Recipes from Tue, 18 Sep 2012

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01:35

Butterscotch Cornflake Cookies

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This is one of my grandma's recipes that isa very quick and easy treat you can take anywhere and bring home an empty dish! They are so yummy and that really (...)
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21:51

Barley paal kozhukattai and field beans sundal for ganesh chaturthi

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Hope most of us would have already finished their pooja and would have enjoyed a fabulous chathurthi feast, i have just finished my pooja with barley paal (...)
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21:46

Paal kozhukattai - chettinad sweet snack for tamil new year

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Wishing You All A Happy Tamil New Year!! Its has been ages i prepared this wonderful looking paal kozhukattais, finally to celebrate Tamilian's new year i (...)
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22:18

Cajun fried tofu with horseradish mashed potatoes and creole green beans

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In my pre-vegan days, it was not unusual for my husband to stop off at a local chicken place and bring home dinner. I was actually often grossed out by it, and (...)
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22:01

Seriously delicious ice cream topping

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Do you like Hot Ice Cream Toppings? Then keep reading.I know it sounds strange when i say ice cream to burn your lips off...but it really happens...this recipe (...)
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12:55

Curry flavored steamed rice japanese style

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Curry Flavoured Steamed Rice is a must in the famous Japanese Okosama Lunch Recipe.You can cook it in your rice cooker,but i made it on my stove.I guess it (...)
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22:04

Marshmallow and Chocolate Bars

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Happy B'dayReshma !Chewy CrunchyChocolaty and Marshmallowy (if thats a word) is how i describe this Sinful Chocolate Marshmallow Dessert.So so so good.It can (...)
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18:07

Decadent vegan no carb summer pasta with zucchini noodles, avocado, asparagus & peas

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All Photos © Christine Elise McCarthy 2012 Hey! Have you heard? I wrote a really funny & dirty novel! www.BathingBook.com. Check out the reviews on Amazon! Why (...)
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18:32

Flourless Peanut Butter Cookies

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It's a dreary, rainy day here and it seemed like the perfect day to bake a batch of cookies. I'm so glad I picked these! I hadn't made them in a while, so I (...)
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20:51

Leek and Goat Cheese Frittata

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This Leek and Goat Cheese Frittata from the October/November 2012 issue of Fine Cooking was a big hit at Chez Dedon. There are more leeks than eggs in it, so (...)
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17:15

Banana Bread

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This is a moist, sweet bread that isn't overpowered by the flavor of the bananas. I've taken Erin McKenna's gluten-free recipe and added the gluten back in by (...)
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11:24

Mexican style grilled corn

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This Mexican Style Grilled Corn recipe will blow your mind away.I have tried manycorn recipes in the past,and this recipe tops it all......Its simply (...)
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13:00

Assorted uttapam platter with various toppings

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A few restaurants serve Assorted Mini Uttapams Thalis so you get to taste the various toppings the restaurant offers,these Variety Thalis are really tasty and (...)
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04:57

Best ever brownies recipe

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Summary: I posted these brownies back on 29 January 2011 and later added free Christmas and everyday ‘in a jar’ labels. They are my most popular post! They get (...)
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09:53

Aunt Lois’s Challah

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I don’t think I’ve kneaded anything since my daughter was born, I stuck with no-knead bread, bought my pizza dough and here in Puglia I forgot that one could (...)
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02:16

Rustic oatmeal and rye bread

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Some flavors are incredibly easy and almost everyone likes them. Think vanilla ice cream, ham and cheese, croissants. They’re the superstars of every (...)
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20:20

Updated peanut butter cake recipe with ingredient correction

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I just wanted to let everyone know, that I have updated the recipe for Peanut Butter Cake (click here). If you have made it, and it didn't turn out, I am SO (...)
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06:10

Ganesh chaturthi recipes for vinayaka chavithi

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HappyGANESH CHATURTHI / VINAYAKA CHAVITHIto all readers.I am compiling all the recipes at one place which are part of Ganesh Chaturthi Menu so that it would be (...)
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09:05

Spicy thai tomato chicken soup

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This is the ultimate soup recipe.-It is easy to make for many people.-It warms you up when it is cold, but also helps you to cool down when it is warm (pores (...)
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15:00

New York Cheesecake

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My guiltiest of guilty pleasures is cheesecake. I find it completely irresistible. It is the one dessert I absolutely cannot say no to. There are lots of (...)
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14:42

Udupi sambar powder recipe | how to make sambar powder

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Each region of Karnataka has diversity in cooking methods, food habits and of course taste. Jowar and rice are the main cereals consumed in north Karnataka (...)
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03:34

Smoked salmon mousse for appetizers

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I have a serious thing for little handheld appetizers. I mean, they’re just so damn cute! I really can’t help it but seeing a plate full pretty little tasty (...)
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04:57

Roasted chicken with italian seasonings and dried cèpe gravy

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Note: Serve this sauce from Dried Cèpes using slices of roasted chicken arranged around the potatoes and brussels sprouts as a garnish and side dish. Dried (...)
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14:59

Strawberry Topping

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This simple strawberry topping is perfect for topping a New York Cheesecake, on ice cream or pancakes. A mix of fresh strawberries as well as jam gives just (...)
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12:00

Sparkling Fall Sangria

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I like wine. Mainly I like red wine, but every once in a while I like a good chilled crisp white wine. Especially in the summer. Another thing I like is (...)