Recipes from Sat, 17 Sep 2011

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15:16

Pasta alla norma with zucchini and tomato sauce

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I’m sure I’ve mentioned that my husband is allergic to eggplant, a real shame for a man from Naples, or anywhere in Southern Italy. I had a dinner party a few (...)
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14:11

Chicken thighs recipe

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Gary from Exploits of a Food Nut recently asked me, via twitter, what would be the first thing I cook in my new ranger cooker?... and the answer's not as (...)
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23:45

Hires hamburgers: a utah icon

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Hires Big H is the name of Utah's most famous hamburger joint, as well as the signature burger sold there. It's a landmark in Utah fast food eateries, partly (...)
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17:32

Bread Baking Babes Get Twisted

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For September let's gather around the kitchen table as the fabulous Bread Baking Babes delve into the past...610 AD in fact...and we can decide if we believe (...)
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20:08

Spaghetti with Clams in a Skillet

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Espaguetis Con Almejas (or Spaghetti and Clams In A Skillet) is a Spanish-Mediterranean pasta paella. I like the simplicity of this fantastic recipe from (...)
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22:27

Breaded Chicken Tenders Recipe

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When I am looking for something quick and easy to cook in the deep fryer breaded chicken tenders are always one of my best options. The chicken tenders are (...)
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16:37

White truffle macaron by pierre hermé

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Le macaron truffle blanche The White truffle Macaron from Pierre Hermé, is part of his fall collection of désires. From the first bite, this little cookie of (...)
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18:23

Pavlova cake with berries and cream

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A friend recently made her daughter a Pavolva Cake for her birthday. She shared the photo and I fell in love. Yesterday was my husband’s birthday so I thought (...)
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01:38

Tengkleng iga kambing ala dentist chef

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Resep tengkleng iga kambing Mendengar kata tongseng pastilah tidak asing ditelinga anda, tapi kalau tengkleng mungkin anda yang bukan berasal dari tanah jawa (...)
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01:47

Ikan patin kukus with vegetables for breakfast

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Resep Ikan Patin Kukus/Steam Sayuran Daging ikan patin yang gurih lembut tanpa tulang berpadu dengan sayuran crunchy dengan bermacam warna yang menarik. (...)
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15:51

Plum Upside-Down Cake

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Of late peaches have been the fruit to talk about. We have exceptional peaches which are grown on the Western Slope of the Rocky Mountains and at this time of (...)
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04:24

Leek and Potato Soup

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Leek and Potato Soup is one of the most versatile soups ever! Serve it hot with cheese or chilled and it turns into Vichyssoise! On a recent trip back East (...)
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16:51

Quick Pav Bhaji

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The recipe of this Pav-bhaji is slightly different from theconventional recipe, where chopping, sauteing and mashing is required. Hence, the name is Quick (...)
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16:10

Banana butter recipe: delicious and easy to make

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You won’t get to taste this: That is a jar filled with my famous Banana Butter. I already know it’s good! […]
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02:45

Peanut Butter and Chocolate Cupcakes

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Well, it was about time I posted a cupcake recipe on this blog.What a better flavor combination than peanut butter and chocolate?The frosting is nice and (...)
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23:22

Bow tie pasta with italian turkey sausage skillet

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This is a recipe that I like to whip up right from the pantry. I buy my turkey sausages from a deli in a specialty store where I buy most of my fruits and (...)
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17:58

Granola Clusters

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This granola clusters was cause for my victory dance.At long last, I was able to bake my first ever batch of granola clusters without burning a single crumb. (...)
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22:00

Woody's Lemon Luxury Layer Cake

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Today for a change, I am featuring a cake that I have selected and made just for me. It's Woody's Lemon Luxury Layer Cake (don't you love that alliteration?) (...)
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00:43

Sliced Pear Dessert Pizza

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Unpleasant Surprise of the Week #1: Learning that when someone slams the door shut in the middle stall of the bathroom at work, the door to the stall left of (...)
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17:45

John liu's cheesy mac and cheese with gruyère, cheddar and ruffles chips

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John Liu's Great Mac `n Cheese is bursting with cheesy goodness from gruyere, cheddar and Parmesan. The crowning glory is crushed Ruffles potato chips! This is (...)
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18:37

Baked Eggs in Tomato Sauce

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I don't even know where to start with this one, I really don't. It was beyond delicious and it was so simple. Another one where simple, everyday ingredients (...)
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19:46

Peach Butter

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Last week I was reminded that one of my goals for my second year of blogging is to make preserves, and that the time to preserve summer fruit is quickly (...)
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16:38

Sausage Spaghetti Monsters

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I’d like to be under the sea In an octopus’s garden in the shade He’d let us in, knows where we’ve been In his octopus’s garden in the shade Wotchers! Short (...)
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04:12

Pumpkin Zucchini Muffins

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Fall is in the air! That means it’s pumpkin time! Yay! Okay, truthfully, I use pumpkin year round, but I do tend to use it even more during the fall! Since it (...)
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23:17

Spicy cantaloupe cucumber salad

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I wasn’t going to post this recipe, but since it’s the end of the summer, it’s kind of our last opportunity to get locally grown cantaloupe and cucumbers. So (...)