Recipes from Mon, 28 Jan 2013

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13:32

French Vanilla Sheet Cake

251 2Save
I think the standard "go-to" flavour in the sweet kitchen will always be vanilla. It's not necessarily the "darling child" of the bake-shoppe, especially in (...)
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14:14

Mor kuzhambu and kulambu idli

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Certain dishes you won't believe till you taste it. This is one of such recipe. If you are a fan of mor kuzhambu this is something not be missed. Last weekend (...)
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13:00

Chinese Fried Rice

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Once again, here's another normal take-out recipe that can quickly and easily be made in the comfort of your own home. I served this with homemade Beef and (...)
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17:23

Vegetarian French Onion Soup

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It’s Meatless Monday again! And the star of the show is a vegetarian version of French onion soup – made in the crock pot! Ok, I actually made this for Sunday (...)
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20:09

Lamb Shahi Korma

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Mala Ray Chatterjee's Mutton Shahi KormaReproduced in my kitchenLamb Shahi Korma is a lamb curry fit for a king or Shah. Shahi Kormas are generally cream based (...)
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20:50

Grilled artichoke with lime cilantro and jalapeno aioli

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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11:37

Baking Powder

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Don't waste time by using baking powder that has lost its potency.If baking powder is more than 6 months old (or if you are unsure...which I have been guilty (...)
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17:03

Lime cilantro and jalapeno aioli

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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21:31

Kaleapalooza

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I have discovered a new passion It’s no secret that I love social media. I believe it can be, and have seen it be, a force for positive change. It brings (...)
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14:43

Poaching an Egg

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I love poached eggs. I'll often order them at restaurants, but have never attempted to make them at home. This weekend Christopher and I poached eggs for the (...)
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23:13

Amy Tries Lean Cuisine

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Amy writes:If you read our blog regularly, you know we are not much for low-fat, low-sugar, low-cal stuff. We use real butter and cream and all that yummy (...)
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15:42

Marinated Pork Tenderloin

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Pork tenderloin is one of the only cuts of pork I will cook. Regular chops dry out to easily so I’m not a fan. I sometimes buy those pre-marinated ones at the (...)
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17:34

Stuffing Mix Meatloaf

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I grew up eating Stove Top Stuffing. I grew up eating meatloaf. So when Ibegan seeing recipes float around for meatloaf made with stuffing mix, it seemed like (...)
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13:02

Red Velvet Cake

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"I vow to help youlove life, to always hold you withtenderness, and to have the patience that love demands. To speak when words are needed, and to share (...)
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16:11

Cajun Crab Dip

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Happy Super Bowl week football fans! Even if your favorite team is out for the season, it’s still exciting to get a bunch of people together to watch the big (...)
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08:01

Pumpkin Chocolate Protein Brownies

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We love pumpkin, we love chocolate, we love brownies, and we love treats that are high in protein. That is why this recipe is just perfect.I won’t hide it. It (...)
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16:20

Soya chunks gravy - rich and finger licking good

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I have updated my soya chunks gravy with step wise pictures. Enjoy this finger licking side dish with your favorite bread or pulao...Here is the link for1. (...)
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01:28

Honey Herb Pork Chops

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I’ve been making these pork chops for years, and can’t believe I haven’t shared the recipe with you all yet! I first got the idea for these from a recipe in (...)
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07:49

Almond and lemon cloud cookies gluten-free

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Let's talk about healthy foods. How would you define a healthy food? Personally, I like to stick to this definition: “A healthy food is a food organically (...)
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23:04

Two-Ingredient Pancakes

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When I saw this recipe on RecipeGirl the other day, I was intrigued to say the least. Two ingredients?What two ingredients, I wondered?Bananas and (...)
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17:30

Dark Chocolate Cocoa Truffles

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Ever say something then wish you hadn’t? Yeah, me too. On Monday I was talking to a friend and we were talking about cars. Her Mum used to have a Renault Clio (...)
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07:07

Vegetable schezwan fried rice

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Time for Chinese again.Sunday special was Chinese yesterday.The rice came out very good and spicy.You may adjust the Schezwan sauce as per your taste.Schezwan (...)
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13:51

Roasted Sausages and Grapes

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There are very few dishes that The Barefoot Contessa does not do well; foolproof recipes so to speak. Her new cookbook Foolproof; recipes you can trust is a (...)
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08:03

High Protein White Smoothie

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Sometime in life in order to move forward you have to take a leap of faith. Depending on the choices you’re facing it can be either a big one or a small one. (...)
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17:59

Sour Cream Brownies

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Okay, go to your refrigerator and check for sour cream. Got it? Good. I know you've got chocolate, so scroll down to the recipe and start baking. These, my (...)