Recipes from Thu, 16 May 2013

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23:56

Tilapia Sandwiches with Spicy Mayo

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23:54

Pink juice bursting with life

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I love the colour of this juice; it's so bright and bursting with life! The majority of my diet has been mostly juice and smoothies lately, along with the raw (...)
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23:39

Peanut Butter M&M Monster Cookies

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Peanut Butter M&M Monster Cookies are full of peanut butter, oatmeal, M&M’s, chocolate chips and….no flour! That makes them healthy, right? It’s getting (...)
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23:19

Rhubarb shrub

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When I was developing a rhubarb shrub recipe for my recent Serious Eats piece, it took three tries to get a recipe I was happy with. My first two attempts were (...)
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22:41

Vanilla bean macarons with raspberry curd

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Fear – a four letter word that can hold you back or drive you forward. Though fear often holds me back, macarons have been on my baking “bucket list” for (...)
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22:12

Cherimoya Citrus Sorbet

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Have you ever had the pleasure of sampling a cherimoya?If not, you're missing out. This tropical fruit native to the Andes region of South America is commonly (...)
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22:00

Lamb and dried apricot tagine for food revolution day

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Today is Cook's Choice for Food Revolution Day for our French Fridays with Dorie group. Our assignment: choose a recipe from Around My French Table that you (...)
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22:00

Better than beef stroganoff

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*Disclaimer: I received free jars of Better Than Bouillon from Superior Touch as inspiration for this post. This post is written by me. All opinions are 100% (...)
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21:49

Chewy oatmeal craisin cookies

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I love finding new ways to make a delicious recipe even more scrumptious. I'm always up for the challenge of taking a "perfect" recipe and kicking it up a (...)
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21:32

Kitchen Sink Cookie Dough

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21:28

Coffee Rubbed Roasted Pork Belly Tacos

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The other weekend I had the pleasure of attending an Old Montreal getaway along with Karen of Tiny Bites, Mijune Follow Me Foodie, Jody of Mommy Moment, (...)
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21:28

Korean Short Rib Tacos

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A couple of weeks ago I came across the concept of Korean BBQ and Mexican fusion in the form of the short rib tacos from the Kogi taco trucks in California. (...)
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21:28

Korean Spicy BBQ Chicken Tacos

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During the summer I found out about the Kogi taco trucks in California that serve Korean/Mexican fusion dishes that sound really tasty. Given that Korean and (...)
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21:28

Cochinita Pibil Tacos

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Given my obsession with tacos, they were the first thing on my list to try out my fresh batch of cochinita pibil. I decided to keep things nice and simple and (...)
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21:28

Calamari Tacos with Salsa Naranja

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Now that I had a fresh batch of the salsa naranja or orange salsa it was time to use it in something and first up was some calamari tacos inspired by Kogi BBQ. (...)
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21:28

Fish Tacos

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A while ago I came across the concept of shrimp tacos which sounded so interesting that I tried them right away. I had never though about using seafood to make (...)
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21:27

Pineapple dak bulgogi tacos korean spicy pineapple bbq chicken

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If you guessed that the first thing that I would use my new pineapple dak bulgogi in was tacos then you were right! The thing that started me down this road of (...)
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21:27

Chicken Mole Tacos

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Although Toronto has a fairly vibrant restaurant scene there is absolutely no street food scene. This is a little disappointing especially when I keep hearing (...)
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21:27

Shrimp Tacos

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The other day I came across a recipe for shrimp tacos which sounded really interesting. The use of shrimp in tacos sounded like a refreshing change from the (...)
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21:25

Tacos

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It has been a while since I last had texmex and the craving for it had been growing and needed to be satisfied. Although my definition of tacos has changed (...)
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21:01

Grown up peanut butter and jam cookies

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I feel like it’s been for.ev.er (say it like the sandlot, do it) since we talked about cookies. Pretty sure it’s because I get super weird about cookies in the (...)
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21:00

Taste & create thali - sambar

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Taste & CreateThalirecipefromSeduce Your Taste Buds#4!!For today'sSambarrecipe, you will need 3 teaspoons of yesterday'sSambar Spicepowder recipe...Hand (...)
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20:58

Triple Chocolate Cupcakes

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Back in the fall, I posted about these super yummy Triple White Chocolate Cupcakes. Which consist of white chocolate cake, topped with white chocolate icing, (...)
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20:44

Biscuits and Gravy

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20:29

Chocolate Kahlua Hydrangea Cupcakes

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INGREDIENTS: 1 Devils Food Cake Mix 1 cup sour cream 1 cup Kahula 3/4 cup vegetable oil 4 eggs 6 oz semi-sweet chocolate chips METHOD: Preheat oven to 180 (...)