23:46
Dark cherry and hazelnut biscotti
Hello everyone again, I’m truly sorry for not publishing in a while due to my absolutely fabulous experience of a lifetime, a never to be missed opportunity on (...)
The Art Of Cooking
artofmusicandcooking.wordpress.com
23:44
Cranberry crumb bars with mulling spices
Cranberry Crumb Bars With Mulling Spices. Just saying the title of these fabulous bars makes me happy. Autumn personified in crumb bar form. This has to be one (...)
I Sing In The Kitchen
isinginthekitchen.com
23:34
Spring fling sponge cake
The bearded cake jokes from my extended in-laws were unkind, as were the taunts about the ugg boot fur. Blokes! You can blame my wonky slice photo on the fact (...)
Little Pudding
littlepud.blogspot.com
23:21
Apple Caramel Pie Bars
Apple and Caramel pie filling surrounded by a crumbly cinnamon-oat crust and topping. These bars scream fall without needing any pumpkin.
LeelaLicious
leelalicious.com
22:34
Authentic school lunchroom rolls
I’ve been on the hunt for Authentic School Lunchroom Rolls for a long time. I remember them so well. They’re from an era when the school lunchroom ladies (...)
Syrup and Biscuits – Jackie Garvin's Southern food blog
syrupandbiscuits.com
22:30
Apple Cranberry Cake
Apple cranberry cake1.5 cup Grated apple2 tbsp ground Flax seeds1 tbsp Ginger grated2 tbsp Honey2 cups atta1 cup sugar1/2 cup oil1/2 cup oats1/2 cup chopped (...)
Kitchen N'Counters
kitncount.blogspot.com
22:30
Horse Gram Sundal
Horse gram is a nutritious legume which is rich in protein, iron andfibre; also helps in lowering cholesterol, weight loss and menstrual problems.It is known (...)
Poornima's Cook Book
www.poornimacookbook.com
22:26
Lentil and goat cheese burgers
Receta en español aquíAn easy and different burger, it’s perfect for eating legumes in a fun way.Ingredients 4 burgers220 g canned lentils, rinsed and drained1 (...)
Cooking in English (o intentándolo)
cooking-english.blogspot.com
22:26
Nutella braid with puff pastry
Receta en español aquíToday I wanted to make something sweet but not very complicated. Looking at old pictures of things I've done I found this simple puff (...)
Cooking in English (o intentándolo)
cooking-english.blogspot.com
21:25
Muga khichudi whole green moong khichdi
Cooking Time Required: 15-20 mins Cost of preparation: 15-20 rupees Ingredients: Rice ( 1 cup ), whole moong ( 1/2 cup ), red chilli ( 1-2 no.), fennel ( 1 (...)
Oriyarasoi
www.oriyarasoi.com
21:25
Sipo egg - kapampangan quail egg and vegetable dish
Sipo egg is a popular Kapampangan dish made with quail eggs, peas, carrots and cream. Although shrimps and diced ham are also common additions, I find the (...)
Kawaling Pinoy
www.kawalingpinoy.com
21:12
Slow cooker thai chicken soup
this slow cooker thai chicken soup. not only does it sound incredible, but the freaking pictures? gah. this cinnamon sugar donut ice cream. i just… can’t. this (...)
How Sweet It Is » Recipes
www.howsweeteats.com
21:00
Lemon lavender and honey cake
Recently, I acquired a copy of Love Bake Nourish by New Zealand baker Amber Rose. The pictures in the book are swoon-worthy, and I like the fact that she uses (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
20:29
Sticky toffee pudding - disney world recipe
I've never been to Disney World but it's definitely on my wish list for the future. I'm not sure if it's on the cards for 2014 as I currently have my sights (...)
The Crazy Kitchen
www.thecrazykitchen.co.uk
20:14
Tex-Mex grilled corn and tomato salad
Hmmm….I was afraid I might have waited a little too late in the season to talk about all of the delicious late summer veggies. I really did think Fall was (...)
Lea & Jay
leaandjay.wordpress.com
19:56
Vanilla Wedding Cupcake
Two weeks ago something happened in our family. It's not a tragic one, I don't know with my dad. My sister announced that her boyfriend will mamamanhikan na. (...)
Kusina ni Teds
www.kusinaniteds.com
19:55
Thavare idli - kerala style steamed rice cakes
The name goes as Thavare idli,but I can neither see thavare that is lotus nor idli. Well, honestly I do not the know why the name.This recipe was passed from (...)
Geeths Dawath
saiscookbook.blogspot.com
19:55
Instant Uttappam
Test ,test,test,well my sons test is on andI'msuper duper busy teaching myself,him. I have started digging my old foody albums which I have a lot of collection (...)
Geeths Dawath
saiscookbook.blogspot.com
19:54
Paan polo (neer dosa) - mangalorean light dosa with coconut and jaggery
Paan polo or Neer dosa is a Mangalorean Delicacy.It is prepared in most of the households in Mangalore.In konkani it is called as Paan Polo.Paan means leaf and (...)
Geeths Dawath
saiscookbook.blogspot.com
19:54
Paper Masala Dosa
We,GSB's have many variations of Masaladosa. Thistime I used the batter of paper dosa. I adapted the recipe from my FB friend Preethi Mukesh.I had handwritten (...)
Geeths Dawath
saiscookbook.blogspot.com
19:54
Madhurai malli dosa
"Madhurai malli dosa"when the name itself is so beautiful, no doubt about the taste too,it tastes absolutely The Best.As I had mentioned in my Taj mahal rotti (...)
Geeths Dawath
saiscookbook.blogspot.com
19:53
Thuppa dosa ghee dosa
Dosa is a common breakfast in the GSB community.We,GSB's preparevarietiesof dosa and I can say we are experts in the making.Dosa is best served with Chutney or (...)
Geeths Dawath
saiscookbook.blogspot.com
19:53
Crispy chutney dosa
I adapted this recipe from Santoshi where the original recipe is of nothing but Masala dosa. But the twist here is,I smeared only a layer of Masala Dosa Garlic (...)
Geeths Dawath
saiscookbook.blogspot.com
19:53
Southwestern Grilled Swiss and Pumpkin Sandwiches
I LOVE, LOVE, LOVE this great sandwich! I had a lot of roasted pumpkin leftover a couple of weeks ago and was trying to find ways to use it up. Originally, I (...)
Can't Stay Out Of The Kitchen
cantstayoutofthekitchen.com
19:52
Rulama bhakri sajjige rotti - traditional mangalorean dish
Rulama bhakri is a popular breakfast of the GSB's.It is also known as Sajjige rotti and is a famous Mangalorean dish too.There are few variations in the (...)
Geeths Dawath
saiscookbook.blogspot.com
