Recipes from Tue, 16 Jul 2013

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23:47

Peach and Blackberry Cobbler

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A warm cobbler right out of the oven possibly screams "Summer!" better than any other dessert that I can think of. They are easy to put together and are a (...)
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23:31

Reese's Peanut Butter Cookie Dough Dip

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We actually did watch the Superbowl last night. See, Grant is a Niner's fan....in theory. Being that he's from San Jose, CA, which is just miles away from (...)
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23:20

Ground sesame peanut butter noodles

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This is pure sesame goodness with a little peanut love.Sesame seeds are an excellent source of manganese, copper, calcium, magnesium, iron, phosphorus and (...)
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22:59

Homemade Chile Powder

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Homemade chile powder, so rich, red and flavorful, is an ingredient I cannot live without. I use it with so many things, including my salsa, my eggs, my beans, (...)
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22:59

Lunch ladies and fried okra

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School lunches are a hot topic du jour as the school year has recently begun. Everyone from The New York Times to the New Yorker seems to be weighing in. Most (...)
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22:54

How to make a pot of Texas red

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"Chili is not so much food as a state of mind. Addictions to it are formed early in life and the victims never recover. On blue days in October, I get this (...)
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22:45

Making fresh cranberry sauce

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Cranberry sauce for many means this: a tubular, red, gelatinous substance that slithers out of a can, shiny ridges included free of charge. You’d think with so (...)
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22:43

Strawberry cream cheese kolaches

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Last week I began the writing phase of my book, which means every morning I get up early and begin working. Because I like to write without any distractions, I (...)
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22:39

Breakfast spaghetti for secret recipe club

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The Secret Recipe Club is a bunch of bloggers who get assigned someone else's blog in the group and are asked to make a recipe from that blog. I got to join (...)
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22:35

Paleo Nut Crunch Granola

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I cannot find this recipe anywhere. I have no idea where I found it to and therefore can't give credit to the appropriate website/author. So I apologize for (...)
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22:14

Apple Bumpkin Breakfast Bake

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Isn't the name of this recipe just cute? I made this dish to reheat for breakfast all week and I have to admit I am really enjoying it. I think it would be (...)
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22:09

Southern fried okra recipe

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Just as memories of blackberries and blackberry cobbler occupy prime real estate in my favorite childhood memory bank, fried okra is in the same neighborhood. (...)
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22:06

Meatball Sub Casserole

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You are supposed to use frozen meatballs for this recipe. I wanted to use freshly made paleo ones, but decided that I didn't want to waste the paleo friendly (...)
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21:50

Baked Chicken Fajitas

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As you can tell by this, and the next post, we are on a fajita kick lately. I've been enjoying making them because it's paleo friendly (minus the shells (...)
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21:46

Macaroni and cheese bites with tomato jam

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Today I'm bringing you one of my favorite appetizers to serve at events where kids are in attendance, Macaroni and Cheese Bites! Mac and cheese is always a hit (...)
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21:45

Marinated steak and pepper fajitas

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As you can see from the photo above, this doesn't look like "Fajitas." Brian ate his beef in a tortilla shell, but I wanted my steak and peppers cut up into a (...)
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21:45

My Favorite Almond Paste

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Have you ever purchased those tubes of almond paste in the grocery store? They cost a fortune and 9 times of out 10 they are hard as a rock. I never know how (...)
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21:35

Barbeque Grilled Pork Chops

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Holy cow were these Barbeque Grilled Pork Chops delicious! Fantastic. We all loved these. I wasn't sure my family would love the flavor of these, but no one (...)
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21:27

Paleo Meatloaf

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This meatloaf was so easy to throw together. I made it one day, stuck it in a loaf pan and we cooked it the following day. It's a great make ahead meal that (...)
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21:19

Seasoned turkey meatballs paleo

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I'll be honest, I wasn't totally sure I was going to love this recipe because of the peppers in it. But I was very wrong. These are delicious. Matthew loved (...)
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21:15

Marwai sukkha clams curry

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Marwai sukkha is again a Mangaloreanspecialty.I borrowed this recipe from my aunt Laxmi Padiyar where originally one of her friend had shared her this (...)
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21:15

Summer peach marinated salmon and avocado rice bowl

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Ever since I made Coconut Sticky Rice for the Ghost Pepper Jolokia Caramelized Pineapple, I’ve been having it at the ready, using it in meal after meal. It’s (...)
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21:15

Goli bhajo 2 - mangalorean snack with chutney

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This is Santoshi's version of goli bhajo.Goli bhajo is a Mangalorean popular snack.I have already mentioned in detail in my post Goli bajo 1 which I had posted (...)
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21:08

Paleo Pesto Chicken Salad

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Photo courtesy of Paleo Newbie. I swore I took a picture of this made but cannot find it on my camera...I must have forgotten to take it. I made this recipe to (...)
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21:08

Mulo Chenchki: Dry Fried Radish

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'Mulo' is Radish in Bengali. It is a common vegetable that we use regularly. Be it in mixed vegetable mish mash(chochhori) or Sukto(bitter-mixed veggies) or (...)