Recipes from Mon, 7 Oct 2013

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23:58

Sprouted Wheat Bread Day One

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To kick off the new year, I thought I would start with day one. This is the 3 day tutorial for making home made bread just using the whole grains of wheat. No (...)
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23:58

Sprouted wheat bread day 2

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Sprouted Wheat, Day 2This is the draining, rinsing, and sprouting day.There is also a list of things for tomorrow...For those just joining us, day one was (...)
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23:54

Lisa's sun-dried tomato, garlic, herb and parmesan bread

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I wanted to post this picture of a sun dried tomato, garlic, herb and Parmesan bread that my friend Lisa sent me. I love to see success from the recipes people (...)
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23:54

Painted braided purse bread with raisins

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This is a decorative bread made of a standard white French bread dough. I used white flour. Nobody panic. I've said it before, I usually do whole grain, but (...)
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23:52

Seeded Bread Tutorial

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Here Chickie, Chickie...get your seeds here... Ever wondered how to get a gorgeously ultra seeded loaf that holds onto the seeds and has that flavor and crunch (...)
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23:50

Chocolate Cupcakes and Shasta

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Someday he won't mind being in a picture with such a gorgeous blond! Everyone, meet Shasta. The coolest kindergarten teacher I know. Yea. She pretty much (...)
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23:49

Shrimp Pesto Pizza

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Well, now we are down to some serious business. Shrimp pesto pizza. It has a cream cheese base, then pesto, then stuff piled on top. Need I say more? Friday (...)
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23:45

Zig Zag Bread 1974

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This is a decorative bread I think most every baker can make. It's not rocket science. Rocket art maybe. The painting isn't necessarily a "must have", but I (...)
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23:36

Vegan cinnamon sugar sour cream doughnut holes

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Doughnut Holes! Cinnamon Sugary Doughnut Holes! So freaking good! I grew up on Tim Hortons Sour Cream Doughnuts but those certainly aren't vegan. These (...)
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23:30

Pumpkin Spice Oatmeal Cookie Cups

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These Pumpkin Spice Oatmeal Cookie Cups are the perfect way to use those Pumpkin Spice Hershey’s Kisses and get your oatmeal cookie fix! Getting older is kinda (...)
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23:17

Chocolate Caramel Tartlets

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All of a sudden, chocolate has jumped to the top of my favorite ingredients list. It’s because of the new book Mast Brothers Chocolate: A Family Cookbook. (...)
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22:59

Chicken and Asparagus Quick Dinner Sauté

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This Lemon-Pepper Chicken and Asparagus Sauté is a quick dinner option. With this dinner recipe you get a whole lot of flavor in a short amount of time, thanks (...)
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22:57

Dazzling Dragon Fruit

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There are some foods that I think are better left untouched. Meaning, they’re not used in a recipe, but are simply eaten and admired just as they are. Dragon (...)
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22:52

Roasted Chicken Drumsticks with Pumpkin

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We saw the first pumpkin of the season at the market yesterday and bought a package of peeled and chopped, ready to cook pumpkins. I knew what to cook with (...)
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22:49

What I Learned About Whipping Egg Whites

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When my brother and I were kids, he was in a gymnastics show at school. He performed with great finesse, much to the amusement and pride of our dad. After the (...)
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22:47

Easy Guacamole Tostadas

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Easy Guacamole Tostadas could be a quick meatless dinner idea!One of my earliest memories of Mexican food is visiting a tiny little restaurant called Tampico's (...)
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22:47

Chai Tea Sandwich Cookies

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Vanilla cardamom cookies INGREDIENTS: 2 1/2 cups AP flour 3/4 tspn salt 1/2 tspn baking powder 1 heaping Tbspn ground cardamom (or more, if you want extra (...)
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22:40

Barbeque Sauce Starter Kit

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Never discuss politics or religion or barbeque sauce with friends. Barbeque sauce preference is one of the most deeply held convictions a person can cherish. (...)
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22:39

Hazelnut French Macaron

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Hazelnut French Macaron – An authentic French Recipe As promised this is my Hazelnut French Macaron recipe. I love this little cookies because they are so (...)
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22:37

BBQ Ribs

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One of the best things about cooking barbeque is being outdoors. However, when the temperature outside is colder than the beer I don’t do a lot of prolonged (...)
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22:34

Fortune Cookies

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INGREDIENTS: makes about 12 – 18 fortune cookies for basic recipe: 4 Tbspn unsalted butter 150 g (¾ cup) sugar 3 large egg whites 60 g (½ cup) all-purpose (...)
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22:30

Roll out the barrel oktoberfest party

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It was one of my best friends birthday recently so we decided to throw her a birthday party with an Oktoberfest theme. Whats not to like, beer, costumes, and (...)
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22:25

Hazelnut Plum Tarts

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INGREDIENTS: makes six 4-inch tarts 255 g (2 cups + 2 Tbspn) AP flour 80 g (1/2 cup) hazelnuts 1/2 tspn Turkish coffee 1/4 tspn ground cardamom 1 tspn baking (...)
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22:16

Chocolate Explosion Cheesecake

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INGREDIENTS: Crust: 2 cups crushed graham cracker crumbs 1/3 cup sugar 1/3 cup butter, melted Chocolate Layer: 6 (1-ounce) squares semisweet chocolate 6 (...)
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22:11

Burrata, Prosciutto and Tomato Chutney in Carrozza

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We are cheese people. We can easily by-pass a candy store in favor of a cheese shop, especially a really good cheese shop. Italian delis are some of our (...)