18:42
Chicken Salad
I met my best friend, Laura, in middle school and we immediately hit it off. She would come over on the weekends and we would hang out in at my parents' house, (...)
The Savvy Kitchen
www.the-savvy-kitchen.com
04:44
Creamy Balsamic Salad Dressing
I like it sour. You could cut back on the vinegar if you like. Most of the time I also add dried oregano or Greek seasoning blend. 1/2 a teaspoon should be (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
20:06
Chinese sticky pork back ribs
These sweet, spicy and sticky ribs are so addictive! I didn’t feel like making a real Char Sui sauce so I just mixed oyster sauce, hoisin sauce, buckwheat (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
01:35
The artist's way of eating: bernard k. addison's twice cooked duck.
Back in the days when I was a theatrical agent, I was fortunate to represent the wonderful actor Bernard K. Addison. I recently discovered he's as equally at (...)
Evenings With Peter
eveningswithpeter.blogspot.com
04:51
Cranberry sauce
I love cranberry sauce with turkey and chicken. I can't imagine Christmas without it!Makes about 1 1/4 cupsIngredients12oz bag of fresh or frozen cranberries1 (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
17:13
Kathirikai kaara kuzhambu eggplant tamarind gravy
Serve this fingerlicking kaara kuzhambu with fried papads or hard boiled eggs, i can have it even everyday..Love this gravy that much..This gravy tastes super (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
05:04
Sour Pickled Cherries
Any time you might eat a pickle or olive, you can eat a sour cherry! Set them on the table with your relish tray at your next party. They're really pretty and (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
05:38
Peanut butter ginger cookies
I have a few books by these ladies (Janet & Greta Podleski) I used nutmeg instead of allspice originally listed in the recipe. These were delicious and chewy! (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
23:12
No carb yummy french onion soup
its soooooo cold in Wisconsin today 5 degrees! That's why they call it the frozen tundra! Here's a no carb healthy version of a goooey and warm french onion (...)
European Cutie ♥
europeancutie.blogspot.com
02:01
Maple Butter Cake
Laura, who has become quite the accomplished cake baker, made this Maple Butter Cake for Bob’s birthday last July. It was such a hit, that I decided to make it (...)
In the kitchen with Kath
inthekitchenwithkath.com
22:38
Barley Mushroom Soup
Barley Mushroom SoupMakes 4 to 6 servings10 -12 large dried shiitake mushrooms4 medium sized carrots8 cups stock (vegetable or beef or chicken)3 tbsp light (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:28
Blueberry Streusel Muffins
As further evidence that my brain cells are dwindling at a startling pace, I joined a gym after Christmas. After signing up, I was assigned a trainer and told (...)
Susartandfood's Blog
susartandfood.wordpress.com
05:22
Banana chocolate chip oatmeal cookies
Can you believe there is no added sugar, no flour, no eggs and no added fat to these? They are tasty although the texture is a bit chewy.I used chocolate chips (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
23:22
Soubise Mac and Cheese
Macaroni and cheese must be the king of all pastas, casseroles and bakes. Think about it: there aren't many people who can say they don't like it, and even (...)
Phenomenom
phenome-nom.blogspot.com
18:03
Strawberry nutella thumbprint cookies and homemade strawberry milk
“I’m a barbie girl, in a barbie wooorrlllldd” “Life in plastic. It’s fantastic.” - Barbie Girl by Aqua Yep, that’s right, Nutella baking week has taken a (...)
Go Bake Yourself
gobakeyourself.com
17:14
Traditional noodle kugel and challah bread pudding with raisins and chocolate chips
Today I found 2 interesting videos from Dave Lieberman. He prepares a very old-fashioned and traditional dishes. I think, it's going to be interesting for many (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
04:03
Korean BBQ Beef
Korean BBQ Beef - madeJanuary 11, 2012from Everyday Low Carb Cooking by Alex Haas (book #182)The original recipe is actually Korean BBQ Chicken but lately I've (...)
The Pastry Chef's Baking
pastrychefbaking.blogspot.com
18:33
Bak kwa long yoke korn dragon meat for chinese new year
Bak Kwa is a popular snack and gift during the Chinese New Year. These barbecued wafer thin pieces of sweet and salty pork jerky are simply irresistible. The (...)
Roti n Rice
www.rotinrice.com
16:43
Black channa and brinjal in spicy tangy gravy
This is a very popular spicy and tangy kuzhambhu with lentils and other spices which popular in our households.Today I made it with brinjal/eggplant and black (...)
Nalini'sKitchen
www.naliniscooking.com
19:35
Spicy remis with shellfish inspired by dentist chef
Waktu lewat di pasar tumpah 16 ilir palembang, aku gak sengaja melihat penjual remis ini. remis yang satu ini ternyata merupakan sejenis kerang air tawar yang (...)
Dentist chef
dentistvschef.wordpress.com
17:42
Corn and cheddar mashed potato fritters
Sometimes the family just wants what we like to call a “stick to your ribs” meal. No experiments. No crazy vegetables or sides…though I’d beg to differ ;). (...)
Carrie’s Experimental Kitchen
www.carriesexperimentalkitchen.com
18:36
Roasted Grape Mascarpone Pasta Sauce
I could not be more excited to share this recipe with you! Okay, remember the grapes we marinated in wine last week? Well, if you haven’t eaten all of them, (...)
Weekend recipes
cookingontheweekends.com
23:40
Elvis duran inspired chicken parmesan
I honestly did not know my next blog when I woke yesterday morning. I was dilly dallying though my mental recipe hard drive but really couldn’t cut or copy (...)
FoodDesigner Freak
foodesignerfreak.blogspot.com
11:45
Lemon sour cream muffins
This is my first time participating in the Improv challenge, mostly because I could not commit during the holidays. This month’s Improv challenged us to use (...)
Daily Dish Recipes
dailydishrecipes.com
08:47
Homemade Samoa Cookies
The cookie season for the Girl Scouts of Greater Los Angeles begins tomorrow. I was unaware a cookie season even existed. To me, cookies are in season for (...)
The Little Epicurean
www.thelittleepicurean.com