Recipes from Sat, 29 Oct 2011

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22:52

Creme Brulee

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I think Creme Brulee is my favorite dessert. I don't make it as often as I would like because the best Brulee uses real vanilla beans and in case you haven't (...)
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02:59

Dutch oven bread by Izzy

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Iwas contacted via email by someone named Izzy Woods. She offered to write a post on my behalf, regarding mycooking/baking favorites, and I welcomed her to do (...)
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14:54

Raw pecan tarts vegan iron chef pecan challenge

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Recently there’s been some recipe challenges in the Goodreads vegan cooking group. With the current challenge being for pecans and some pecans in my kitchen (...)
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16:21

Halloween and turkey cutlets with lemon pepper sauce

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UPS kindly returned my laptop yesterday. Being without a computer these days is like trying to button your pants with one hand tied behind your back. It’s (...)
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17:47

Babycorn and paneer pulao with curry leaves

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Babycorns and paneer works out wonder together to watever they are added, i never tried this combo in rice and tried them few days back..Yep this combo works (...)
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10:43

Crock Pot Ribs

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The days are moving quickly this time of year. We are packing up and organizing for our trip to Florida. To be honest I haven’t been doing a lot of cooking. (...)
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18:43

Rainbow cake with fresh cream

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This cake would catch any child's fancy - the symphony of vibrant colors and the multicolored hues in this cake are a pure delight for the kids.This is a (...)
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22:41

Key lime pie with meringue

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For this month's Random Recipes Dom set us the task of choosing a cookbook and page number for each other. He called it "I'll show you mine.....if you show me (...)
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15:01

Pound Cake

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Pound CakeMakes 1 loafIngredients⅔ cup shortening 1 ¼ cups sugar ⅔ cup milk 1 teaspoon lemon extract 2 cups sifted enriched flour 1 teaspoon salt ½ teaspoon (...)
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19:24

Spicy Chocolate Peanut Butter Cookies with Curry Glaze

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Ever since I made Fiery Peanut Butter Cookies with Peanut Butter & Company’s The Heat Is On, I’ve wanted to experiment more with spicy desserts. Thanks to my (...)
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23:30

Remembering Jayasree with Soya Vaangi Bhath

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A week ago, I was shocked to learn from Priya’s post that Jayasree of Experiments in Kailas Kitchen is no more. She passed away on 12th of this month from (...)
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14:04

Italian Pasta

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Well, its time to cook some continental food. I am here with Italian cuisine. This is my hubby's favourite and one of his inventions too !!IngriendientsPenne (...)
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04:01

Chocolate coconut and pumpkin marble bundt cake

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I made a Chocolate-Coconut Pumpkin Marble Bundt Cake. It was luxurious. Moist, rich, and pretty too! It won Nordic Ware’s Bundts across America contest. (...)
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18:42

Classic Chicken a La King

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Quick and easy to make Chicken a La King is a delicious old classic chicken recipe.I have used mushrooms in this recipe as I love them, but feel free to leave (...)
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15:00

Monster Snack Mix

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I am going to forgo my usual Week in Review today to feature a couple more Halloween treats. I went a little over board with ideas this year! I made this snack (...)
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16:24

Bloody cake brains for halloween

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Great? Gross? You decide. Bloody Cake Brains Ingredients: Your favorite cake, cut into pieces. (or cupcakes) Buttercream icing, tinted with pink and a touch of (...)
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19:18

Omapodi or sev - indian savory snack

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I turned one leaf up on the table calender to notice it is already November! The picture on my beautiful table top calendar is a south Indian Thali. I remember (...)
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14:06

Vegetable Biryani

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Let us first start with a very simple recipe - Vegetable Biryani.Very easy to make and yet veryyummy...Ingriendents:2 table spoon ghee1table spoon chilli (...)
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18:38

Pineapple upside down cake

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I made this delicious, classic pineapple upside down cake on this weekend.There was fresh pineapple lying at home which gave me the idea of trying this cake.I (...)
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02:03

Labneh - middle eastern cheese made from yogurt

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Labneh is a Middle Eastern style cheese made out of plain yogurt. The consistency of it is very much like cream cheese.It is healthy and delicious and a great (...)
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15:08

Super easy pumpkin muffins with 3 ingredients

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It only takes three simple ingredients and 20 minutes to make Super Easy Cheater Pumpkin Muffins. They’re ready almost as soon as you get a craving for them!
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18:38

Banana chocolate chip cake

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What can you do with leftover, overripe bananas which no one wants to eat? Mash the bananas and make a cake with them. The original source of this recipe is (...)
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23:06

The blue goat rva goes nose-to-tail

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As you know, I very recently visited my hometown, Richmond, Virginia. Richmond has pretty sweet restaurants and I have been lucky enough to sample many of them (...)
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01:42

Gingerbread Ale Beer Bread

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Beer bread is simple. A few ingredients creates a soft, but dense bread. The basic principle is to use the beer as the yeast. Although beer is great in this (...)
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13:16

Green Pea Bread Loaf

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Green pea flour is not an easy going ingredient. It is mostly used only in making cookies....as far as I know! Other than that I don't think I see much recipes (...)