, and there (...)
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16:03

Cheesy Rigatoni Bake

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As is pretty normal for me, I found this recipe in a special edition of a Taste of Home magazine. I modified it a bit, to add to the flavor and it is amazing. (...)
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15:56

Dinner with sam the critic part ii or do not make this dessert

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Well, as I said in the previous post we had friends for dinner. The Rick Bayless dish was wonderful. I also made my favorite Zarela Martinez "Rice with (...)
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15:34

Vanilla Bean Chocolate Ice Cream Sandwiches

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It's the little things lately that fuel me up. The details. Paying attention. So much is out my hands that it's all in the little things. Maybe it's the (...)
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15:00

Corn Chowder Recipe

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Last week I went on a bit of a rant about canned soups (I’ve been ranting a lot lately). After that it only seemed fair to actually make some soup. As usual, (...)
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15:00

What’s for dinner: Pasta primavera

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We had a bunch of veggies lying around the kitchen (so lazy!), so I decided to cook them all up together in a pasta primavera dish. When I made this entree, (...)
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14:30

Scotch eggs recipe

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I have eggs! I have sausage! I already eat them together! How could something so simple be kept secret for so long?