Recipes from Sat, 17 Nov 2012

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18:02

Avalakki poha beaten rice recipe

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ವಗ್ಗರಣೆ ಅವಲಕ್ಕಿ/Avalakki/Poha/beaten rice/flaked rice is a very popular breakfast in North-Karnataka and my all time favorite. I can eat poha all most (...)
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14:10

Harira traditional moroccan soup

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Harira - A Traditional Moroccan Soup served usually during the month of Ramadan to break the fasting day and its considered as a meal itself..This soup also (...)
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13:44

Pineapple Pachadi

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Hello all! All my UAE friends, hope u guys had a great weekend..and are all set to start afresh. I guess the rest of the world is gearing up for their (...)
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11:18

Barley murukku for diwali celebrations

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May the divine light of diwali spread into your Life peace, prosperity, happiness and good health. Wishing my readers and my blogger buddies a happy and safe
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12:27

How to make mughlai shahi gravy paste for rich indian dishes

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Making Gravy Pastes for Storing is a wonderful and easy way to cook any kind of rich dish if you are in a hurry.The creamy white gravy pasteis used for shahi (...)
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11:22

Foxtail millet thinai dal bath

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Sorry guys,i know am posting since few days many dishes prepared with foxtail millet, its such a miracle grain i couldnt keep myself away from it. Here is one (...)
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14:11

Salad shirazi - persian cucumber and tomato salad

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Salad Shirazi is quite a popular Persian salad which is prepared just with cucumber, tomatoes and with few chopped onions, this salad finally served with a (...)
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05:15

Back with Chicken Biryani

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Helloooooooooooooooo my darlings!!! I have to start of byapologizing..for not being in touch for so long. I truly am sorry. If you remember, I was in Canada (...)
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13:30

Morog mosallam bengali chicken roast

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This was for a special birthday dinner for my husband. As he is allergic to most nuts including almonds and cashews that these type of recipes often call for, (...)
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22:59

Chicken Pasta Primavera

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Chicken Pasta Primavera Ingredients Pasta boiled 2 cups Chicken breasts (boiled) 2-3 Butter 2 tbsp Flour 2 tbsp Garlic crushed 1 tsp Salt ½ tsp Black pepper ½ (...)
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18:25

Gongura Pappu

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Gongura is also known aspuntikurain some parts of Andhra. Gongura or sorrel comes in two varieties, green stemmed and red stemmed leaf. Red stemmed leaf is (...)
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19:07

Mexican corn and bean soup in a Crock Pot

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I love making soup for lunches because it makes such a big batch and I can eat it during the week. I am in desperate need to start eating healthier so I made a (...)
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23:01

Chickpeas on Toast

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Chickpeas on Toast Ingredients Chickpeas boiled 1 cup French loaf 1 Salt to taste Water 3 cup Garlic 10-12 cloves Tahini sauce 6 tsp Fresh coriander leaves 4 (...)
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00:02

Bacon egg and cheese casserole

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Sometimes it's not all pot roasts and boeuf bourguignon around here. Sometimes, when Brian's away, I just throw something light together for myself. I used to (...)
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16:07

Blueberry Cheese Cake

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Ingredients:Base - 8" cake tin, grease tin all over and line100g Marie biscuits, crushed100g Butter - meltedMix all the above ingredients and press onto the (...)
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06:13

Cherry Pineapple and Mandarin Orange Ambrosia

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One of the fun things I like about being a grown up is doing things my own way. When I was a kid we always had ambrosia with our holiday meals. I’d pick thru (...)
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00:19

Chocolate pudding for lazy people

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this is a pudding i made out of weird things in the house because it was cold and no one wanted to leave but everyone wanted sweets. 1 1/2 bananas 1/2 block (...)
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05:15

Garlic herb toast

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There is nothing that beats fresh baked bread, but let's be honest there isn't always time for making bread. Withlife so busy these days sometimes we need to (...)
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06:24

Cranberry orange walnut bread

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The past few weeks have been a bit hectic, but a lot of fun and I’m sure that the next couple of weeks will be too. Last month I went to London and a couple of (...)
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23:01

Khoya Supreme

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Khoya Supreme Ingredients Dark chocolate grated 100 grams Mixed dried fruits crushed 1 cup Butter 4 tablespoons Condensed milk 200 grams Powdered sugar 2 (...)
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02:36

Coconut karanji - fried sweet dumplings with coconut filling

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For my Diwali Faral, along with Besan Ladoo I made these Fresh Coconut Karanji/Gujiyaas they are my hubby's absolute favorite. They look fancy but are really (...)
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13:00

Homemade Peanut Butter Hot Cocoa Mix

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The other day while digging through my ridiculously deep and narrow cabinets, I knocked over a zip-top bag of granulated Swerve sweetener and upon picking it (...)
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21:29

Caramel Custard

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Caramel Custard Ingredients 6 oz sugar ½ cup water 4 eggs 1 oz caster sugar 1 tsp vanilla essence 2 cups milk Method : Put the sugar in a pan to form caramel (...)
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22:12

Bhopali Korma

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Bhopali korma Ingredients Meat 1/2kg Yogurt 125g Medium sized onions 2 Green chilies 3-4 Oil 1/4cup Turmeric 1tsp All spice powder 1tsp Fennel seeds 1tbsp (...)
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07:10

Veggie Pizza Cups

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Veggie pizzas are quick appetizers that are often served at parties. This veggie pizza recipe uses crescent roll dough rather than the biscuit dough used to (...)