19:56
Maida Halwa
My last but not least delicacy which i prepared for diwali festival is this maida halwa, hope u guys have enjoyed ur festival of lights during ur weekened, we (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
15:13
Lasagna with homemade pasta in the oven in one hour
My love for anything Italian obviously had to include the quintessential lasagna. Although I used to order it at any given opportunity, I never thought of (...)
Effortless cooking. Easy baking.
cookwithkary.blogspot.com
03:41
Crème brûlée - creamy french dessert with caramelized sugar
When my brother and I would get sick as kids, my mom used to make baked custard. I think mom figured custard was a good enough way to get something somewhat (...)
The Hungary Buddha Eats the World
thehungarybuddha.com
04:35
Seafood pajeon korean savoury pancake
I first tried pajeon at Korea House and thought it was fabulous. Chris said that we could easily make one at home; so on the weekend, that's what we did. (...)
Everyday Foodie
everydayfoodiecanada.blogspot.com
19:57
Cornflour Halwa
Happy Tamil New Year To U All & Ur Family After trying halwa with wheat flour and maida flour, i tried out halwa with corn flour...cornflour, is the starch of (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
20:16
Crockpot Mushroom and Green Bean Stroganoff
I seriously love the convenience of crockpots. And there is nothing more inviting than walking into the house and smelling some scrumptious. It makes your (...)
On the path to zen
thezenvegan.blogspot.com
05:34
Eggplant Pizza with Cheddar Cheese
Remember the tuna sauce I made last weekend. Because I was in a rush to whip up something for dinner, I really didn't notice the sauce I made was more than (...)
Pinay Panadera's Culinary Adventures
www.pinaypanadera.com
03:38
Tortiglioni with tuna sauce and fried garlic
Pasta with tuna sauce - a delicious comfort food. Sprinkle fried garlic on top and you get an amazing flavorful dish. Last weekend my sister and I were both (...)
Pinay Panadera's Culinary Adventures
www.pinaypanadera.com
01:26
Double Decadent Brownie Torte
Based on this Recipe.I happened upon the Creative Culinary blog (which is pretty awesome). They did a post entitled "Food Bloggers support for Sandy". She is (...)
Glo's Kitchen
gloskitchen.blogspot.com
20:37
Plum Cake
This is a wonderful cake recipe ,comes together quickly and absolutely perfect for plum lovers!Ingredients60gr butter at room temperature112 gr sugarZest of 1 (...)
Almighty Kitchen
almightykitchen.blogspot.com
20:37
Tawa kaleji with spices and liver masala
Tawa kaleji Ingredients Mutton liver ½ kg cut into 2 inch cubes Oil ¼ cup Lemon juice 2 tbsp Ginger sliced 1 tbsp Salt 1 tsp Green chilies 3 chopped (...)
Cooking recipes
cookingwithme-a.blogspot.com
02:30
Baadusha - easy diwali sweets
Baadusha, A sweet really fit for the king in my opinion. I just can’t stop munching on these once I start which is why I try not to make these sugary little (...)
Tickling Palates
ticklingpalates.com
03:22
Peanut butter and chocolate oatmeal bars
Peanut Butter & Chocolate Oatmeal Bars - made October 26, 2012, recipe adapted from What's Cooking, Love? My boss was in town the week I made these and I knew (...)
The Pastry Chef's Baking
pastrychefbaking.blogspot.com
06:01
How to make sweet bun dough using sponge dough method
These buns are made from sweet bun dough which is one of the basic bun dough. Many variations of bread can be made from this sweet bun dough. You will be happy (...)
Cooking Pleasure
kimmy-cookingpleasure.blogspot.com
12:51
Pumpkin Pie Revisited
Pumpkin pacmanHubby had his wish fulfilled today, a filled to the brim sort of pumpkin pie. To satisfy his pumpkin urge, there was medium sized and personal (...)
Cook With No Books
cookwithnobooks.blogspot.com
23:44
Homemade Croutons
I know what you are probably thinking. Homemade croutons. Big deal. Let me say that croutons are a big deal in my house. I only say this because when croutons (...)
Simple Comfort Food
www.simplecomfortfood.com
10:36
Pumpkin cheesecake brownie bites
October has come and gone, but my obsession with pumpkin recipes didn't end when the lights in the Jack-O'-Lanterns flickered out on November 1st. No, it's (...)
Snixy Kitchen
www.snixykitchen.com
17:21
Lavender bath salts for spa party and gift
Spa week recipe number three is for bath salts! There’s nothing quite like relaxing in a tub of warm water! We will not be bathing at the spa party but I (...)
The Gunny Sack
thegunnysack.com
20:26
Chany Daal Gosht
Chany daal gosht Ingredients Mutton ½ kg Gram lentil 250 gm soaked for 1 hour Onion 2 sliced Tomatoes 3 Ginger garlic paste 1 tbsp Salt 1 ½ tsp Chili powder 2 (...)
Cooking recipes
cookingwithme-a.blogspot.com
04:52
Crab and Artichoke Dip
We had friends over to watch the election coverage and we had a smorgasbord of appetizers to munch on through the night. I made this crab and artichoke dip and (...)
For the Love of Cooking
www.fortheloveofcooking.net
10:13
Beer Battered Mini Corn Dogs with Chipotle Ketchup
This my friends, is how you do Football Food. It meets all of the requirements to earn a spot on the Football Food Table. These vague and unenforceable (...)
The Beeroness
thebeeroness.com
02:26
Malatang sichuan hot pot
I still remember that in my childhood, we spend most of our evenings around a bar with a large pot and various types of ingredients lined up by...
China Sichuan Food
www.chinasichuanfood.com
22:34
Pumpkin pancakes with whole grain
These super soft pumpkin pancakes have an amazing texture! Unlike other whole grain pancakes, these aren’t at all bready and taste amazing. Don’t let the…
Texanerin Baking
www.texanerin.com
11:32
Diwali snacks: hot and cold healthy recipes
Diwali snacks usually reminds us of deep fried stuffs like mathri, gunjiya, kachori, chevda etc. Why not this diwali try a healthier version of snacks. All the (...)
Merry Tummy
merrytummy.blogspot.com
13:54
Fruit Pastry Cake
Cake batter recipe adapted from Maggie Beer's Upside-down Grape Cake - which I find involves too many steps and since I don't have any verjuice on hand, I'd (...)
Minty's Kitchen
mintyskitchen.blogspot.com