21:01
Cream of mushroom soup
This is excellent way to serve leftover mushroom soup. Actually, it is so good that it is well worth it to make it from scratch. Since I have already posted (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
02:30
Dry Fruits Sweet Paniyaram
Ingredients: Raw Rice 1 cup Parboiled Rice 1 cup Sago 1 cup Urad Dal 1 tbs Almond 10 Cashews 10 Dry Grapes 15 Pista Nut 10 Cardamom 3 Ghee 1tbs Jaggery 2 cups (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
02:10
Nuts for Peanut Brittle
Seems like Baby and I have been a little obsessed with all things peanut lately. Well, why not? Making peanut brittle was very easy and inspired by our (...)
Evenings With Peter
eveningswithpeter.blogspot.com
00:07
Light airy meatballs with spinach and turkey
The 99 Cent Chef has a way with meatballs; riffing by adding spinach with unique 99 cent meat combinations. Mixing breakfast sausage and ground turkey makes a (...)
The 99 Cent Chef
the99centchef.blogspot.com
14:03
Mushroom Soup
Using Dried, Fresh and Canned MushroomsNot much to look at but so good!I have always made mushroom soup with dried and fresh mushrooms but this time at a whim (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
08:44
Calzone Recipe
Germany is doing good for me in the sense I am trying new recipes each day with ingredients easily available in supermarkets.In India it is now getting easier (...)
Kitchen N'Counters
kitncount.blogspot.com
07:14
Orange bourbon vanilla bean cheesecake
Orangelicious Bourbon Vanilla Bean CheesecakeUsing a gourmet bourbon vanilla bean from Marx Foods I created this cheesecake to share with my family this past (...)
My Kitchen Kreations To You
mykitchenkreationstoyou.blogspot.com
11:16
Ricciarelli Siena's almond cookies
This date is written in red on the calendar like every other holiday… yet it is not a common one! January the 6th is red, vivid among the first days of the (...)
Juls' Kitchen
en.julskitchen.com
15:41
How to Make a Flaky Pie or Tart Crust
Ok. I’m going to warn you right now. This post is going to be a little “sciency”. There’s no way around it though. Getting a flaky crust is not about using the (...)
Dessarts
www.dessarts.com
06:00
Garam masala spice mix
My mum found my grandfather's notes a while ago and amongst them was the family recipe for garam masala - a staple mix of spices for many curries including (...)
Coconut Raita
coconutraita.blogspot.com
14:52
Mushroom Tonak
“Tonak” is a gravy dish very popular here in Goa. You generally eat Tonak in the night with the delicious “pao”, “poli” or “uno” brought from the “Poder” who (...)
The mad scientists kitchen
themadscientistskitchen.com
17:30
German plum cake recipe wins first place at MoMA contest
My Great-great-grandmother's German Plum Cake recipe won first place in a competition sponsored by MoMA (The Museum of Modern Art, New York). (You can see a (...)
Cooking Books
cooking-books.blogspot.com
20:08
German plum cake recipe
Finally, finally, finally we're back on-line. We also have furniture (finally) and we're unpacked (finally!). I've been saving up a few recipes for this very (...)
Cooking Books
cooking-books.blogspot.com
13:49
Gingerbread Hostess Cupcakes
Just what the world needs….another blogger. Well, humor me. Come on into my kitchen, sing with me and make some Hostess-Style Gingerbread Cupcakes. In Ireland (...)
I Sing In The Kitchen
isinginthekitchen.com
08:15
Apple Carrot Bran Muffins
We are having an aerobics session at tomorrow’s MOPS. And, my table is on tap for breakfast foods. I figured I should bring something that’s not laden with (...)
Bakerlady
mybakerlady.com
19:18
Roasted Brussels Sprouts with Bacon
Roasted Brussels sprouts are a real treat. Maybe you haven’t had brussels sprouts since you were a child, maybe you only had them steamed or boiled, I promise, (...)
Popular Restaurant Recipes
www.copykat.com
16:37
Wisconsin Hot Ham and Rolls
I will admit that there are things about cooking that excite me. One of those things, and yes you can call me a food nerd if you want, is going […]
Simple Comfort Food
www.simplecomfortfood.com
17:50
Hawaiian BBQ Pork Pizza
This year for Christmas, I surprised Joey with a smoker. I have to admit that this was partially a selfish gift, because I think I am just as excited over the (...)
Pink Parsley
www.pink-parsley.com
20:53
Butter Pecan-Crusted Chicken Salad
Your're already familiar with crusted chicken - now try it in a salad. The pecans and spices in the crumb mixture add an extra dose of flavor. The best part? (...)
Comfy Cuisine
www.comfycook.com
18:32
Gluten-Free Sourdough Starter
Since my Starter-Along series on Serious Eats, I've been working on a new project: gluten-free sourdough.Making the starter sounded fairly simple. After all, (...)
Cookistry
www.cookistry.com
11:08
Homemade chilled mooncake with steamed dough
These gorgeous looking mini mooncake is adapted to Angie's Recipes, which I promised I'm going to try out her recipe. So, Angie dear...these are for you...ha (...)
My Little Space
kristygourmet.blogspot.com
17:10
Gul Poli
Come January it is time for “Sankranti” or “Pongal” the northward journey of the sun, basically the harvest season. Different regions of our country celebrate (...)
The mad scientists kitchen
themadscientistskitchen.com
14:36
Roman flatbread
I have wanted to try this Roman Flatbread for about a year. Finally, I got around to it. I've been in a bread making mode for around a month, and it is (...)
Grub Post
grubpost.blogspot.com
16:20
Dill Pickle Meatloaf
by Caitlin Saniga Meatloaf: 2 eggs 1 medium onion, chopped 3/4 cup dill pickle juice 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 slices bread, torn into small (...)
So hungry I could blog
dkscooks.wordpress.com
19:53
Homemade Hot Cocoa Mix
Never use store-bought hot chocolate mix again! Seriously don’t do it. It is much too easy to make it yourself and much tastier! I am beginning a kick of (...)
The Spiffy Cookie
www.thespiffycookie.com