Recipes from Tue, 24 Jan 2012

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23:45

Goat Cheesecakes with Citrus and Candied Beets

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Anita Lo believes “there are no true borders in food.” Cuisines are constantly changing and being influenced by different cultures. And, her food is pushing (...)
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23:38

Pimiento Cheese Rolls

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What a great day! First thing this morning, a friend had offered to teach me how to knit, so I took her up on it and went to her house and had my first (...)
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23:29

Time for elevenses bananaberry muffins

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Whatever happened to Elevenses? When I was a kid we always had elevenses, be it a biscuit or a cake, muffin or a crumpet we had something.Here's what Wikipedia (...)
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23:18

Chocolate Stout Spoon Roast

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Last Friday, we attended what may be the best party (at the best price!) in town: the Thomas Hooker Brewing CompanyOpen House. Happening on the 1st and 3rd (...)
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22:40

Dr Pepper and Chocolate Chili

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MMMMM Chili… In fact, Dr Pepper and chocolate Chili!! Every day my husband calls me from work, (sometimes a few times) just to say hello, I love you, how’s (...)
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21:33

Momofuku Bo Ssam – Lacquered Pork in Lettuce Leaves

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Slow-Roasted Pork Wrapped in Lettuce with Ginger, Scallions and Red Chilies Normally I can’t resist tweaking … Continue reading →
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20:59

Minute Buffalo Chicken Soup

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Buffalo Chicken Soup serves 2 as a meal, 4 as a starter 2 boneless, skinless chicken breasts (about 8-10 oz), cooked and shredded 2 tablespoons olive oil 1 (...)
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20:54

Buttermilk roast chicken

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Without a doubt, the very best part of fried chicken is the battered, seasoned, gold-tinged and impossibly crisp exterior. But, as far as I’m concerned, the (...)
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20:52

Mushrooms celery and chicken risotto

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Since it was quite miserable outside I just felt for something comforting but light and some kind risotto filled the bill. I had one chicken breast, celery and (...)
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20:36

Raspberry Chocolate Chip Bakery Style Muffins

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I love this video. So funny. I love these muffins. So good. I don’t know why I don’t make muffins more often. They are so easy to do, easily portable and (...)
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18:47

Peanut butter and honey sandwich

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I didn’t realize today is National Peanut Butter Day. In honor of this holiday, I made my own peanut butter (using my Vitamix, of course. Do not try this with (...)
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18:32

Banana Peach Smoothie

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who avoids to drink such a yummy and wonderful smoothie......I tried this with banana and peach today...and it was yum..here it is..Ingredientsbananas (...)
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18:16

Cheddar cheese and fire-roasted red pepper cornbread

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In summer, I often dress up my cornbread with fresh corn, cut right from the cob. At this time of year, I still like to dress up the cornbread, but with other (...)
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18:07

Orange and fennel bread recipe

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An easy bread with fennel seeds, fennel pollen, orange zest and candied peel.Some days I think bread is my favorite food group.I was raised on biscuits and (...)
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17:48

Spanish Almond Cake

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If I was a baking superhero, my one terrible weakness would be...
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17:13

Cheddar Biscuit Breakfast Sandwiches

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For all of you that I sent running in the other direction with my neon green smoothie with spinach, this recipe is for you. I modified my standard half-dozen (...)
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17:00

Liver and Caramelized Onions

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Liver and onions. You really can’t say the former without saying the latter, at least here in the United States. Surprisingly, I had a hard time finding anyone (...)
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17:00

Fried Mozzarella Balls

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I have tried the fried cheese at just about every restaurant in the Seattle area. I love it. In sticks, wedges or balls. With marinara, sprinkled with (...)
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17:00

Vegetarian Skillet Gnocchi with Chard and White Beans

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Mediterranean goodness combines in this weeknight skillet supper with chard, tomatoes, gnocchi and white beans, flavored with garlic and Italian herbs. Melted (...)
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17:00

Pico de Gallo Recipe

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Here's a fancy yet simple recipe for pico de gallo that will have everyone chowing down. Cilantro is key to a great pico de gallo. Oh, and everything else. (...)
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17:00

Cuban Pork Sandwiches

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This is the city that inspired the food craving that lasted for more than a year. Asheville,NC. We don’t live far from Asheville… I’m not sure why we don’t (...)
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16:48

Tropical escape party theme ideas

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After just one week of snow, ice, freezing rain and bitter cold, I’m all done with winter. All. Done. I don’t know about you, but a tropical escape sounds (...)
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16:43

Savory boule babka recipe

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This worked. This was my hairbrained idea for a Boule Babka! I thought that instead of taking the Boule that I have been making for Abby Dodges #baketogether I (...)
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16:37

Slow Cooker Sugar Cookie Hot Toddy for 2

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Sometimes you need a treat. A soothing, winter treat that can warm you up. That would be me last night. It’s finally feeling like winter and it’s all too easy (...)
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16:27

Vegan yukon gold potato poppers for the big game day

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We were invited to the big game day on Sunday and wanted to bring some vegan party food since we didn’t know if there would be vegan options for us. When I (...)