Recipes from Mon, 8 Oct 2012

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23:52

Pumpkin Rolls and Shortages

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Have you heard about the Great Canned Pumpkin Shortage of 2009? If you are a baker, perhaps you have. I noticed this in October. I explained to loved ones "No (...)
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23:48

Caramel Pecan Brownies

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This past week I've pondered (as I convalesced *sniffle) what this little bake space is deficient of regarding well-loved desserts. I had the startling (...)
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23:36

Kabocha squash, okra, green beans stew

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This is a home-cooked Filipino dish that I learned from my parents' helper L, during my recent Singapore trip. According to her, this is her favorite dish back (...)
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23:28

Crispy omapodi recipe for diwali snacks

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Who will say no to this crispy beauties??, these crispy omapodi tastes fabulous with a cup of tea when its too cold...Am damn sure that its our family (...)
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23:18

Healthy Pumpkin Pie Frappuccinos

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I'm assuming you are going to see a lot of upcoming recipes from the same blog (Chocolate-Covered Katie). Since I am in love with my new blender and can't wait (...)
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22:52

Beef and mushroom stuffed peppers

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Remember the old ‘Stuffed Green Pepeprs’? The ones that were over-cooked, mushy, slightly bitter and everyone left on their plate? These aren’t those. These (...)
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22:48

Crock Pot Beef and Broccoli

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I love discovering things, even small things like a five dollar bill I forgot that I put in my pocket, my favorite clothing store having a sale, or an (...)
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22:30

Hachis Parmentier French shepherd’s pie

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The first time I ever had Hachis Parmentier was in a French restaurant that had just opened in our home town in North Carolina. It was almost twenty years ago. (...)
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22:18

Bierocks soviet-style stuffed bread

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Happy Canadian ThanksgivingMy old friend and realtor extraordinaire in WinnipegChris Krawchenkowas showing off his home made Bierocks one day. I was uber (...)
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22:15

Prawns thokku - spicy prawn fry

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Spicy, tasty Prawns thokku..excellent side dish for any sort of rice dishes..easy to prepare within few minutes with simple ingredients..amazing side dish to (...)
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22:03

Pumpkin Bread Pudding

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I’ve been really super busy so I’ve gone pretty easy on you guys with the attack of all fall things. You probably did not know before just right this second (...)
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22:01

Nan khatai with cardamom - indian ghee cookies

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21:53

Homemade Apple Pie

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Hi. It's me, Meghan. It's been a while.I'm sheepishly peering around the room, like a kid who ate the last cookie in the jar while no one was watching. I feel (...)
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21:53

Sweet Potato Veggie Burgers

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I absolutely love veggie burgers. I've been a big fan since I was in high school (OMG, that's about 17 years now...ugh, I'm getting old!). But I've never been (...)
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21:45

Quesadilla casserole

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Here's a recipe that not only is easily doubled, but it is also a freezer-friendly meal as well. For this texture family, this recipe needed some crunch, so we (...)
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21:36

Flourless chocolate souffle cake - a delicious disaster

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For the first night of Pass- over we were headed to Brian's mom's house and I volun- teered to bake a flourless chocolate cake. In years past, we've bought the (...)
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21:36

German onion pie with yeast dough

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Dont ever try to pronounce the name of this dish, its really very complicated,also very long...I prepared this german onion pie for our yesterday's dinner, (...)
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21:28

Southern style arancini or fried oklahoma grits balls with creole shrimp

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All Photos © Christine Elise McCarthy 2012 Click that play button & enjoy yourself a little Big Maybelle. I have been all week. And a BRUTAL week it has been. (...)
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21:16

Cinnamon Sugar Hasselback Sweet Potatoes with Oatmeal Cookie Crumble

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I’m actually sort of in awe right now. In awe, because I, the most patientless person of all the patientless people was able to stand over four potatoes and (...)
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21:08

New mexican apple pie with green chile and piñon nuts

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Decorated with the shape of a green chile, this apple pie boasts the addition of green chile and piñon nuts My childhood friend lives in Pie Town, NM, (...)
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21:00

Rainbow happiness six-layer cake

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We had the mother of all rainbow birthdays this weekend for my sweet six-year-old Madison. My house looked like a unicorn threw up all over. It was epic fun. A (...)
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20:58

Peperoni al forno conditi

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I love October. The moment when summer hands the baton to fall. The crisp leaves that crunch under foot with each step. The cooler weather which gives license (...)
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20:54

Ragi Vada

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This is going to participate in " JFI - Ragi " event hosted by Madhuram's of Eggless Cooking. Also sending Ragi Dosa to this event.Continue Reading »
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20:51

Kara pori spicy puffed rice

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Spicy Puffed Rice - a very simple evening snack. This is easy to prepare, crunchy to eat and prepared in few minutes. Addition of crushed garlic to it enhances (...)
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20:50

Mashed Sorrel Leaves

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Red Sorrel leave are the most popular greens in the Andra region. These leaves are very sour in taste and has the rich load of vitamin C. Sorrel leaves are (...)