Recipes from Thu, 10 Mar 2011

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22:50

Emergency kimchi recipe by maangchi

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Emergency Kimchi by MaangchiKimchi is an absolute must at Korean table, be it at home or in a restaurant, breakfast, lunch or dinner. There is Museum of Kimchi (...)
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21:15

Whole Wheat Pulihora

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We get whole wheat grains here which can be cooked exactly like pastas..These wheat grains can be used instead of pasta which i usually serve with pasta (...)
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08:23

Instant sweet cornmeal oats barley idli

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To be honest, I prepared this idli accidently, actually i was preparing a batter for making sweet dosas with barley and oats,the batter turned out super (...)
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23:47

Coconut curry chick'n soup

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Don't let the list of ingredients scare you away, most of it is spices. We are heading out of town for a few days so I wanted to make something for dinner that (...)
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04:49

Tuna cakes with zucchini, carrots, celery and sun-dried tomato sour cream

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Wow! These were so yummy! They're good for phase 2 of The South Beach Diet. Also a good way to trick your kids into eating vegetables. My 3 year old liked (...)
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20:57

Minty Barley Parathas

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I prepared myself the barley flour at home by grinding the whole barley grains, i used immediately the barley flour for making this barley parathas along with (...)
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16:20

Orange Carrot Punch

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Ingredients: Orange 1 Carrot 1 Ice Cubes 4 Water 1 cup Sugar 1 tbs Honey 1 tbs Cardamom Powder A Pinch Salt A Pinch Procedure:1. Peel the skin of the orange (...)
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18:59

Strawberry Cake

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Strawberry CakeIngredients12 eggs300 grams plain flour300 grams sugar20 grams baking powder150 grams fresh cream2 cups sugar syrup300 grams (...)
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23:12

Starbucks Cake Pops

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As I was leaving the United States on Tuesday, I stopped by the airport Starbucks to sample the new Cake Pops. I had been told they were to debut that day and (...)
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03:50

Winter veggie pie with cabbage roasted beets goat cheese and dill

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As a result of my continuing obsession with Recipes From The Root Cellar, I recently discovered this delightful savory pie. This is the sort of down to earth, (...)
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14:59

Green Smoothie

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What is green like Shrek but sweet like my heart? GREEN SMOOTHIE!!! haha. So cliche. It’s Thursday bloggies lets add some humor into our lives. But fo realz, (...)
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17:35

Breakfast Fried Rice

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This is a recipe borrowed from my father-in-law, who often uses breakfast foods as the base of his fried rice. I thought I would take it a step further and (...)
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18:59

Beef Konji Recipe

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Beef KonjiIngredients½ kg beef undercut1 bottle white soda1 onion4 cloves of garlic1 tbsp crushed black pepper2 tbsp chili garlic sauce2 tbsp Worcestershire (...)
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18:59

Chicken Namkeen Biryani

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Chicken Namkeen BiryaniIngredients½ kg chicken½ kg rice250 grams yogurt1 cup clarified butter2 onions50 grams garam masala1 tsp ground nutmeg, mace1 tbsp (...)
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00:39

Fantastic fudgewiches

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Fantastic Fudgewiches - made March 9, 2011 from All-American Cookie Book by Nancy Baggett (book #56)Back to the chocolate and nutella baking lovefest with this (...)
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09:40

Thai Fried Rice with Prawns

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Last week while I lazily lied on the couch watching, you guessed it, cooking shows, the lovely Bill Granger was working his magic in the kitchen. He has this (...)
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18:59

Shahi Mutton

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Shahi MuttonIngredients1 kg mutton250 grams yogurt¼ bunch fresh coriander¼ bunch mint¼ cup oil20 grams almonds20 grams pistachios100 grams cream1 tbsp hot (...)
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20:41

Cold Sesame Noodle Bowl

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Thisis a great meatless main dish with the addition of edamame - my new favorite snack. This recipe called for Chili Pepper Sauce. I just saw an Asian recipe (...)
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23:11

Butterscotch pie with whipped cream topping

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Once in a while, life can throw you a curve ball. When that happens to me, I run for thechocolate....lots of it.Today was one of those days for Mudgie. Soooo, (...)
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16:50

Hotel Coconut Chutney

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I could very easily say that this Coconut chutney is a staple side dish served with south Indian breakfasts in many households. I have been making this chutney (...)
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05:26

Shish taouk lebanese chicken skewers

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Spring is here! Maybe not officially, but it seems to have finally come. My favorite time of the year has to be Spring, while Fall is a close second. I love (...)
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15:35

BLT Wraps

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These are tasty little morsels. This variation on a bacon, lettuce and tomato sandwich really packs a punch of flavor. Oil packed sun-dried tomatoes are mixed (...)
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16:21

Raspberry filled chocolate cupcakes with ganache and buttercream

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It’s been a long week at our house. My littlest man has been sick (again), so no one has been sleeping and everyone is cranky. This is the first time I’ve even (...)
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21:54

Crispy Dosa

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For the last marathon, there was an overwhelming response and Valli divided the participants into two groups. Yesterday was the last day of the marathon for (...)
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16:14

Golden Onion Tart with Gruyère and Thyme

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This tart is a vehicle for caramelized onions. It’s also inspired by an appetizer I ate … Continue reading →