Recipes from Mon, 30 Dec 2013

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23:57

Birthday Cake Milkshake

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This Birthday Cake Milkshake along with Hallmark Cards will make any birthday extra special! If you have any birthdays to celebrate around the holidays, this (...)
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23:43

Boondhi kuruma for idli and dosa - side dish recipe

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Are u looking for a different side dish or gravy recipe for idli and dosa? I have a new recipe to satisfy your need… I used the store bought boondhi which (...)
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23:36

Tiramisù

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Tiramisù is one of those Italian desserts that is regularly found on restaurant dessert menus, yet rarely reaches its potential when tasted. I usually won’t (...)
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23:19

Instant Rava Dhokla

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Summer is on!!! When I can’t miss to make Aam-Ras, I absolutely have to make dhokla to go with it :) Well, ‘White Dhokla’ goes without saying for me :) A (...)
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23:12

Gkioulpassi - traditional asian minor meat dish

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Gkioulpassi is a dish which comes from Asia Minor. It is usually made with lamb but it is also often made with lamb, port and veal. Slits are made in the meat (...)
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23:11

Easy Crock Pot Spinach Dip

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This spinach dip is the last of the “holiday foods” posts, and I had to share it with you today in case you’re looking for an easy appetizer for a New Year’s (...)
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23:05

French Apple Cake

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There was an era in my life,the dark ages, when I hated anything to do with baked apples. I totally hated it with all of my heart. If it had cinnamon sprinkled (...)
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22:51

Jalapeno Pillows

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Quick and easy semi-homemade appetizer from Pillsbury!Let your imagination be the guide to ingredients like changing the type of cheese used, add some chicken (...)
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22:35

Healthy banana waffles with quinoa flour

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Healthy banana waffles made incredibly fluffy and light with quinoa flour. They’re crispy on the outside and nice and light in the middle – the way a waffle (...)
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22:11

Banana Lychee Lassi

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Lassi, the quintessential Indian yogurt drink to temper the fiery spices of Punjabi cuisine. In India, both sweet and savoury varieties are enjoyed – with the (...)
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21:54

Paleo Crockpot Minestrone Soup

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I made this for lunch (and dinner) for my family the day after Christmas (also known as "Little Big's" birthday in our house). The hardest part was cutting up (...)
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21:48

Pumpkin Ginger Soup

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Although this soup was good as is, it was even better with some diced ham and homemade croutons added on top (obviously not in the photo...or paleo/gluten (...)
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21:45

Roasted brussels sprouts with bacon

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I've only had brussel sprouts one other time and I hated them. I never thought I would eat them again willingly, until I got 2 bags of them in my farmer's (...)
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21:43

Black-Eyed Peas and Kale

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I recently read somewhere that eating black-eyed peas and greens on New Years is good luck. The greens represent dollar bills and the black-eyed peas represent (...)
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21:39

Roasted sweet potato soup

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I’m back! What, you didn’t know I was gone? Well, I wasn’t…. Really. I’ve just been ignoring everything while I get myself organized for the new year. It was a (...)
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21:28

Best cocktails for new year's eve

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After two weeks of travel to visit New York City, explore the Christmas markets in Vienna and Krakow, and spend time with family in Indiana and Kentucky, I’m (...)
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21:13

Ultimate chocolate lover’s cookie for holidays and Valentine's Day

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{NEW} The Ultimate Chocolate Lover’s Cookie - perfect for holiday parties or Valentine's Day! #food #blog #recipe The post {NEW} The Ultimate Chocolate Lover’s (...)
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20:48

Pulled pork pizza with maple leeks and aged cheddar

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Bring on the pork. Isn’t it good luck to eat pork to ring in the new year? I think it is. I’m game for pork all the time but if it’s gonna make me lucky, give (...)
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20:30

Mexican egg cups for brunch

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These super easy Mexican Egg Cups , a take-off on Huevos Ranchero, are perfect for a brunch. Baking them in a muffin tin enables you to cook a dozen (or more) (...)
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20:03

4th of July roundup

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Below are some standard and not-so-standard recipes for the 4th of July holiday. Whether you are vegan and looking for food ideas or are hosting a get-together (...)
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19:59

Sweet cherry wine sauce

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Cherries are in season (early this year!), and I've bought them a few times already at the farmer's market. Most of them get eaten out of hand, but I (...)
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19:58

How to beat eggs perfectly

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Sometimes you need just a little whipped cream.Do you remember hand-held egg beaters?When I was a kid, it was the only thing my mother had for beating - (...)
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19:58

Shake up some salad dressing

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I make a LOT of salad dressing; I don't buy any at all.So when I saw that OXO was looking for some bloggers for their Healthy Eating with OXO campaign, and I (...)
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19:58

Artful Salad

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You've heard of sand art. This isn't that. Sand art would be gritty and wouldn't taste very good. This is edible art. Salad art.Even my husband, who normally (...)
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19:58

Mini thanksgiving for small families and solo celebrations

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Thanksgiving is a big food event. But what if you've got a small family? What if you're flying solo? What if you want to save money by buying an extra turkey, (...)