Recipes from Sun, 30 Dec 2012

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23:55

Blue cheese shortbread bites for new year's eve 2012

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Three, two, one, party! With 2013 around the corner, do you have your New Year’s Eve celebration plans set? Are you painting the town red? Hosting a soirée at (...)
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23:30

Poached Saskatoon

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This weekend was spent in Saskatoon visiting family and eating well. We drove up Friday evening, checked into the hotel and then grabbed a bite to eat at (...)
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23:23

Borek with Organic Spinach

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I made this borek with spinach we bought from organic bazaar. Where do you generally do your food shopping? Do you prefer supermarkets, farmers market or (...)
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23:22

Italian stuffed peppers for wordless weekender

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The Most Amazing Italian Stuffed Peppers(thank you, ladies!)
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23:20

Pistachio butter cookies for new year 2013

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To end 2012 and also to start 2013 in a delicious way, I give you these cookies: insanely easy to make and super tasty, they were a hit with the coworkers - (...)
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22:59

Shortcut red beans and rice for new year

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The theme for this month’s World on a Plate is auspicious foods for a prosperous year. Since I represent America in this global get-together, the first thing (...)
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22:56

Taco Soup

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It's been a little cooler this last week and I've made several soups. I soaked kidney beans the other day and decided to make Taco Soup with them. This was a (...)
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22:06

Vanilla Yule Log Cake With Coffee Mascarpone Frosting

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Yule log cake aka Buche de Noël, christmas without yule log cake i cant even imagine it. We get every year store bought yule log cake from our nearby bakery, (...)
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22:05

Skillet roasted pork chops

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I love cooking with cast iron. I love pork chops. I love cooking pork chops in cast iron. And when the pork chops cooked in cast iron turn out in a (...)
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21:14

Raspberry Walnut Tart

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If you're headed to a New Year's party, you need dessert. If you're going to any party, you need dessert. If you plan on sitting on your couch until midnight (...)
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21:02

Rosewater madeleines and classic madeleines

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Winter, to be exact. And completely unrelated to today’s recipes. Back around the beginning of the school year, when I thought I would have SO much more time (...)
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20:52

Mediterranean Baked Tilapia

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Well, to call it a recipe a bit of a cheek - but healthy, quick and delicious.1 tbsp olive oil1/2 onion2 fillets tilapiaTin tomatoesBlack olivesFrozen peas1. (...)
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20:17

Sesame Vegetables

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Once upon a time I received a free pack of random recipe cards in the mail. They were probably set as a sample, to entice me to buy into a whole series of (...)
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19:46

Twelve favorite recipes of 2012

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"One resolution I have made, and try always to keep, is this: To rise above the little things". ~ John Burroughs It's almost time to wrap up the year 2012, to (...)
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19:32

Black-eyed peas and greens for a healthy New Year

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Black-eyed peas and greens are the traditional New Year’s Day meal in the South. Supposedly, the peas bring you good luck and the greens bring you money in the (...)
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19:18

Coffee Chip Oreo Truffle Bark

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Does anyone else remember the Oreos filled with a coffee cream? It has been years since they made them, but almost every single time my husband and I see Oreos (...)
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19:03

Spiced hot chocolate recipes

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With the recent snow storm here in Vermont, I have had an awful lot of shoveling to do to clear the snow out of the duck and chicken coops and the drive way at (...)
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18:52

Macadamia Shortbread Biscotti

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18:42

Warmly spiced peanut, sweet potato and black eye pea stew

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Growing up in the Deep South, peanuts and peanutty foods were part of my scenery, rather like chips are here in Scotland, or good bread is in France. At its (...)
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18:29

Steamed chicken with fermented black bean and mushrooms

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Resep Ayam Steam/ Tim Tahu Jamur Tausi Kampung Chicken or ‘Village Chicken’ or The Malay is a breed of chicken originating in Asia, most likely in northern (...)
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18:24

Pumpkin Granola Bars

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I love granola bars. They’re so hearty and satisfying, which makes them a great snack, or even breakfast for some. The best part is, there are so many (...)
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18:18

Smoky Salmon and Cream Cheese Dip

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A Fun and Easy Snack for Parties and PicnicsNew Year’s Eve is almost here. And in a few weeks there will be that big Super Bowl bash. So the quest for party (...)
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17:56

Spicy vegetarian hoppin' john with red cargo rice for new year

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All Photos © Christine Elise McCarthy 2012 Follow @celisemccarthy I had a kinda tough year & an even harder holiday season. Not as bad as some – but certainly (...)
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17:53

Pistachio Fancies

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This recipe comes from the January 2013 edition of Olive magazine. As soon as I saw it I promoted it to the top of the baking order – it uses Lindt balls, (...)
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17:37

Chocolate Almond Swirl Cookies

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I’m a little behind schedule here since I’m just now telling you about Christmas cookies, but better late than never. I was out of town for a birthday party (...)