Recipes from Sat, 11 Feb 2012

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23:53

Cauliflower Pakora Recipe

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Ingredients:3/4 cup garbanzo flour1/4 rice flour1 tsp fennel seeds, bruised with your fingers1 onion, finely chopped2 green onion, finely sliced1/2 cup (...)
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23:43

Baked penne with philadelphia cooking creme

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Thank you to Kraft Foods for offering me the opportunity to recreate a recipe with PHILADELPHIA Cooking Creme. Please click here to learn more about all the (...)
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23:25

Valentine's Day vanilla cupcakes

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So Valentine’s Day is coming up. It’s not something I celebrate. I don’t have a boyfriend and even if I did, I see it as some forced romance that is so (...)
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22:41

Crispy Onion Chicken

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Silas is so weird. I mean, I knowthe child is2 what do I expect? But his eating patterns are really weird. One day he'll eat three solid meals with snacks (...)
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21:59

Homemade Noodles

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Who knew it was so easy to make your own noodles? Well, you probably did but I didn't. My mom was boiling some chicken for the dogs so we decided to make a (...)
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21:54

Long Green Beans with Anchovies and Sriracha

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Two days ago I went up the road for the second time to Sunrise Market. Do you have places near you that you know you should shop at more often but forget about (...)
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21:16

Brussels sprouts gratin

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It seems that I have not posted a proper side dish in a while... I assure you that that is not because I have not been making them. :) With brussels sprouts (...)
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21:16

Rutabaga Gratin

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Rutabaga is one of those vegetables that I know exists and I have nothing against it but I tend to just pass it by all the time in the grocery store. This (...)
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21:12

Fennel Gratin

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I particularly enjoy fennel but I hardly ever seem to use it and I was thinking that it would be perfect to pull some out for a special occasion like for (...)
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20:30

Simple steps to clipping a chicken's flight feathers

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Although chickens can’t actually fly, they can certainly flap theirs wings energetically enough to clear a fence and cover a distance of 15 foot or so. If this (...)
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20:00

Homemade Refried Beans

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Put this on your taco and eat it. You won’t be sorry. And get this: they are vegetarian. Oh oh oh actually… I guess they are vegan! Hmmm. Innnnnteresting. (...)
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19:55

Minute Marshmallow Cups

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Say it’s actually freezing cold outside, and you want a warm snack. It needs to be quick and dessert like. You don’t own a microwave so all those 2 minute mug (...)
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19:36

Berry Trifle

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Here is one of my all time FAVOURITE desserts, and I think I'm just getting started on how many ways you could customize it. I bought the cake, just an angel (...)
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19:27

Dirt with Greek Yogurt

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Back in elementary school and through middle school (I don’t recall it ever being in high school, which is sad), I lived for the days they served “oreo fluff” (...)
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19:25

The science of chocolate chip cookies

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Learn chocolate chip cookie science so you can create your perfect cookie! Learn how to make recipe substitutions to make cookies the way you like them! Chewy (...)
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19:14

VI Annual Ice Sculpture Festival

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What do they say – better late than never? For several years now, the old square has hosted an International Ice Carving Championship in December, the only one (...)
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19:13

Gnudi (nude ravioli) with spinach and ricotta from cucina povera

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Gnudi are delicious, tender Italian spinach and ricotta dumplings that are like nude ravioli – the filling without the outer pasta covering. Serve them with a (...)
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18:59

Cranberry and Banana Bread

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I've been baking with bananas.... again! I still have at least 2 more banana posts to share with you when I get round to it. I discovered a new blogging (...)
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18:51

Oven baked chicken strips

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We eat a lot of chicken in our house, mostly chicken breast. So when I find a recipe that looks good to everyone I like to try it. I found this recipe while I (...)
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18:45

Valentine’s day dark chocolate walnut pomegranate clusters

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Next Tuesday is Valentine’s Day and I’ve been collecting cheery and bright ideas on my Valentine Pinterest Board the past few weeks, some healthier than (...)
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18:31

Stuffed Zucchini

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Recipe in EnglishPiatti come questo non possono vantare l’eleganza formale di certe creazioni dello chef, né l’appeal concettuale della cosiddetta cucina (...)
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18:20

The duncan hines' table

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Literary League is over but I did take a few pictures. Of course I meant to take more but with all of the last minute things to do, I simply forgot! I had a (...)
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18:19

Can i get some bread?

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I come from a family of hard working service professionals. My dad worked as a maitre d’ when he was in his twenties. My mom waited tables at night when we (...)
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18:03

Lemony salmon with cherry tomato couscous

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Some dishes just beg to be eaten. This is one of those meals.Upon first glance, the bright red cherry tomatoes, vibrant green cilantro, and pan seared salmon (...)
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18:03

Pan asian mixed vegetable curry north india

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One usually thinks of Southern India as the place to go for excellent vegetarian cuisine. But I found this recipe for a superb and tasty northern Indian (...)