23:59
Agedashi tofu - japanese appetizer with crispy tofu and dashi sauce
Here’s the first little something from the dusty 70s books: a firm izakaya favourite, agedashi tofu. ‘Izakayas’ are usually loosely translated to ‘taverns’ (...)
Nipp'ntuck
nippntuck.wordpress.com
23:33
Chile cheese cake recipe for southwestern appetizers
Chile Cheese Cake, a great Southwestern appetizer recipe. It’s prepared in a spring form pan like a cheese cake, it looks like a cheese cake, but loaded up (...)
Cooking On The Ranch
highlandsranchfoodie.com
23:28
Soft Idli - Authentic South Indian Breakfast
Idli, a popular south indian breakfast dish...Its a savoury cake, prepared by steaming a fermented batter consisting of black lentils and rice...The (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
22:45
Loopy lemonade cocktail with fruit loops and vodka
For all thoseso-called adultsout there who are still eating Fruit Loops (they're not just for breakfast anymore), we bring you our new favorite summer (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
22:27
Ridge Gourd Chutney
AMMA makes chutneys and pickles simply yummy.....I tried few times some pickle recipes and they turned very bad......I don`t know exact reason. so, i decided (...)
Mahaslovelyhome
www.mahaslovelyhome.com
22:25
Fig cake with buttermilk glaze for Erin's baby shower
Whenever I stop to think of my Oklahoma roots I am overwhelmed with gratitude. I am so lucky to be from a place where faith, family, friends, and food are so (...)
Apple a day
kelseysappleaday.blogspot.com
21:35
Chocolate mud cake
If you are a chocolate lover, I've got the cake for you! This deliciously decadent cake is rich, moist and a must try for you who loves chocolate. I made this (...)
Me And My Sweets
meandmysweets.blogspot.com
21:21
Pizza Stuffed Mushrooms
I almost forgot to tell you about these, which is absurd because they are terrific. These seriously taste like pizza, but in a mushroom. Clearly. And they (...)
How Sweet It Is » Recipes
www.howsweeteats.com
20:11
Tosca Cake
Wotchers! Those of you who tune into my ramblings on Twitter might have noticed the little glitch I had with this recipe earlier in the week. I was baking from (...)
Time To Cook - Online
timetocookonline.com
20:02
Grilled Hamburgers
Perfect for CookoutsMay is National Hamburger Month. How appropriate! After all, Memorial Day arrives near the end of May — and in the US, that’s the official (...)
Kitchen Riffs
www.kitchenriffs.com
19:44
Shrimp cucumber and quinoa salad gluten free summer dish
Gluten Free Summer Salad Recipe We do a bunch of cookouts in the summer time and it seems like I am always being asked to bring a salad of some sort. Because (...)
Confessions of an Overworked Mom » recipe
www.confessionsofanover-workedmom.com
18:43
Pasta salad with avocado black beans and lime vinaigrette
Last June, I posted this information from the California Avocado Commission about how to select and peel a fresh avocado. Since it’s been a while and I do use (...)
Carrie’s Experimental Kitchen
www.carriesexperimentalkitchen.com
18:42
Babybacks with bourbon maple barbecue sauce
This recipe is all about the sauce. You can cook your ribs any way you like, but I suggest grilling - if you have a charcoal or gas grill. Otherwise, ribs can (...)
Cookistry
www.cookistry.com
18:10
Smoked Cod Koulibiac
First of all, what is a a Koulibiac? Well, in my Mum's time, it used to be known as "Russian Fish Pie" and is a combination of fish (most recently, involving (...)
Jenny Eatwell's Rhubarb & Ginger
jennyeatwellsrhubarbginger.blogspot.com
18:09
Short and sweet oreo ice cream cups
Here’s the easiest dessert to keep on hand for hot summer nights. Just layer some Oreos and Ice Cream then freeze to firm up. That’s it. Use any combination of (...)
I Sing In The Kitchen
isinginthekitchen.com
17:59
Kids’ Toad-in-the-Holes
To be absolutely honest, I thought I’d made a mess of these when I first took them out of the oven. I imagined they would turn out like Yorkshire Pudding (...)
16:45
Blueberry Scones with Maple Glaze
I think I’d make a fantastic grandfather. I don’t have a “walking three miles to school! in the snow! uphill both ways!” story, but I have a tale of effort and (...)
Willow Bird Baking
willowbirdbaking.com
16:44
Oatmeal Raisin Cookie Waffles
It’s time for me to fess up. I adore oatmeal raisin cookies. I know they get no love and, when compared to chocolate chip they are the wallflower of cookies. (...)
Bakerlady
mybakerlady.com
15:52
Rhubarb BBQ Sauce
I, as many here in Wisconsin, have been waiting for spring to arrive. It’s finally here, and as we are blessed with wonderful weather, we are also blessed with (...)
Simple Comfort Food
www.simplecomfortfood.com
15:49
Crispy chicken skins with nasturtiums and cress shoots
by Simon Fernandez of ferdiesfoodlabThis tasty little number is something that one of the chefs I was living with in Verbier rattled off at me while we were (...)
Ferdiesfoodlab
www.ferdiesfoodlab.co.uk
15:47
Strawberry white chocolate cheesecake brownies
Descendez pour la version française. I’m on reserve this Week- End. I’m on Call from 3 AM to 3 PM Saturday and Sunday. I don’t like that. I think you that you (...)
Buttercream & Chantilly Factory
buttercreamchantilly.wordpress.com
15:45
Vegetable fried rice and chow mein
Good Ole Indo-Chinese- Veg Fried Rice(Beware of the parentheses (speed) humps) Getting introduced to ‘Chinese’ was an important landmark in my life! As kids, (...)
Shruti's Blog
shrutinargundkar.blogspot.com
15:45
Veg momos with tomato chutney
Veg Momos with Tomato ChutneyThe whole family loved these when we had them for the first time in a most unlikely place – in a shopping mall in Pune! We first (...)
Shruti's Blog
shrutinargundkar.blogspot.com
14:24
Bread Bhath
Ingredients:Bread - 2 loaves ( I used mutligrain)Onions - 2Tomatoes - 3Green Chillies - 2Curry Leaves - 8Coriander Leaves, chopped - 2 tbspsRed Chilli Powder - (...)
Pakashastra
pakashastra.blogspot.com
14:07
Redwood Fish Style Steaks
I’ll start by saying JUST HOW MUCH I LOVED THESE. I’m always a bit wary of fish-style products, as they always seem unnatural and processed (which, of course, (...)
Planet Veggie
www.planetveggie.co.uk
