Recipes from Tue, 6 Nov 2012

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10:03

Ragi Murukku

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Ragi murukku, quite an easy, flavourful and crunchy murukku prepared with dry roasted ragi flour, gram flour kneaded with spiced water prepared with garlic (...)
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04:54

Channa Masala Recipe

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If you ever find somebody who doesn’t eat Indian food, make them taste a Punjabi dish and you have a convert. Punjabi cuisine is food from the Punjab region of (...)
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09:59

Thenkuzhal Murukku

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Murukku known as chakli is a savoury snacks popular in India, Srilanka and among ethnic indian populations...where ever the indians go this savoury snacks goes (...)
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09:56

Pottukadalai murukku crispy snack for diwali

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Pottukadalai murukku, its such a crispy snacks suits incredibly for diwali savouries, i have prepared this murukku for diwali with laddoos, besan cake and (...)
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10:05

Paal khova with ricotta cheese

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Who will say no to Milk Khoya/ Paal Khova...i love milk sweets, but here in Paris, its kinda hard to get those freshly made milk sweets, i tried paalkhova with (...)
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10:01

Wheat flour halwa recipe for special occasions

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Special days never been celebrated without some sweets, i fond always for Karaikal halwa, whenever my dad goes there, he never return back without some wheat (...)
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03:39

Rasgollah Payesh or Rasmalai

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This Bengali dessert is delicious and requires only 3 ingredients! It is made with cheese dumplings that are soaked overnight in sweet cream.Rasgollah (...)
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19:58

Simple Roasted Brussels Sprouts

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Roasting Brussels sprouts brings out their natural sweetness and it is truly the simplest way to prepare them. For these Simple Roasted Brussels Sprouts, I (...)
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09:55

Moongdal Omapodi

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As i told earlier, i prepared this wonderful looking crispy sev with yellow split moongdal for my Diwali celebrations,unfortunately i couldnt able to post it (...)
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10:02

Boondi laddoo and diwali wishes

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Wishing you all a happy and prosperous diwali wishes, may this diwali brings you loads of health, joy, happiness and many great things u wish for!!!! Am (...)
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10:03

Triple Flours Murukku

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Winter season need always something crunchy for snacks n our traditional murukkus goes awesome with hot coffee for this season...here comes, my version of (...)
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10:00

Quinoa Thattai

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Are you surprised to read the name of this post?? yep i prepared these thattais sterday evening with quinoa flour also with usual flours..This time i was quite (...)
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07:00

Hello kitty cake for parsley's 4th birthday

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A few weeks ago, my niece Parsley paid me and my sister a visit. It was three weeks before her birthday so it was just the right time to ask her what cake she (...)
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09:47

Chandrakala nutty diwali sweet

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Wishing you all a safe and happy diwalis friends..After a long hesitation i prepared this nutty and delicious sweets called Chandrakala for this year's diwali (...)
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10:01

Microwave coconut pineapple laddoos

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Are you searching something for a quick and delicious sweets, you have to give a trial to this cute looking beauties, i prepared this easy breezy laddoos with (...)
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01:31

Roasted Duck Recipe

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On Sunday evening we roasted a duck for the first time. We followed this recipe exactly, and it turned out really well. It did not splatter grease in my oven (...)
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10:00

Saffron Paneer Burfi

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Its always a pleasure for me to make some home made paneer, quite been a long i havent made some home made paneer and this weekend i really wanted to make some (...)
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10:04

Badusha for Diwali celebration

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Wishing u all Happy Diwali...Eventhough its not possible to celebrate with crackers, we celebrate here with sweets n its not holiday here, some may work n some (...)
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10:02

Gramflour kadalamaavu murukku recipe

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After thenkuzhal, we just love this gramflour murukku...its my dad's favourite whenever i prepare this murukku, my thoughts go towards my schooling days where (...)
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09:59

Moongdal laddoos pasiparuppu laddus

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Moongdal is actually a bean or pulse and is known as two varieties, one is yellow split moong and the other one is green whole moong..In Inida, moongdal are (...)
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16:43

Zucchini and Oats Pakoda

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After few hot sunny days, yesterday was bit dull and the weather was super chilled. Needless to say we felt like having some hot pakodas for our evening snacks (...)
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16:50

Barley Masoordal Soup

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Barley is a wonderful cereal which is not usually used in everyday cooking. These wonderful grains is a great source of protein,iron and fibre and i started (...)
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10:00

Oats Coconut Murukku

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Hope most of us will be busy in making savouries and sweets rite now at home for Diwali celebrations, yeah even i doing the same too , today i prepared some (...)
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10:03

Jantikalu murukku indian savory snack for diwali

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Jantikalu/Murukku was our fourth indian cooking challenge for this month of October, already four months since Indian Cooking Challenge been started..This (...)
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09:53

Vermicelli and Oats Laddoos

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Are you surprised to see how vermicelli and oats together makes this wonderful looking laddoos, guess wat even i doesnt know that this combo works out wonder (...)
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