Recipes from Fri, 25 Feb 2011

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09:03

Yellow moong dal tadka cherupayar parippu curry

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Nothing will beat a thick dal served with hot steaming rice topped with ghee and pickles, wat a comforting food na..I usually make simple dals using toor dal (...)
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17:28

Bread Omelet

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Ingredients: Bread Slices 2 Onion 1 Red Chilly Powder 1/ tes Pepper Powder ½ tes Curry Leaves 1 Spring Coriander Leaves (chopped) 1 tbs Oil 1 tbs Butter 1 tes (...)
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21:41

Flax Seeds Bread Rolls

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Flax seeds bread rolls suits prefectly to enjoy along with a bowl of vegetable soup for dinner or either for breakfast with butter,jam or with nutella (...)
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21:24

Microwave zucchini moru curry

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I got some fresh zucchinis sterday when i went to farmer's market as they were dead cheap and i picked few for making out some stir fries or soup, finally i (...)
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21:40

English Muffins

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English muffin is a small,round and flat shaped yeast leavened bread almost dusted either with flour or with cornmeal which is usually served toasted or sliced (...)
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06:41

Blackberry banana soft serve with chocolate and vanilla bean pear crisp

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ust when I thought mornings couldn't get any better - BOOM!This is the stuff that dreams are made of ...Blackberry and banana soft serve:(1 frozen banana, 6 (...)
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21:42

Foolish Bread

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I got this foolish bread recipe through British Food which i wanted to try out immediately and prepared making this bread friday, this bread goes for a starter (...)
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04:00

Eggless Marble Cake

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There's something special about a Marble cake.It looks good without any adornments and it tastes great satisfying people with varied taste buds.Something (...)
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14:45

Chicken star soup with onion and shallot muffins

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Last week we enjoyed two beautiful 70 degree, Spring like days. On Tuesday we faced ice and snow again. Are you kidding me?! Ugh! I guess that is often how it (...)
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23:29

Cider crumble cake

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Making cakes with cider is definitely something new to me. Just because of that, my curiosity drove me straight to the recipe which I found longgggg ago. So, I (...)
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01:33

Chocolate chip brookies

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Back in high school (as if it were SO long ago), my friend, Lex, and I used to make all sorts of goodies for our movie nights – we made many cookie cakes, (...)
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14:44

Pumpkin Chocolate Cheesecake Bars

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I seriously don’t why I never posted this recipe back in December when I made it. I was going through some old posts and found that I had started several but (...)
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17:00

Česnečka czech garlic soup

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I spent some time in Prague last year and was introduced to česnečka (pronounced “chesnechka”), which is a simple garlic and potato soup. I found that the soup (...)
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17:57

Sweet and salty snack mix with pretzels, peanuts, and chocolate chips

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Sometimes simplicity is the way to go -- and that's exactly how my latest snack came about. Inevitably, if I snack on something sweet, soon after I will crave (...)
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17:51

Elephant’s Foot Cutlets

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As I wanted to try out the Shrivalli’s ICC Challenge Gujarati Dal I requested my husband to buy some suran gaddi in Kannada, suran in Marathi and elephant’s (...)
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09:01

Lemon Mousse

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Well, Lemon Fest week is coming to a close. Sad. Are you lemon-ed out yet?? I hope you enjoyed the lemon recipes here and on Food Librarian’s blog. What (...)
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18:17

Lucky Vanilla Cupcakes

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Can you believe March is only a few days away? That means St. Paddy's day is not far behind. I'm all for starting the celebration early, so let the baking of (...)
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15:38

Tips and tricks for peeling pearl onions

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They’re beautiful, delicious and add so much flavor to countless dishes. They’re small, covered in layers and frustrating…until... Read More The post {Tips & (...)
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21:17

Meyer lemon ginger and mint marmalade

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The things we do for love. In this case, I found myself digging through the kitchen trash bin to figure out exactly how many lemons I used for this recipe. (...)
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15:32

Slow Cooker Purple Sweet Potato Pecan Pie Oatmeal

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It’s day 10 of my Love Your Oatmeal Celebration and it’s a Friday too! This oatmeal reminds me of sweet potato pie filling that’s topped with the gooey insides (...)
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11:09

Root Beer Bundt Cake

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I'm not really a big soda drinker, but I really love root beer. I don't drink it very often, maybe just a few times a year. But when I do indulge, I sure do (...)
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21:57

Krystal's Berry Bran Flax Muffins

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This is a very healthy muffin recipe that I came up with. They are a good source of B Vitamins, Vitamin E, potassium, magnesium and Omega-3 fatty acids. They (...)
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17:47

Chicken chorizo burgers

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I adore chorizo. It's meaty. It's spicy. I know it's on the fatty side, but even a little bit can jazz up a meal. This recipe is a perfect example of how (...)
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17:15

President Clinton’s oatmeal cookies

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I swear I’m not trying to get a job as an oatmeal poster girl, and I’d already decided on which oatmeal cookies were my favorite, but tell me: would you resist (...)
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17:21

Larkburger love gluten-free and paleo options

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Earlier this week, my friend Lexie left a message on my phone, saying they had been to Larkburger in Fort Collins (half way between her house and mine), and (...)