Recipes from Wed, 22 Dec 2010

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23:30

Ceviche a la Tin Can

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Tin Can Cafe teaches me to love ceviche, and shares this perfect simple recipe
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23:10

Chewy brownie bites – 5 ways

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Well, it looks like I found something to post this week after all! I whipped these up last night (side note: does anyone else love baking at midnight or am I (...)
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22:50

Salmon with garlicky sprouts for dinner

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I've not really eaten for a day or two as I've had a cold and have been feeling a bit strange.I'm starving now though :-)Salmon and tasty garlicky sprouts.- (...)
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22:50

Spelt Salad

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I wanted to use up the last of the spelt today. Mostly because it tastes good, but secondarily because I'm trying to work through the stuff in the Cave. I (...)
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22:25

Caramel Cookie Brittle

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As usual, my blog timing is totally off, which means I have tons of christmas things to tell you about over the coming weeks. Prepare for christmas cookies (...)
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22:20

Apple galette with walnut crust

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Apples and walnuts are good friends. Apple likes the fact that walnut is nutty and slightly bitter, and walnut likes the fact that apple is sweet and tart and (...)
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21:46

Christmas and pandan flavored sugar cookies

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With only three days left to Christmas, there is a mad rush of activities as we cook, bake, shop, travel, and prepare for the celebrations ahead. It is a (...)
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21:06

Asparagus and swiss cheese breakfast wrap

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This morning when I opened fridge door and saw some asparagus, Swiss cheese and eggs I saw a breakfast.So simple and utterly delicious. I just peeled bottom (...)
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20:43

Mini Cherry Cheesecakes

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Seeing as how there are only a few days left until Christmas arrives, I know many of you... Read More The post Mini Cherry Cheesecakes appeared first on How (...)
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20:27

Roast tenderloin of beef with red wine sauce

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1001 It's a palindrome. In fact, it's a mirrored palindrome. In case you don't remember what a palindrome is, it's a word (racecar, radar, mom) or a sentence (...)
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20:09

Butternut squash ravioli with sage butter and parmesan

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I have been so busy getting ready for the upcoming holiday that I haven’t had a lot of time to cook big meals. I recently found this butternut squash ravioli (...)
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20:00

Gluten-free cranberry and apricot cake

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Good morning everyone. Nearly made it to Christmas - yay! Life has been hellish, so I can't wait 'til I get some down time.I am determined to keep giving you (...)
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19:58

Chocolate pizza

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Every Christmas my family makes chocolate pizza. I never loved it as a kid because of the nuts, but now that I’m older I think it’s a fun, yummy little (...)
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19:44

Decorating for Christmas

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This December, I did my best to create a festive holiday mood in my apartment without going overboard. My objectives were to use what I already had,… The post (...)
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19:38

Sugared Cranberries

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Have you ever had a cranberry completely on its own? No sugar, no cooking, just straight out of the bag? I gave one to Caroline recently because I was cooking (...)
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18:43

Pea, smoked mackerel and horseradish penne

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This pretty cream, pink and green dish was simple to put together and used up an open packet of smoked mackerel fillets, the remains of a bag frozen peas and (...)
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18:25

Lemon Bars

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Lemon Bars - made December 18, 2010 from Fat Witch Brownies by Patricia Helding (book #28)I mentioned before that I don't like to try new recipes for my (...)
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16:42

Coq au vin - french chicken stew with wine

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Coq au Vin is cozy winter food. It’s meant to slow cook and, like many stews, … Continue reading →
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16:38

Orange tuile cookies

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Like lace made out of crystal, these ephemeral cookies give eaters the pleasure of breaking something that seems too delicate to touch.
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16:35

I'll be home for christmas

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Saltine Toffees Not so long ago, I looked for the most vivid sights and cheeriest sounds of Christmas in the shopping mall: colorful merchandise displayed in (...)
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16:19

Oreo Cookie Balls

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Yummy and Easy. That's exactly what these cookies are. Mmmmm... I made a few alterations to make this even easier to make. My additions/notes are in red. (...)
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16:14

Double Ginger Crackles

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Ginger is a flavor I think I’ve been settling into liking more & more. While I have always enjoyed ginger ale, and the seasonal gingerbread cookies, those are (...)
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16:13

Chocolate Sugar Cookies

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I was a little leary of trying this recipe from Kraft Foods because it got mixed reviews, but I thought they were good! I wouldn't call them my favorite (...)
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16:11

Holiday dozen cranberry orange drop cookies

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by Caitlin Saniga 1 cup butter, softened 1 cup white sugar 1/2 cup packed brown sugar 1 egg 1 1/2 teaspoon grated orange zest, divided 5 tablespoons orange (...)
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16:09

Peanut Butter Snowballs

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My friend/co-worker Jenny made some peanut butter snowballs for her treat day at school. I have no idea if this is the same recipe she used, but they were so (...)