Recipes from Thu, 5 May 2011

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23:49

Poached peaches and lemon verbena ice cream

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Leave it up to me to pick one hot evening to churn a fresh batch of ice cream thinking we were nicely gearing up for Summer early as usual only to get up to a (...)
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23:44

Mozzarella, carrots and capers

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Ingredients for 1:1 Mozzarella cheese Plenty of basil2 Red Chicory1 Shaved CarrotSome Capers Dressing:Extra virgin olive oilBalsamic vinegarSalt and (...)
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23:43

Chile Verde Chicken Enchiladas

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Let's celebrate this Cinco de Mayo with amazing enchiladas! What's not to love about the enchilada? Take a great filling, wrap it up in a tortilla, slather it (...)
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23:34

Chicken with sun-dried tomatoes and lettuce

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Ingredients for 1:5-6 Sun dried Tomatoes Chicken 100gr1 AvocadoMixed leavesDressing:Extra virgin olive oilBalsamic vinegarSalt and pepper
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22:53

Easter Biscuits to Decorate

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These really are the simplest biscuits to make and use cookie cutters with. Any left over dough at the end? Freeze it!! :) This recipe makes between 20-30 (...)
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22:53

Celebrating cinco de mayo with fajitas and grilling tips

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Happy Cinco de Mayo everyone!! Josh and I celebrated Cinco de Mayo a little bit early yesterday. The weather was beautiful, warm, and the perfect evening for (...)
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22:07

Custard - a tale of unrequited love

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I’ve got to get this out in the open, you may have suspected this but I cannot hide my feelings any longer. I am hopelessly in love with custard. It started as (...)
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22:00

Torteau de chevre - french goats cheese cheesecake

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Thank God it's Friday! Friday means French Fridays withDorie, and this week's recipe was Torteau de Chevre ("tort-tow dee chee-ver"). This is simply a goats (...)
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21:34

Goan Prawn Curry

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OK I spoke too soon about posting a recipe everyday. The days just got incredibly busy with the long weekend and then a trip to Nottingham kinda messed up my (...)
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21:01

Whole Wheat Chocolate Chip Cookie Bowls

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Sooo… it appears that this whole wheat thing isn’t going anywhere anytime soon, is it? Drats. Whole wheat pasta, whole wheat cakes, whole wheat breads, whole (...)
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20:50

Rustic amish friendship potato bread

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A Friendship Bread Kitchen favorite that's soft on the inside and crusty on the outside. A wonderful bread for toast and sandwiches.
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20:31

Make Mine Mint

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If you've been reading Evenings With Peter you know of my long love affair with the Kentucky Derby. I've thrown a party for years now, barely have ever made a (...)
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20:18

Mac & Cheese with Roasted Broccoli

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Behold! My first attempt at making homemade macaroni and cheese was just as quick and tasty as Erin promised. I used whole wheat pasta shells and reduced… The (...)
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20:11

Beefless Mole

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So I found this recipe I ripped from a mag for Chicken Mole, I didn't have any faux chicken but I had Gardein Beefless Tips, so here is my rendition on the (...)
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20:09

Homemade Granola Recipe

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I started making my own granola when I realized how much money I was spending to buy it at my local natural foods store. $8 for a little container? Ouch! But (...)
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20:08

Calamari fennel and white bean salad with arugula

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This salad is the edible version of one-stop shopping. In one bowl, you will find some … Continue reading →
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20:06

Pickled Jalapenos

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Our jalapenos are doing great, we planted 12 plants in the early spring. Here is my first harvest. I decided to pickle them since I buy jars of jalapenos every (...)
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19:47

Lemon Bars with Ginger Shortbread

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Last night was my roommate and her pianist friend's recital, and it was wonderful! I'm so proud of her! The music was beautiful and perfectly intense, and it (...)
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19:18

Chicken Masala

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This dish is on top of my family's favourite recipe and I will prepare on every other week together with pulao,naan or ordinary bread. It's very easy to cook (...)
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19:16

Krispy Krunchy Baked Tortilla Chips

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I love the Guiltless Gourmet brand of baked tortilla chips! But lately, they have not been in any of the stores around me! Then I thought, why not just make my (...)
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19:10

Potato and Pea Quiche

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Coffee and Crumpets - Coffee. Food. Life. Adventure. I am sorry for my absence the last few days. I have been a little under the weather all week. Nothing (...)
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19:07

Spicy fried rice

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This is one of popular breakfast dishes, it is so versatile that any vegetable, meat or seafood could be added and the spice level is up to individual taste. (...)
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19:07

Steamed fava beans and mushrooms

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Now that I am exposed! Double exposed! What should I do?I need to find somewhere to hide cos I'm shy. Let me ask my friends - garlic, fresh organic tree oyster (...)
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19:04

Rhubarb chutney

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My 1st encounter, if I may call it so, withrhubarbwas many years ago when I came to Germany.A friend treated me to a rhubarb cake and I was not used to a cake (...)
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18:59

Bread pancake

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Pancake is very simple and easy to prepare, there are so many varieties to choose from. It is just a perfect meal for breakfast, lunch or dinner, can be served (...)