Recipes from Tue, 4 Jan 2011

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14:18

Zuppa di Pesce

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I wasn’t so sure about this recipe when I read it in Lidia’s regional Italian cookbook, but felt compelled to try it since it was from my beloved Basilicata. I (...)
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16:43

Tehri Rice Dish

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I often make this dish when i go out for movies. especially night shows... I had gone to see Tees MaarKhan, night show... we came bk at 11.30 so i quickly made (...)
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08:09

Spicy Carrot and Tomato Soup

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Ingredients: Carrot 4 Tomato 2 Grated Coconut 2 tbs Onion 1 Garlic 4 pods Green Chilly 2 Bay Leaf 1 Fresh Cream 1 tbs Oil 1 tbs Salt To Taste Procedure: 1. (...)
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16:56

Gone but not for gratin

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As I sat down to write this blog post tonight, it occurred to me that it's been a couple weeks since my last entry. I guess the holidays have gotten the best (...)
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22:35

Vegetable Chow Mein

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Vegetable Chow Mein is a Chinese dish .Chow mein is a complete and perfect meal! It is a perfect and great combination of all nutrients contributed by the (...)
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20:45

Pork Tenderloin Schnitzel with Potatoes

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Another quick, no-pain meal. From prep to plating in under half an hour. For two of us I just peeled and cubed 1 Yukon Gold and 1 sweet potato and started (...)
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12:47

How to make spanish potato omelette

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Very early on Saturday, with my husband still in a deep slumber, I snuck out of bed, put on my thickest pair of socks and tiptoed down to the kitchen. I held (...)
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06:00

Peppermint Fudge

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---- If this post is not displaying properly, view it in your browser here: Peppermint Fudge --- Print Peppermint Fudge Ingredients16 ounces semi-sweet (...)
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13:52

Kothimbir Vadi

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Suddenly today morning I decided to make “KOTHIMBIR WADI” since I love coriander in any form I am quite surprised I don’t make it often. The entire process of (...)
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02:16

Microwave eggless banana muffins with chocolate chips

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After 2 months I finally get my muffin trays out to bake these little goodies. Highlights of my trip to SFO were getting these muffin trays and liners. And (...)
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02:19

How to make carrot halwa in microwave indian sweets

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You may have already read about how I make Carrot halwa on a stove top or in a Rice cooker. Carrot Halwa was one of the latest posts as it gets done at home (...)
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21:44

Milk Tea Cupcakes

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I LOVE iced milk tea. Black tea infused with rose is a favorite of mine and the flavor seems to be a great pairing for baking. Loose leaf is best,... Continue (...)
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02:19

How to make pori urundai step-by-step recipe for karthigai deepam

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Happy Karthigai Deepam to all my Readers!Ok I have already posted the Pori Urundai Recipe last year. When I told Hubby dear that I am going to click pictures (...)
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02:16

Pazham pori banana fritters step by step recipe

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Pazham Pori is also known as Ethakka Appam as I am told. The mere mention of Pazham Pori conjures of memories long forgotten, of childhood delights, of (...)
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20:27

Raspberry Chocolate Cake

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This is simply a remarkable cake. An exquisite cake. A cake Grant labeled as "Quite possibly the best chocolate cake I've ever had". I should have garnished it (...)
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02:19

Baked arbi recipe | microwave colocasia fry

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I love Arbi fries and finding another way to make this delicious Arbi Fry was just perfect. This has been in drafts for so long that I really wonder why I (...)
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16:06

Loving cup mexican hot chocolate

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by Sarah Steimer 1 cup of milk (I used skim) 1 cup of water 1/4 cup of honey 1/4 cup of cocoa powder 1/4 teaspoon of salt 1 teaspoon of vanilla 1/4 teaspoon of (...)
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12:41

Grilled Tomato Basil Chicken

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I’ve got another recipe to get you out of that boring-chicken rut! It’s super simple and packed with tons of flavor. All you must do is marinate it beforehand, (...)
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05:50

Maple butterscotch pudding with scotch whisky

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Admist of all the celebration, I now manage to find some little time to share with you what has been going on in my kitchen. Perhaps at the same time, (...)
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12:43

Sweet potatoes gnocchi in hearty tuna chowder

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It's my second attempt in Gnocchi making and I feel great. I'm actually having so much fun. I remember Mary Moh @ Keep Learning Keep Smiling made this once and (...)
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19:31

Glazed Cinnamon Raisin Scones

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We got new neighbors last weekend (total bummer to be moving New Year weekend) – and I’ve been waiting until the dust settles next door to bring over some (...)
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18:20

Stir fry whole wheat spaghetti

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These days, I am able to whip up a one-dish noodle quite easily. I tend to use more Indian spices such as cumin, fennel and turmeric; than Chinese seasonings (...)
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21:21

Chicken Casserole

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Chicken Casserole is another one of those comfort foods that comes from my mom’s kitchen. This is another favorite, as is almost anything that originates from (...)
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13:20

Banana Parfait

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Although, I've promised myself not to end up again with over-ripe bananas, I did. However, I had no lust to cook jam or bake banana bread or to make those (...)
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06:16

Barbecue Beef Sandwiches

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I have this thing for roast. It’s a love kinda thing. A deep, never-ending kind of love thing. Sometimes I make roast with the standard potatoes and carrots, (...)