Recipes from Fri, 10 Jan 2014

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23:58

Winter Wheatberry Salad

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I tried wheat berries for the first time back in February at my friend Bethany's bridal shower. There was a selection of different salads and sandwiches for (...)
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23:57

Homemade Dutch Oven Bread: Kneaded and No-Knead Methods

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I’ve spent the last few days trying out lots of versions of Dutch Oven bread, and let me tell you, the results are tasty! I’ve got recipes for a kneaded Dutch (...)
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23:50

Creamy Tortellini Soup

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The other day I made Homemade Ciabatta Bread into rolls, a loaf, and of course a few bread bowls. That then meant that we needed a delicious creamy soup to go (...)
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23:18

Red, white, and blue homemade gumdrops

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If candy were considered one of the major food groups, my life on earth would be heavenly. I made my first batch of candy when I was in elementary school and (...)
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23:12

Turkey bacon avocado blt sandwich

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I do pretty much all the cooking in our house, which I am perfectly fine with because I love to cook, and it helps that Eric does the dishes! Most of the time… (...)
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23:07

Chorizo and sweet potato enchiladas

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Yeah, we still have sweet potatoes from the CSA and actually received more today. That's okay because these enchiladas are the BOMB! I don't know how I (...)
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22:54

Coleslaw side dish recipe

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When you need something very basic for a side dish to go with a meal coleslaw is key. You can top it on a sandwich or slap on the side either way it does the (...)
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22:49

Chocolate Chip Muffins

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Ingredients:All-Purpose Flour (Maida)- 1 1/2 cups + 2 tbsps for dustingWhole Wheat Flour - 1/2 cupWhite Granulated Sugar - 3/4 cupBaking Soda - 1/2 tspBaking (...)
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22:39

Spinach Chips

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Where TV is related, my favourite past time is watching cooking shows. Has been for over 30 years. Doesn’t happen very often, but it’s so inspiring. Last night (...)
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22:38

Fish Tawa Fry

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After coming to California I tried many varieties of fish as like we get in India. In a way am happy for the switching from Minnesota. I tried King Fish (...)
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22:38

Spicy fish and roasted potatoes with green vegetables

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Fish and chips - yes - but spicy fish, roasted potatoes and lovely green veg - absolutely delicious, and very very good for us. AND, used up some lettuce from (...)
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22:34

Snowball Sprinkle Cookies

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These Snowball Sprinkle Cookies are made to celebrate the 5th blogoversary of Give Recipe! I can’t believe that I’ve been sharing my culinary experience with (...)
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22:32

Cascabel Guajillo Salsa

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My stepbrother and I are definitely chili-heads. When it comes to our meals, there's almost nothing we won't doctor up with hot sauce, salsa or any manner of (...)
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21:45

Creole Split Pea Soup

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I recently made Cajun red beans and rice and it was the first time that I had had andouille sausage and I was quite taken by it and anxious to use it again. (...)
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21:45

Chicken salad recipe with apples cranberries and pecans

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A chicken salad recipe made with chicken, crisp fall apples, dried cranberries, celery, pecans, green onions, and mayonnaise. Serve this delicious chicken (...)
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21:43

Creamy Cabbage and Double Smoked Bacon Soup

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With all of the freezing cold weather that we have been having over the last few weeks I have been in full on soup mode and I have been trying some new ones. (...)
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21:39

Ham and Lentil Soup

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I always like cooking ham and I often find myself thinking that my favorite part is the leftovers; especially that ham bone. Ham bones can be used to either (...)
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21:37

Sweet white potato mash with cottage cheese on meatloaf

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(I know this is not meatloaf. This is the sweet and white potato mash with cottage cheese I plopped on Loaf #2)You know I'm all about the Frugal Eco Farm Fresh (...)
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21:37

Mushroom medley with caramelized onion and Gorgonzola on Boboli

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I've been sharing a lot of meat-heavy recipes this week, so I thought I'd change it up a bit and share a meatless pizza. It's inspired by a pizza I had when we (...)
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21:37

Salmon and goat cheese on arugula pesto pizza

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While I think I'm doing OK on putting farm fresh veggies from my CSA farm share on a pizza, I need to work on my fish-on-pizza skills. Tonight's pizza was (...)
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21:37

Taco Farro

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When I was a kid, back when a spade was called a spade in the breakfast cereal realm, there was a cereal called Sugar Smacks. A jumping frog would do a double (...)
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21:37

Spam musubi and chirashi sushi recipes

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I started this blog because I've picked up a number of clues for what to do when you're overwhelmed with fresh produce--from your CSA farm share, your garden, (...)
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21:37

Jill's Veggie Pizza

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I don't have a 'finished' photo of this pizza, and there's a very good reason for it.I worked at a restaurant during college, but I never created dishes from (...)
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21:37

Mu shu-style chicken burritos with leftover meat

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When I was a little kid, I used to hate Chinese food. Luckily, my parents' desire to expose us to new foods was undeterred. My mom would bring a chicken (...)
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21:37

Sunny hello dolly bars: 5 food photography lessons i learned

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Subtitle: What I've been doing for the past 30 daysSub-Subtitle: There is a recipe, too, so if you just want to know how to make these yummy treats scroll down (...)