Recipes from Fri, 27 Dec 2013

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23:49

Savory corn pancakes with vegan caviar

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During a shopping trip to IKEA a few weeks ago in Stoughton, MA, I discovered some vegan caviar (made almost entirely from seaweed extract and salt) in the (...)
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23:48

Protein-happy quinoa wraps from vegan sandwiches save the day

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This is theProtein-Happy Quinoa Wrap, an amazing recipe among 101 other sandwich recipes fromVegan Sandwiches Save the Day!by Celine Steen and Tamasin Noyes. I (...)
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23:40

One Hour Cinnamon Rolls with Cream Cheese Icing

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I finally did it. What is it, you ask? I made cinnamon rolls! They are one of those bucket list cooking items that I have been wanting to make for ages, but (...)
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23:09

Crescent Deli Roll-Ups

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We are about to embark on our final Christmas celebration with Dan's immediate family. We've already been through Christmas with ourselves (and the pups!), my (...)
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23:07

Festive Flies’ Graveyards

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Being organised enough to make my own Christmas pudding this year is fantastic because it’s given me the opportunity to make these fabulous festive flies’ (...)
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23:02

Bacon Spinach Balls

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The holidays are upon us. The new year is but a handful of days away and our children are reveling in the midst of their dozen or so days of school vacation. (...)
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22:53

Sauteed Apple and Sausage Pancakes

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Gluten Free Living – 2013 These savory pancakes are absolutely superb, and they are quite hearty and fully satisfying as a breakfast or dinner main dish. (...)
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22:27

Cranberry orange avocado smoothie vegan dairy-free

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This cranberry orange avocado smoothie is naturally sweetened with banana and can be made dairy-free and vegan! I hope you all had a great Christmas!…
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22:24

Ranch style quiche with lè travo

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I hope you got everything you wanted for Christmas. I had a Walter White Chrismas. If you are in need of a super fast breakfast/brunch/lunch/dinner recipe, (...)
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22:10

Lasagna Bolognese

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The countdown is on….I’m planning a New Year detox in just 5 days. FIVE! I got a little fluffy this holiday season and really need to eat more “real” food (...)
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22:04

Prosciutto Wrapped Melon

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Prosciutto Wrapped Melon - an easy no-cook sweet salty appetizer perfect for the holidays. Using decorative food picks make a lovely presentation. The post (...)
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21:40

Drunkard Cake

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POLISH VERSION Classic. Cake resembling childhood (alcohol lover for quite some time, huh? ;P) Cake I’ve always liked a lot. Cake you should make at least once (...)
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21:32

Teriyaki Salmon

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By Kath Dedon . For many years Teriyaki Salmon was one of my favorite entrées at Ray’s Boathouse in Seattle. Today, under the leadership of Executive Wayne (...)
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21:25

Egg and Cheese Stuffed Baked Potato Skins

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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21:21

Chicken Nuggets

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Chicken Nuggets Ingredients: Chicken mince 250 grams Onion 1 Garlic 2 cloves Fresh coriander leaves a few sprigs Salt to taste Black pepper powder to taste (...)
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21:21

Chocolate Cake

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Chocolate Cake Ingredients: Sugar 2 cups Flour 1-3/4 cups Cocoa powder 3/4 cup Baking Soda 1-1/2 tsp Baking powder 1-1/2 tsp Salt 1 tsp Eggs 2 Milk 1 cup Oil (...)
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21:21

Chicken Majestic

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Chicken Majestic Ingredients: ½ kg chicken breast, cut into long strips 2 tsp of coriander powder 2 tbsp of corn flour 1/2 tsp of cumin powder 1/4 cup of (...)
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21:21

Peanut Butter Fudge

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Peanut Butter Fudge Ingredients: 2 cups sugar ½ cup milk ¼ cup creamy peanut butter ½ cup unsalted butter Pinch of salt Method: Boil milk with sugar. Add (...)
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21:20

Capsicum masala recipe with spices and vegetables

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Capsicum Masala Ingredients: 3 capsicum, any colour or a mix, sliced long 3 cloves of sliced garlic 1 tbsp of oil 1/2 tsp of mustard seeds 1/4 tsp of turmeric (...)
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21:17

Fruit Custard

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Fruit custard is an easy and colorful,comforting dessert can be served after a heavy meal.This is my family's favorite and I make it for almost parties and get (...)
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21:07

Chickpea Masala Curry

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Chickpeas are simply fabulous! As much as I love chickpeas in hummus, they are also great in curries because they work well with spices. I made this vegetarian (...)
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21:04

Honey Nut Yogurt

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I hope everyone had a memorable Christmas and Santa brought you everything you wanted! I know I was very pleased with what Santa brought me this year…a (...)
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20:54

Pretzel Crust Butterscotch Pie

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I found this on a food blog called Seededatthetable.com and had to make it. I love butterscotch pie and combining it with the pretzel crust and fresh whipped (...)
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20:54

Honey Lemon Chicken

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Simple, economical and tasty chicken!!This chicken dish would be greatwith rice and broccoli :)Ingredients:4 chicken thighs or breasts with skin2 cloves of (...)
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20:48

Strawberry Satsuma Champagne Sangria

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It’s Friday. It’s the holiday season. LIFE IS GOOD. But! It’s going to get better. Right this very second. After you make this punch sangria hybrid. It’s so (...)