23:43
Weight Watchers Coffee Tiramisu Cake
It's true that you know who your true friends are when you are in trouble. Recently I really needed the help and support of friends and I'm pleased that one in (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
23:28
Panna Cotta with Fresh Peaches and Grand Marnier
One day my curiosity peeked for yet another culinary adventure in the kitchen,–this time it was for Panna Cotta. So I immediately did some research and found (...)
The Cooking Apprentice
thecookingapprentice.com
23:11
Chocolate Sour Cream Bundt Cake
If I learn one important thing this summer, it is that the best thing to bring to a potluck is something chocolatey. My parents were headed to a (...)
Delectably Mine
delectablymine.blogspot.com
23:02
Tri Color Dosa
IngredientsDosa Batter – 3 cupsCarrots – ½ cupSpinach – ½ cupSalt to tasteMethodFor Saffron color – dosa batter + carrotsFor Green color – dosa batter + (...)
Sahasra Recipes
sahasravantalu.blogspot.com
22:53
Blueberry pecan loaf cake
This summer, Slow Food Austin organized a series of cooking classes for kids between the ages of seven and twelve. I volunteer as a board member of Slow Food (...)
Lisa is cooking
lisaiscooking.blogspot.com
22:22
Carolina skillet cake
This is a delicious cinnamon streusel-flavored coffee cake with powdered sugar icing that I used to make in a square cast iron skillet. Every bite is fabulous. (...)
Can't Stay Out Of The Kitchen
cantstayoutofthekitchen.com
22:01
Margherita tortilla pizza recipe – step by step pictures
There's no better feeling in the world than a warm pizza box on your lap. ~ Kevin James I would like to change the above quote a little. There is no better (...)
Cooking With Siri
www.cookingwithsiri.com
22:00
Cafe-style grated carrot salad
This week's French Friday with Dorie is another salad - this time, cafe-style grated carrot salad.It may be winter and horribly cold (for a Northerner like me, (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
22:00
Summer Vegetable Parmesan Bake
I have been looking for a recipe to this dish I tried a while back at a gathering & wasn’t having much success. It was a wonderful summer vegetable dish! It (...)
Dessert Now, Dinner Later!
www.dessertnowdinnerlater.com
21:49
Spicy Mexican Chorizo Zucchini Frittata
Wanna make the perfect omelet? Try a frittata! Even though it sounds fancy it is beyond simple. If you can crack some eggs and slice some veggies then you can (...)
Muy Bueno Cookbook » All Recipes
www.muybuenocookbook.com
21:36
Bratwurst day - grilled, baked, and savory recipes
Fire up those grills, cook your favorite Bratwurst, simmer in a bath of unsalted butter and beer and take it from there. Either drop that Bratwurst in a (...)
Garden County Cooking
gardencountycooking.blogspot.com
21:15
Pelte refreshing fruit dessert
For Pelte is needed:50 g of wheat,2 apples,100 g blackberries,150 g cherries,2 tablespoons of strawberries preserve,100 g of raisins,50 g chopped walnuts,50 g (...)
Easy Recipes
eeasyrecipes.blogspot.com
21:08
Cornmeal shakkarpara - crisp jaggery biscuits
Its been a while i have prepared my snacks as deep fried, when i saw these biscuits at Jag's space i couldnt stop myself making these beauties with a (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21:06
Red Velvet Cake
I love Red Velvet Cake especially because it’s iced with a rich cream cheese frosting. I especially like it piped with extra swirls and roses around the bottom (...)
Can't Stay Out Of The Kitchen
cantstayoutofthekitchen.com
20:50
Chocolate Chip Blueberry Breakfast Quinoa
Thisssss is what we call a copout. It’s incredibly similar to my favorite “normal” breakfast quinoa that I only recently shared, but this… has chocolate. Which (...)
How Sweet It Is » Recipes
www.howsweeteats.com
20:36
Pasta with Chicken Breast, Zucchini and Tomatoes
I never knew what I was getting into when I planted 3 tiny zucchini plants last May. As recommended by GardenWeb members I have planted 3 seedlings on top of (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
20:32
Lime parfait with baked blueberries
The idea of this sweet treat came on my mind already a month ago, inspired by these tartelettes. While I took the photos of the parfait I had the idea that (...)
Almond Corner
almondcorner.blogspot.com
19:59
Herb smashed new potatoes
This recipe is an oldie but a goodie. I developed it for the July/August 2009 issue of EatingWell Magazine. I like how it strikes a balance of health and (...)
Healthy Seasonal Recipes
www.healthyseasonalrecipes.com
19:56
Tacos
My son, who will be a senior in college and living off campus, wants to learn how to cook. This is actually more about survival than bonding or... Read More » (...)
Feed Your Soul Too
www.feedyoursoul2.com
19:48
Spicy Cheeseburger Sliders
YUM!!!!! Taken from Food Network Magazine, my neighbor, Nancy, left a copy of this at my front door the other day. Since sliders are a favorite of ours and (...)
Chocolate Castles
chocolatecastles.com
19:27
Chicken Korma
IngredientsChicken – ½ kg(Boneless & skinless)Chopped onion – 1 largeTurmeric powder – 1 tspSalt to tasteRed chilli powder – 2 tspOil – 3 tspFor ground (...)
Sahasra Recipes
sahasravantalu.blogspot.com
19:23
Vegetarian hot and sour soup with tofu and vegetables
I am really not a big slow-cooker fan, but the last two recipes I have made came out great. This is a vegetarian hot-&-sour soup with lots of tofu and veggies. (...)
Comfy Cuisine
www.comfycook.com
19:12
Chewy Snack Loaf
Chewy Snack Loaf is not the original name of this "cake" -- it's actually Tu bi'Shvat Cake, adapted by David Lebovitz from The Book of New Israeli Food by (...)
Fried Sage
friedsage.blogspot.com
19:10
Peanut butter and grape jam yogurt
Peanut butter, grape jam, peanuts, and fresh red grapes on top of a bowl of yogurt... who needs the bread! This was inspired by last week's trip to the chic (...)
Skinnytaste
www.skinnytaste.com
19:08
Grilled wild-caught Alaskan salmon
Last Monday I spied wild-caught salmon fillets in the freezer section at Golden Harvest, and I couldn't resist picking up one in order to make a flavorful (...)
A Less Processed Life
www.alessprocessedlife.com