Recipes from Mon, 6 Jan 2014

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14:36

Italian cheese cake with ricotta and mascarpone

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Ingredients: 3 eggs, 2 sugar spoons, 180 gr biscuits digestive like, 80 gr butter, 250 gr ricotta cheese, 250 gr mascarpone cheese, 250/300 gr fruit jam (...)
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18:23

Smoked Salmon with Fruits

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This is a different and amazing way to offer the smoked salmon: try it, is fantastic! And perfect for a special day! Here what you need: 300 gr of smoked (...)
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22:21

Homemade Taco Seasoning with Penzeys Spices

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My husband and I are both sensitive to MSG, and most Taco Seasonings out there have added whey powder…why, I don’t know. But it means I can’t use them! They (...)
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13:03

Rajasthani kadhi without garlic and onion

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My son wanted More / Mor Kulambu (Kuzhambu)for lunch. I have told him I will make it for him. Once I start collecting the ingredients I was missing grated (...)
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02:30

January 5th - pork chili gravy

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Lunch break today found me out and running. The wind chill, registering an attention grabbing 12 below zero, was barely noticeable, that is until I hit the (...)
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14:40

Crock pot asian beef stew

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I love to cook — I think that may be obvious. But, even I have days when I have zero desire to make a meal. I’m either exhausted from my teaching job and (...)
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13:00

Lighter Tuscan Garlic Chicken

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Most people are surprised when I tell them I enjoy the Olive Garden. Not because they expect me to be cooking at home every night, but because my family is (...)
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15:54

Beef fillet in pastry crust

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INGREDIENTS Puff Pastry, 1 KG beef Fillet, 3 Hg smoked ham, 200 gr patè de fois gras (or similar), well chopped sage and resemary, 1 egg, oil, salt (...)
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18:01

Sakinalu traditional telangana snack for festivals and occasions

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Sakinalu is a traditional snack in Telangana region. It is prepared during Makar Sankranti, weddings and any other occasion. Soaking time – 5 hrsPreparation (...)
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15:41

Saucy soft tofu with mushrooms and garlic

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After all the yummy fried chicken, why not we have something with less oil and less dry. Tofu reminds me of protein. Having this dish with some white rice (...)
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04:12

Spicy Kidney Bean Stew with Sausage

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Growing up in a Western European family, there where always a few dishes that I loved when my family made it. The spicy kidney bean stew with sausage was right (...)
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08:23

Vermicelli Upma

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Ingredients1 cup Vermicelli (semiya) (thin or thick)1/2 teaspoon Mustard Seeds1-2 sprigs Curry Leaves1 large Onion, finely chopped2-3 Green Chillies, finely (...)
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21:57

Snowman rice krispies treats for winter

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Rice Krispies Treat SnowmenOh, the weather outside is frightful, but these snowmen are so delightful.Their googly eyes, buck teeth and cheeky little grins just (...)
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06:00

Rocky Road Fudge

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At Christmas time for the last couple of years, I have made several batches of all sorts of fudge and several cookies. Generally, it took me roughly two days (...)
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15:37

Grapefruit Sangria

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It’s cold outside. I tend to say that a lot, but today’s high temperature is -12 F and with windchill, it feels like -35. That’s COLD, and inhumanely so. I’ve (...)
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18:30

Pink pasta casserole with chicken and peas

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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19:47

Cumin roasted cauliflower and broccoli

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A simple vegetable side dish of roasted cauliflower and broccoli with cumin seeds.Someone on google+ mentioned this side dish to me and I immediately had to (...)
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21:18

Homemade kettle corn

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We’ve been on winter break here for two weeks, and when I say winter, I am not kidding. It has snowed more during the last week than I remember it snowing all (...)
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12:40

Mini turkey and cranberry pies

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Got some turkey? Turn it into a savory treat that will surely wow a crowd. These mini turkey and cranberry pies are perfect for any occasions. I made these for (...)
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16:35

Eggless Creme Brulee

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This is my first post this year, so let me first wish everyone a happy and prosperous New Year. Today's post is Creme Brulee, again our challenge for last (...)
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19:27

Egg hearts breakfast recipe

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My mother always used to make these Egg Hearts (perhaps you know them as something akin to a Toad in a Hole) for me growing up for breakfast. She still does (...)
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22:15

Spinach and Goat Cheese Gnocchi

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I feel like I'm out of practice with this whole food blogging business. Like, this whole mini-vacation I gave myself kind of screwed me over. Like this recipe, (...)
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18:16

Undrallu for Vinayaka Chaturthi festival

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IngredientsRice rava – 1 cupChana dal – ½ cupWater – 2 cupsJeera – 1 tspOil – 3 tspGhee – 2 tspSalt to taste Method Heat oil in a pan, add jeera allow them to (...)
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18:12

Chickpeas and rice dish with ginger and garam masala

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IngredientsCooked rice – 1 ½ cupBoiled chickpeas – ¾ cupChopped onion – ¼ cupCarrot pieces – ½ cupGinger pieces – 1 tspGaram masala – ¼ tspSalt to tasteFor (...)
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21:00

Crumbed Top Banana Muffins

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