Recipes from Wed, 5 Sep 2012

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12:43

Eggless lemon cake with honeycomb topping

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The Perfect Eggless Yellow Cake RecipeMade in Honour of my baby sister Bittu.A true Princess.I ate the whole cake,seriously.So so so good.As many of you know (...)
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12:29

Low fat fettuccine with zucchini and cream cheese

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This ismy way of makingLow Fat Fettuccine with Zucchini,it turns out so delicious with out adding cream and a whole lot of cheese in.So if you are in the mood (...)
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01:44

Homemade pita bread in bread machine

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All Photos © Christine Elise McCarthy 2012 This was easy because I made the dough in my bread machine. It can certainly be kneaded by hand & left to rise – but (...)
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21:56

Kerala vegetable side dish with potatoes and peas

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1 cup potato cut in cubes1/4 cup peas1onion 1 green chili1 dried red chiliginger gratedboil the chopped potato and peas adding salt and turmeric till soft (not (...)
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21:56

Kerala style egg stew low fat

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 Oh my god another recipe dedicated to my mama...and this one is nothing like hers' after all she's the master of Chicken and Egg Stew.Again mine is the baby (...)
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19:54

Spinach hummus with harissa, roasted broccoli mousse, brussels sprouts and asparagus mousse

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All Photos © Christine Elise McCarthy 2012 OK – ever get a little carried away at the farmer’s market or even just a random produce aisle – because everything (...)
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21:47

Kerala drumstick sabzi - quick coconut milk side dish

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Quick Drumstick Sabzi for lunch,is a very common Kerala Recipe ! This dish is made in coconut milk to give it a great aroma and suttle taste.Drumstick Thoran (...)
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03:10

Fresh fig jam - quick and easy recipe for ripe figs

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Fig season is normally started in September but our figs started to ripe early in late July. And by the middle of August with the extreme summer heat, our figs (...)
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12:40

Rustic homemade bread recipe that never fails

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Oooo my god i cant believe i did it,I MADE BREAD YAYYYYYYYY...no kidding i kissed it a few times before i cut the loaf,i was super excited...wish my mom was (...)
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16:42

Sunday S'mores Cupcakes

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You know, I got a beef with the Cake Boss. You'd think I'd love him, right? Italian Jersey boy, disproving the stereotypes perpetuated by the Jersey Shore that (...)
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21:51

Nutella Swirl Bread

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Our sunday breakfast/brunch never been complete mostly without nutella, with toasted bread and a spoon of nutella nothing will beat this mouthwatering (...)
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01:35

Indian kale and potatoes

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I picked up a bunch of organic kale from Ward's on my last trip. It needed cooking and after looking at several recipes I came up with this as a side dish to (...)
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15:44

Potato Tofu Curry

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IngredientsPotato cubes – 2Tofu – 250 gmChopped tomatoes - 1Chopped onion – ½ cupChopped green chilli – 3Coriander powder – 1 tspVangibath masala – 1 tspGarlic (...)
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22:00

Kerala avial recipe malabar style step by step guide

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I actully feel nervous posting this recipe,maybe cos its a very Special Kerala Onam Recipe and i dont wana goof up.Not having Avial for Onam/Vishu is not (...)
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06:20

Vegetarian Curry

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This is a good vegetarian curry recipe from Amy Beh which I have cooked before. I substituted some of the ingredients [thin coconut milk with water and thick (...)
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14:38

Mutter paneer - indian green peas and cottage cheese curry

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Ingredients:Fresh Paneer - 250 gmsFresh Green Peas - 1 cupCumin Seeds - 1 tspKasoori methi - 3 tbspsTurmeric Powder - 1/4 tspCoriander Powder - 1 tspCumin (...)
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22:54

Coconut shrimp with apricot sweet chili sauce

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I came across coconut shrimp a while ago and I really liked the sound of them but I was not too sure about deep frying so I bookmarked them to try later. I (...)
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12:54

Kara chutney - hotel red spicy onion tomato chutney

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Finally I had to make something just to come back posting here. It's been over couple of weeks, and there is nothing new that I had to share here. Life has (...)
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06:38

Wickedly Rich Double Fudge Brownies

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Wickedly Rich Double Fudge Brownies - made August 30, 2012 from Chocolatier magazine, September 1992 issueWhenever you have the words "wickedly rich", "fudge" (...)
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18:45

Lamb neck fillet with mint and honey jus and feta-stuffed peppers

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Brittany in France (where I’ve just been on a holiday in hell) is covered with forests and meadows filled with wildflowers. It is a perfect habitat for bees – (...)
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12:00

Reese’s peanut butter cup sandwich cookies

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What is your favorite cookie? I have a really hard time narrowing it down, it seems to change often. In the end, I always fall back to the classic Chocolate (...)
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15:16

Citrus Grape Cake

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I have been reading quite a few foodie magazines lately (courtesy of my mum) and dreaming of much more cooking than is practical. One cake in particular took (...)
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19:26

Dal tadka - spicy indian lentil dish

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Hi friends, Today I posting Dal Tadka, dal is most favorite one, even till my 5th standard daily my lunch was paruppu rice with ghee only... Not even sambhar (...)
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17:59

Roasted beet, apple, and walnut salad with honey lemon yogurt dressing

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If you’ve ever read any of my Beet Recipe posts, you know that I did not like beets growing up, but came to love them after I tasted my first Roasted Beet (...)
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09:48

Sooji Vada

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IngredientsSooji/Semolina/Rava 1 cupCurd 3-4 tspCrushed black pepper 2-3Cumin seeds 1/4 tspGreen chilly 2-3(finely chopped)Coriander leaves and curry leaves (...)