Recipes from Wed, 11 Dec 2013

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20:51

Homemade port wine cheese spread for holidays

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One of my favorite all time snacks for the Holidays is Port Wine Cheese Spread, it can be quite costly so here is my homemade version, perfect for those (...)
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18:46

Spicy southern chicken spaghetti

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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14:24

Mango ginger pickle - manga inji pickle - alma haldi - mamidallam pickle

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I have tasted this pickle at my cousin's place. Immediately I asked my mum whether we will get manga inji is it season now. She said yes. Without hesitation I (...)
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22:56

Thai Quinoa Salad

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Notice a theme? We do a LOT of Thai food at our house. I should probably have a folder just for Thai recipes. *goes and makes one* I think the fascination (...)
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04:09

Veg and mince bake with creamy quark topping

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Serves 4You can make this vegetarian omit the mince and replace with other veg and/or legumes.Ingredients1 bunch silverbeet or kale, washed and chopped2 -3 (...)
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16:07

Mini gingerbread cookie houses for hot cocoa mugs

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Making gingerbread houses can be a lot of fun and also a lot of work, but making tiny little cookie houses using Betty Crocker Gingerbread Cookie Mix and a 3-D (...)
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04:22

Malai mutter paneer - creamy indian vegetarian curry

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This dish tastes as if it is actually made in malai (butter). However, it CONS youas it has no trace of butter in it. Try out this low calorie (barring the (...)
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12:21

Pain au Chocolat

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What a comfort to have hot, soft and crisp pain au chocolat in the morning with coffee or tea. It's tempting to partake these chocolate-filled yeast rolls each (...)
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17:28

Boli / pooran boli

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Boli/Pooran BoliBoli is a sweet made out of refined wheat flour with sweet stuffing.Here I've used whole wheat flour with little plain flour. (Ratio 3:1). (At (...)
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04:54

Banana Quinoa Muffins

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Hello, my friends! Geez, how time flies. I sound old saying that, but it is true (and perhaps I am getting old...nah.)! One moment I'm impatiently waiting for (...)
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00:31

Deviled chicken livers retro party bite

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devilled chicken liversMy father worked for a well-known drinks company in the late 1960s and 70s. It seemed to my childish eyes that life was one long party, (...)
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02:21

Brussels sprout pasta recipe

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Summary: I’m sure you guys know how much I love and adore the much maligned Brussel Sprouts. I was super excited when I saw a sprout pasta with toasted rye (...)
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02:58

Thai tuna with quinoa and vegetables

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I can't say enough about how I enjoy trying new foods especially when the food is a healthy choice like Quinoa, now quinoa is a grain like crop which is (...)
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04:07

Strawberry preserves with grandpa's sherry

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For the last recipe in my list of contributions to the 12 Weeks of Christmas Treats hosted at Meal Planning Magic, I wanted to share probably the most (...)
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13:00

Creamy Tomato Tortellini Soup

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What a perfect soup to cozy up to on these cold nights. It's creamy and decadent, and the cheese-filled tortellini just add to the mix. The soup is flavorful (...)
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10:16

Lime Mint Cooler

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This is a real refresher for the hot summers of the middle east.Mint leaves can be optional for those of you who don't like its taste.But for me ,the green (...)
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17:00

Puran Poli Recipe

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Puran poli is a Maharashtrian sweet dish which is either eaten on its own or served with ghee. Puran poli is called as holige or obbattu in Karnataka and (...)
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13:17

White Chocolate Peanut Butter Bars

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You know the downside of wanting something made into a movie? If it does become a movie, and it sucks, it feels like it's partly your fault. You willed it into (...)
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13:32

Superfast Fitness Cookies

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POLISH VERSION Amazing, simply amazing! I adore (and will adore) that kind of biscuits and if someone tells me to stop, they’ll get a kick ;) The moment I (...)
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08:57

Let's decorate for Christmas and create aromatic ornaments

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Με όλα αυτά που συμβαίνουν γύρω μας βέβαια, άντε να μπεις σε Χριστουγεννιάτικη διάθεση! Είναι και ο καιρός που δεν βοηθάει καθόλου! Ας αρχίσουμε τα στολίσματα (...)
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16:08

Gumdrop Cookie Recipe

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Don't you just love sharing cookies with friends and family at the holidays? It's my favorite tradition. My family begs me to make Gumdrop Cookies each year (...)
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20:11

Oats and green gram dal dosa without rice

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11:33

Are Your Scallops Dry?

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When shopping for scallops, the most important question to ask is “Do you have dry scallops?” Next time you buy scallops, ask the fish monger if the they are; (...)
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01:44

Aubergine à la mauricienne touffé bringel

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Aubergine A la Mauricienne.. (ToufféBringel)This is another typical food of our beloved Mauritius..I remember, being child, I didn’t like eating aubergine..But (...)
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02:05

Mauritian besan ladoo (boondi ladoo)

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This is THE dessert that I will never ever refuse to have!They are SO delicious that often when they are made at home, they do not last for more than 1 (...)