Recipes from Wed, 3 Jul 2013

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08:46

Maesil ju plum wine korean traditional fruit alcohol

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In Korea, summer is the best season for making the plum wine.在韩国,炎炎夏热又是釀梅酒的好季节。。。Korea has a number of traditional fruit wines, produced by combining fruits or (...)
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22:48

Sinful Chocolate Cake

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INGREDIENTS: For the chocolate marzipan: 85g golden caster sugar 100g icing sugar 200g whole almonds 50g dark cocoa powder 1 egg, plus 1 egg yolk METHOD: Put (...)
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14:10

Creamy and delicious malai kofta curry

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Ingredients For Koftas :-Paneer (Cottage Cheese) 200 gms (Grated)2 Medium Size Potatoes (Boiled n mashed)Boiled Veggies (1 carrot and 1/4 cup Green Peas)2-3 (...)
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06:14

Finger millet dosai recipe with ragi flour

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Ragi/Keppai Dosai/Finger Millet Dosa Ragi is a wonderful cereal grain, which has numerous health benefits. It's rich in iron, calcium and dietary fibre. It (...)
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15:54

Mama’s Fried Rice Cubes

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RECIPE Ingredients: 2 cups rice porridge (sticky soft type) 4 Tbsp tapioca flour a small bunch Chinese chives (ku chai) 2 cloves garlic, minced 2 Tbsp chopped (...)
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23:08

Pumpkin S’mores Cake

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INGREDIENTS: makes one 3-layer 8″ cakefor pumpkin-graham cracker chiffon: 225 gr graham crackers (preferably homemade), finely ground or digestive biscuits 1 (...)
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05:12

Butterscotch ice cream no eggs

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Summary: This ice cream is everything I was dreaming of – sweet, smoky and oh so creamy. I’m not sure I need to say anything to sell you on this one, so I’ll (...)
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14:34

Blueberry oatmeal recipe

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Recipes, like rules, are meant to be followed, right? Of course not! Well, not always. It’s a rare occasion when I follow a recipe – and that’s usually only (...)
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13:39

Dal fry

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Dal Fry is a very famous North Indian dish which very well goes with Parathas or Rotis.It is very simple and easy to prepare.Ingredients 1.Split Bengal (...)
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12:31

Corn Drink

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When I was in China earlier my colleague has recommended me to try corn drink. But she couldn't explain about it. So I was at first hesitant to try. We still (...)
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06:21

Ice cream crepe with orange sauce

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I first made this delectable dessert during this year's Chinese New Year (CNY). Since both my kids loved eating crepe cakes and.....since, there was some (...)
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21:52

Lavash pizza with whipped feta, tomato & basil or collard green pesto with mozzarella

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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16:46

Eggless jam swirl muffins

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I am not able to blog more frequently these days, in the middle of so many things, hopefully everything will settle down in a month's time. I didn't want to (...)
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22:58

Pomegranate Basil Vodka Cheesecakes

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INGREDIENTS: makes about ~36 mini cheesecakes For crust: 1 1/2 cups graham cracker crumbs/digestive biscuits 1/4 tspn ground cinnamon 1/4 tspn ground nutmeg, (...)
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02:14

Deconstructed grilled chicken gyro with arugula Greek salad

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Opa! Greek food is one of my favorite street food offerings. Garlicky grilled meat wrapped in a warm pita, and smothered in creamy tzatziki, what’s more DELISH (...)
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23:04

Coconut Cream Cake

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INGREDIENTS: For the coconut filling: 155ml +30ml whole milk 50g sugar 1/4 vanilla bean, split 1 tbsp cornflour 3 medium egg yolks 35g shredded coconut METHOD: (...)
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01:53

Blueberry crumb bars

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The weather in L.A. is getting hotter and hotter, and turning on the oven would be the least thing to do because it can heat up the whole house like a furnace. (...)
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05:08

Tomato and Corn Salsa

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I think I'm just obsessed with growing tomato.  Every summer, the hubby and I love to plant tomato. Instead of just growing 1 or 2 tomato plants, we choose to (...)
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08:29

Squid with vinegar and red pepper paste

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Squid & Vinegar Red Pepper Paste/墨鱼·与 酸醋辣酱/식초고추장 오징어 Seafood 2013/01/31 22:17 http://kkimchi88.blog.me/70157996234 This is a very simple wayfor Korean toeat (...)
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20:38

One Pot Meal

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22:52

Plum rosemary and brandy cakes

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INGREDIENTS: makes three 4½-inch round cakes 3 – 4 small plums ¼ cup brandy 2 Tbspn dark brown sugar, lightly packed 200 g (1½ cups + ½ Tbspn) all-purpose (...)
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08:28

Pickled Green Pepper

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For me, I like to use tooth stick to make one or two holes on the green peppers, this will help the green peppers to absorb the sauce well....( this process is (...)
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08:22

Winnie the Pooh bento with rice, pork, broccoli, and desserts

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This bento consists of :1. Winnie the Pooh Onigiri (white steamed rice coloured with turmeric powder, nori, eggsheet, red capsicum)2. Char siu pork slices3. (...)
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22:49

Fresh pasta sauce recipes for every taste

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Driving home last night with my basket full of fresh organic produce from my wonderful farmers, Ryan and Isabelle from Field Good Farms, the aroma of just (...)
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21:27

Spinach and Egg Cubes

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When I first started this food blog, I reached out to my mother in law for some recipes thataren'tcommon. And trust me; she has a lot to offer when it comes to (...)